Lawrence

Rafal-Michal

5.0

Lovely experience, delicious tasting menu & great service.

Marylene

5.0

Fantastic food, beautiful place, great service! We will be back. It's not cheap, but we thought it was worth it. I definitely recommend this place where I had been meaning to go for a long time.

Jenny

5.0

An absolute must visit.
First of all, the ambiance is great. It's cozy, there was only one chef cooking in the kitchen. The staff is excellent & explain the menu perfectly.
But wow, I just didn't expect to love this place so so much. I think this may be one of the best restaurants I've eaten at in my life.
The dishes were so intricate & well thought out. The flavours, outstanding. I was absolutely stuffed at the end & remember thinking that I could eat it all again anyways.
Definitely definitely go here, this is a restaurant in Montreal you cannot miss.

Marie

5.0

5ème visite & toujours aussi délicieux & agréable! Bouffe/vin/ambiance : extraordinaire! Merci!

J-Ch

5.0

Great meal, relaxed ambiance, friendly & competent service.

Alexandre

5.0

My favorite restaurant in the universe. Has everything - amazing decor, staff & food. Should get 6 stars. Without a doubt the most interesting & flavorful dishes in all Montreal.

Roger

5.0

Fantastic experience overall from beginning to end. Excellent food matched perfectly with excellent service. Wine pairings were took our palates on an amazing journey, highly recommend for a special date night.

Angela

5.0

⭐️⭐️⭐️⭐️⭐️Dining at Restaurant Lawrence is an exceptional experience that showcases the best of Quebec's local ingredients & carefully crafted flavors. Every dish is made in house or sourced with the best care, reflecting a deep respect for the ingredients & dedication to quality. 📌Scallop Crudo with carrot escabeche, ginger, & lime leaf: fresh & flavorful. 📌Raw Beef with anchovy, suet bun, & castelfranco: An unique & savory bite. 📌Chicken Liver & Heart Double Ravioli with yellowfoot chanterelles & artichoke: A delightful combination of earthy & rich flavors. 📌Kohlrabi Tortelli with sea urchin & cider: A creative blend of textures & a highlight on the menu. 📌Grilled Lamb with morcilla, borlotti beans, & pepperoncini: Perfectly seasoned & tender. 📌Bluefin Tuna Belly with whelks & matsutake rice: The whelks stole the show with their briny, sweet, & meaty texture. For dessert, the 📌Frozen Sheep's Milk Yogurt with roast quince, saffron, & walnut was earthy, delicate, & quickly became a favorite. The 📌Cru Berger with apple tarte tatin & guanciale offered a delightful twist on a classic!! Lawrence's sophisticated tasting menu truly enhances the dining experience. Their approach to whole animal butchery, seasonal vegetables, & refined presentation makes this a must visit for anyone seeking thoughtful, high quality cuisine.

Alex

5.0

Great menu, nice setting.

Chris

5.0

We noticed a few reviews & made the reservations while still in Alabama, USA before our trip. What a great move. The restaurant is quite intimate & inviting. Great assistance with wine selection helped make this meal the top dining experience during our trip. A great destination.