Kif Kif propose une expérience culinaire moyen-orientale authentique, spécialisée dans les salades vibrantes et les plats savamment grillés. Les convives peuvent s'attendre à un voyage gustatif à travers un menu élaboré avec des ingrédients frais et des recettes traditionnelles, offrant un goût authentique de la région. La section grillades met en valeur une variété de viandes et de légumes succulents, préparés à la perfection pour exalter leurs saveurs naturelles. Complétant les options plus consistantes, les diverses salades offrent des choix rafraîchissants et sains, incorporant des herbes aromatiques et des vinaigrettes acidulées. Cet établissement offre une exploration satisfaisante et savoureuse de la cuisine du Moyen-Orient, devenant une destination de choix pour ceux qui recherchent qualité et authenticité à chaque bouchée. C'est un lieu où les saveurs audacieuses et les textures satisfaisantes convergent.
La commande en ligne n'est pas disponible directement sur cette page pour Kif Kif. Vous pouvez appeler au (514) 504-4124 pour voir si le restaurant prend les commandes par téléphone.
Kif Kif est largement reconnu comme une destination dynamique et accueillante, appréciée pour sa cuisine moyen-orientale fraîche et savoureuse ainsi que pour ses plats à partager raffinés. Les convives soulignent fréquemment l'excellence du pain pita, la texture onctueuse du houmous et des plats incontournables comme le schnitzel et les brochettes de saumon comme autant de raisons de revenir. Bien que l'atmosphère soit régulièrement décrite comme magnifique et animée, certains clients notent que le restaurant peut devenir très bruyant et que les tables sont disposées de manière rapprochée. Le service est en grande majorité décrit comme chaleureux, professionnel et très attentionné, de nombreux clients félicitant le personnel pour son hospitalité et son écoute. Malgré quelques remarques mineures concernant la transparence de la facturation, le rythme du service et le niveau sonore, le consensus général est que cet établissement offre une expérience culinaire mémorable et délicieuse qui donne envie aux clients de renouveler l'expérience.
My girlfriend & I had dinner here last weekend & it was without a doubt, one of the best meals that I've had in my entire life. We even made a reservation to come back the next night (our last in Montreal), but unfortunately had to cancel.
For a starter we had that house made pita & labneh. The labneh was perfect but the pita, was out of this world, it literally melted in my mouth. I told our waitress that it was the best bread that I've ever eaten & she told us that they have a special wood fired oven, that is just for the pita & that each pita is made to order.
We also had the chicken & salmon on a stick (kabob) & both were excellent. The salmon stood out to me as few places offer salmon kabob as it's easy to overcook, but ours was cooked to perfection.
The za'atar fries were also excellent.
Next time we come back to Monteal, Kif Kif is on the top of our list. We can't wait!
We ate last night April 10 for my mother's 91 st birthday we were 7 people. We chose the fixed menu which was easy but a big mistake. The first course was 2 salads which were ok then some beet dish which was awful almost un edible. Then the main course of Kebobs were unedible steak was tough as leather
The chicken was OK, but not great & the salmon was fishy & couldn't eat it. The chicken schnitzel, which usually was their best dish was greasy & thick & nobody ate it either in our party. We had dessert, but we were so disgusted with the terrible noise which out of 10 was a 15 nobody could hear each other so we got up & left without dessert which was included that's how bad this place was in the end it was a horrible experience for my mother. Nobody could talk or hear each other. The only thing I would say was good was the pita bread which was hot & fresh otherwise, the overall quality was very poor & the atmosphere was absolutely terrible because of the noise.
I had an amazing experience at KifKif. The service was very good, with all the staff attentive & making sure we enjoyed the experience. The place itself is beautiful, a nice atmosphere with cool Israeli pictures. The food itself was delicious, amazing hummus, fluffy warm pita & the salmon skewer was delicious! The only thing is the portions are pretty small for the price, so you need a lot of dishes. The halloumi also was a little rubbery.
I would definitely go back for a special occasion!
Good experience at Kifkif, could have been great.
The schnitzel, the grilled zucchinis, hummus & eggplant dips were really good. The salmon crudo was also super fresh & tasty.
We did feel like the service felt rushy sometimes. Taking out the plate right after we finished the last bite is not very pleasant. Why the rush, I would have loved to get another spoon of the green sauce!
The desserts were a miss because we did not have the full description : the chocolate terrine was actually chocolate & olive oil (bold combination but unfortunately not to our taste), the almond cake was actually almond & labneh (again not really to our taste).
The babka however was a great way to finish the night.
The ambiance was delightfully relaxed with soft lighting & background music. We were greeted enthusiastically, & our coats were checked efficiently. Every dish we picked was exquisite - hard to pick a favourite.
The braised lamb, salmon skewers, & Moroccan cigars were favourites. The serving staff were friendly & efficient. Highly recommended! We will certainly be
back!
A wonderful dining experience!7
I was heavily anticipating a delicious meal & our entire party was not even close to being disappointed. In fact, Kif Kif was able to take us on a Mediterranean journey unique unto its own. From the moment we walked in & were greeted by Nadine (hostess) & Dan himself (chef who happened to be up front at the time) to the extremely courteous service of our sever Abby, the hospitality was perfect. Of course, the true highlight was the series of dishes we were treated to. The dips are a must (all three). Hummous was creamy & authentic, the Muhammara was a table favorite & the carried eggplant was out of this world. But what really tied it all together was the pastry like Pita bread that came out of an authentic Italian oven, piping hot & fresh & would literally melt in your mouth.
We then moved on to other divine sharing dishes like the ever so tender flank steak skewers, the signature chicken schnitzel & the raw salmon which makes any other ceviche look mundane & plain. The meal was also complemented with crunchy slaw, smashed potoes & a fantastic zucchini labneh side that popped.
Mission accomplished...everyone was stuffed, but you know what they say:'Everyone has room for dessert'. So we indulged & we went with Dan's suggestions. The table shared the chocolate Terrie with Halva, a milk pudding drizzled with the perfect amount of rose water, & a chocolate Babke which was the star of the show.
We rolled out of Kif Kif extremely satisfied needless to say & with the wine (& a cocktail) the bill seemed fair. Thank you again to Dan & his team. If you have not yet experienced this local wonder, you should make your rezzie now. We will be back 10000%.
Our family had the absolute pleasure of dining at Kif Kif during our visit to Montreal, & it turned out to be one of the highlights of our trip. We discovered the restaurant online the day before & decided to stop by in person to check availability. Not only were we warmly greeted, but we had the chance to meet the manager, Pierre, who made us feel instantly welcome. When we returned for dinner tonight, he greeted us with the same kindness, setting a wonderful tone for the evening.
The moment we walked in, the restaurant looked absolutely stunning - beautifully prepared & ready for guests. Within minutes of opening, the space filled up, a clear sign that this place is well-loved. We were taken care of by Avalon, an incredibly lovely, kind, & attentive host who made us feel at home from start to finish.
We ordered a selection of dishes to share: hummus, Moroccan cigars, green salad, & three types of skewers - chicken, salmon, & beef. Truly, every single dish was exceptional. Each plate was thoughtfully prepared, rich in flavor, perfectly cooked, & beautifully presented. You can feel the care & passion in every bite.
Kif Kif is the kind of place that leaves a lasting impression. The warm hospitality, stunning atmosphere, & delicious food all came together to create an unforgettable experience. We'll absolutely be returning on our next trip to Montreal.
Thank you, Kif Kif team, for such a wonderful evening, & wishing you all the very best!
Things were done right at Kif Kif, & hopefully they'll keep these high standards for a long time. We ordered the moist & tender Spotty Pitas, Hummus, Muhammara, & Raw Salmon to start, followed by the whole Sea Bream & Tahdig as mains.
We loved the depth of tangy, smoky flavors that really define this chef's cooking, especially noticeable in the Muhammara, the fish sauce, & the Tahdig. The dish that truly stood out was the Raw Salmon: sashimi-style slices of fresh salmon prepared in a ceviche-like way. Outstanding!
For dessert, we had the Babka. It wasn't the traditional moist style we expected, but this version was still enjoyable.
The restaurant's design is also very interesting, filled with small framed photographs that tell a story. Service was professional & friendly.
All in all, a great accomplishment for a restaurant that opened only recently.
Beautifully designed restaurant. Had to wait 15 minutes to be seated even though we had a reservation. Many guests beside us had to wait a while to be seated as well.
The acoustics are not so good & it's hard to have a conversation across the table.
The food was ok. Not great. Not worth the price asked in my opinion.
The hummus & eggplant salad were good, the pitas were great (but an extra pita costs 5$!). The salmon squere & the cigars were tasty. The beef squere was loaded with so many spices you could not taste the meat. The schnitzel reminded me of McDonald's (perhaps they use a similar oil? I don't know), anyway we ate only half of it.
Malabi dessert was good.
Not sure we'll be back.
