Lawrence propose une interprétation sophistiquée de la cuisine britannique moderne qui privilégie les produits saisonniers et des ingrédients de haute qualité. Le menu souligne des techniques françaises traditionnelles combinées à une approche contemporaine des saveurs rustiques et affirmées. Les clients découvrent une sélection concise d'assiettes mettant souvent en valeur la boucherie entière et la charcuterie faite maison. L'espace physique présente une esthétique minimaliste aux lignes épurées et au décor sans prétention qui maintient l'accent sur la production culinaire. Chaque plat reflète un engagement envers la simplicité et l'intégrité structurelle plutôt que l'excès décoratif ou les garnitures inutiles. L'environnement favorise une exploration concentrée des textures et des profils inhérents aux protéines et récoltes soigneusement sélectionnées. Cet établissement maintient une norme disciplinée de préparation qui résonne avec ceux qui recherchent une exécution précise dans chaque bouchée équilibrée.
Est-ce que Lawrence propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour Lawrence. Vous pouvez appeler au (514) 796-5686 pour voir si le restaurant prend les commandes par téléphone.
Est-ce que Lawrence a un menu disponible ?
Bien que le menu complet ne soit pas hébergé directement sur cette fiche, vous pouvez visiter leur site officiel pour consulter les plats proposés.
Lawrence propose constamment une expérience culinaire exceptionnelle grâce à son menu dégustation artistique en plusieurs services, mettant en valeur des ingrédients frais, saisonniers et une exécution magistrale. Les convives louent fréquemment les accords mets et vins réfléchis, qui soulignent une sélection impressionnante et variée élevant chaque plat avec brio. L'ambiance est régulièrement décrite comme intime, chaleureuse et accueillante, offrant le cadre idéal pour des soirées mémorables. De nombreux clients soulignent le grand professionnalisme et les connaissances du personnel, notant souvent que le service contribue grandement au sentiment d'être entre de bonnes mains. Grâce à un engagement envers la qualité et un modèle d'emploi sans pourboire, cet établissement est largement reconnu comme une perle gastronomique à Montréal qui laisse un souvenir impérissable à ses visiteurs.
The tasting menu at Lawrence was absolutely amazing. Everything felt so thoughtful & incredibly well executed from beginning to end.
The wine pairing is an absolute must. They have an extensive wine list which was great to see & was struggling to pick a bottle of wine so our server suggested doing the pairing instead & I'm so happy we did. Every wine was so carefully chosen to complement each dish, & we got to try such an interesting range of wines, including several from Québec & other regions of Canada. Coming from Vancouver, we're so used to drinking Okanagan wines, so it was really special getting to experience Canadian wines from regions we don't normally come across.
There were so many memorable dishes. The crumpet with cucumber had so much freshness & was perfectly balanced. The lobster with cantaloupe, shiso, & jalapeno was unreal, the cantaloupe flavour really shined without overpowering any of the other ingredients. We also had the best piece of bluefin tuna ever. My partner & I work in a Japanese fine dining restaurant back home & ours didn't compare to this one.
One of the biggest highlights was an orange wine in the pairing. On its own, it was incredibly unique & earthy, but when paired with the food, it completely transformed & became noticeably sweeter. It was probably the first time I've had a wine pairing where I could so clearly taste how much the wine & food elevated each other. Every pairing felt extremely intentional.
The service made the experience even better. Unfortunately, we forgot our bartender's name, but he was working on August 6 & served us at the bar. He was truly amazing, so knowledgeable, kind, personable, & genuinely made our night feel special. Our vacation was for us to relax after a busy summer for us & this was the perfect night out for us so thank you to everyone at Lawrence for taking such good care of us.
We will absolutely come back anytime we're in Montréal & will be recommending Lawrence to everyone. Such a memorable meal & experience from start to finish.
Outstanding. I would be surprised if they don't get the Michelin star next year. Super fresh, seasonal ingredients, flawless execution & impressive wine selection. The staff made us feel very welcome, like eating at your best friend's place who also happens to be a world class chef & sommelier.
Absolutely loved eating here. We had the tasting menu & were so impressed with the flavors, quality of ingredients, wine pairings, & service. The ambience is also lovely & they paced the meal so well. HIGHLY recommend!
A very intelligently crafted menu- the blend & choice of ingredients- meat, seafood with ample use of vegetables & fruits in every dish!
Very unique blends per dish but, came together beautifully-especially the aged New York strip with Foie Gras, Nettles, Dandelion jus & sunflower seeds, the tart with liver mouse, the Sea Urchin dish (right level of saltiness), & the baked Saffron custard with an indoor grown Rhubarb! Was a feast to the taste buds!
The service was impeccable with an inviting ambience.
Wil definitely be back! Thank you, Chef & the staff :) Delightful experience overall.
Should be in competition for a Michelin Star. Keep up the good work!
A very intelligently crafted menu- the blend & choice of ingredients- meat, seafood with ample use of vegetables & fruits in every dish!
Very unique blends per dish but, came together beautifully-especially the aged New York strip with Foie Gras, Nettles, Dandelion jus & sunflower seeds, the tart with liver mouse, the Sea Urchin dish (right level of saltiness), & the baked Saffron custard with a indoor grown Rhubarb! Was a feast to the taste buds!
The service was impeccable with an inviting ambience.
Wil definitely be back! Thank you, Chef & the staff :) Delightful experience overall.
Should be in competition for a Michelin Star. Keep up the good work!
Very cozy, small restaurant. Perfect for a date. The food was incredible. Lots of local ingredients. They also have a no-tip policy, which I think is very good.
⭐️⭐️⭐️⭐️⭐️Dining at Restaurant Lawrence is an exceptional experience that showcases the best of Quebec's local ingredients & carefully crafted flavors. Every dish is made in house or sourced with the best care, reflecting a deep respect for the ingredients & dedication to quality. 📌Scallop Crudo with carrot escabeche, ginger, & lime leaf: fresh & flavorful. 📌Raw Beef with anchovy, suet bun, & castelfranco: An unique & savory bite. 📌Chicken Liver & Heart Double Ravioli with yellowfoot chanterelles & artichoke: A delightful combination of earthy & rich flavors. 📌Kohlrabi Tortelli with sea urchin & cider: A creative blend of textures & a highlight on the menu. 📌Grilled Lamb with morcilla, borlotti beans, & pepperoncini: Perfectly seasoned & tender. 📌Bluefin Tuna Belly with whelks & matsutake rice: The whelks stole the show with their briny, sweet, & meaty texture. For dessert, the 📌Frozen Sheep's Milk Yogurt with roast quince, saffron, & walnut was earthy, delicate, & quickly became a favorite. The 📌Cru Berger with apple tarte tatin & guanciale offered a delightful twist on a classic!! Lawrence's sophisticated tasting menu truly enhances the dining experience. Their approach to whole animal butchery, seasonal vegetables, & refined presentation makes this a must visit for anyone seeking thoughtful, high quality cuisine.
I have been coming to Lawrence for a number of years now, & it has never disappointed! The food is extraordinarily good, the quality of the ingredients, the care, technique & ingenuity used to combine & balance the flavours (with excellent alcohol pairings for every single item on the menu) are top-notch. One will be very hard pressed to find a gem like this restaurant. The warm-hearted service & relaxed setting make this place a dining experience you want to come back to again & again. If there is one restaurant that you need to go to in Montréal, this should be on the very top your list.
