Kazu se spécialise dans une cuisine japonaise authentique caractérisée par des profils de saveurs intenses et des ingrédients préparés avec soin. Le menu propose des plats signatures tels que des bols de poitrine de porc succulentes, des burgers aux crevettes riches et des ramen parfaitement assaisonnés qui constituent le cœur de son offre culinaire. Chaque plat témoigne d'un engagement envers les techniques traditionnelles tout en utilisant des protéines de haute qualité et des légumes frais de saison. Les clients découvrent un environnement compact et énergique où la cuisine ouverte permet d'observer directement le processus de cuisson. L'atmosphère demeure constamment animée, rappelant les stands typiques que l'on trouve dans tout Tokyo. Chaque préparation souligne des notes umami profondes grâce à des méthodes de cuisson et de grillage précises. Cet établissement propose une sélection ciblée de classiques japonais conçus pour un service rapide.
Kazu est largement reconnu comme un restaurant japonais exceptionnel à Montréal, apprécié pour ses saveurs authentiques, ses plats créatifs et son atmosphère vibrante typique des izakayas. De nombreux clients soulignent la grande qualité et la fraîcheur des produits, en particulier les suggestions saisonnières affichées sur les murs, le curry katsu et les poissons grillés. Bien que le restaurant soit constamment achalandé et nécessite souvent de faire la file, la plupart des convives estiment que l'expérience culinaire, l'efficacité du service et les prix abordables justifient largement l'attente. Malgré un espace restreint, parfois bruyant, le personnel chaleureux et attentionné contribue à créer une ambiance accueillante qui rappelle l'effervescence du Japon, faisant de cet endroit une destination incontournable pour ceux qui recherchent un repas mémorable et savoureux.
Absolutely love this place. I have visited numerous times & will continue to visit. I especially love the shrimp burger (not fishy at all, extremely juicy & is complimented very nicely with the sauces), Beef Kalbi Plate, Tuna Salmon Salad Rice Bowl, beef Bibimbap (the beef falls off the bone), the salmon/tuna belly (literally melts in your mouth), & the grilled seabass.
The only items I didn't love are the chicken & the octopus so if you visit definitely opt for beef or fish instead. The desserts are quite basic, I usually skip it.
In terms of service they definitely prioritize table turn overs over everything else so they do tend to rush you towards the end but I understand given that it's a very small place & there's usually a line out the door. I only had one bad experience in this regard but have been back since then & was treated nicely by the same waitress so she could have just been having a bad day.
Lastly, I would recommend visiting as a smaller party as it is a small place.
I got to dine in at this Japanese restaurant & the food was so delicious that I went back a few hours later to enjoy my second meal. Both times I had to wait around 20-30 minutes in line but it was worth the wait. Beef bibimbap was absolutely delicious, the beef was tender, moist & flavorful. Shrimp burger was super soft, ramen was big enough to share & the homemade tofu was ultra soft & delicious. Finally to end the meal, there is selection of ice cream flavors to choose from. I had the chocolate brioche & it was not too sweet. I enjoyed all the dishes that I got to try out from here, very fresh & authentic. Despite service being extremely busy, they were helpful & friendly.
The dishes were full of flavours & delicious. The place was a little cramped though, I was impressed by how the servers were able to move around in tight places with the big dishes. There's always a line up in front of the restaurant, so prepare to wait for at least 30 minutes to an hour. The 48 hours pork powl was conforting, delicious & even yummier with the curry sauce on. The fresh marinaded salad was great. The fresh raw tuna & salmon sashimi on vinegar rice & a side of salad was to die for, but the beef short ribs was definitely the highlight of the evening, it tasted heavenly. Will definitely come back to try their others dishes.
31 août 2024
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Got the salmon noodle bowl, the beef rib dish, the scallop sashimi, & the matcha yuzu cocktail. Everything was delicious. Friendly service. Long wait times though.
There is a reason that there's always a lineup in front of this restaurant ! It's simply the best one in town! So flavourful & mouthwatering! We enjoy every single dishes! I especially love the beef carpaccio, the sashimis & the shrimp burgers. The wait is about 45 minutes depending on what time you arrive. They make their own soft ice cream which is extremely delicious!
We enjoyed this little Japanese restaurant in June 2024. The food was absolutely amazing. The atmosphere is different & a little chaotic but it adds to the experience. The menu is on yellow pieces of paper scatter throughout the walls (the regular menu wasn't even necessary). We tried the pig cheeks, the shrimp toast, the gyozas, beef, sashimi, fish & more. Each dish was better than the next. & you have to try the cheesecake ice cream. Lauren (our server) was like a Ninja.. always there to help even when you didn't expect it. & the staffs ability to muti task on such a chaotic environment was impressive. They were all very thankful & all smiles. It is a small restaurant with some bar seating where you can watch them cook. Be prepared to wait as they do not take reservations & they will seat you based on the number of people on your party & what is available at the moment...so others who have smaller or the exact number they need will go ahead of you regardless of when you got there. We waited about an hour on a friday night for 5 of us, but tables for 2 waited maybe 20 minutes. We would not hesitate to go back. The food, the staff & the overall experience was great. If you want a normal night out at a Japanese restaurant, this isn't it. But it will be worth the patience & adjustment to their methods... the food & the staff speak for themselves.
Food was phenomenal! Absolutely delicious! Salmon belly, beef cheeks, & cheesecake were my favorite. What's even better is that the staff are so fun & friendly! Very kind & friendly staff! Worth the waiting line!
The best izakaya in town!!! Show up when the restaurant opens at 5PM because there is bound to be a huge lineup. (Or cheat & call for takeout to bypass the line, they'll have your food ready within 15 min) For the best seats in house, grab a stool at the bar & watch the chef & his team pop out beautiful dish after beautiful dish with practiced efficiency. The ever changing seasonal menu is found on small pieces of paper stapled to the wall. (We tried the beef tongue stew this time around & it was a huge hit) The octopus & lamb chops are both a bit on the pricier end, but every smoky tender bite is worth it. From the regular menu, popular items such as the tuna salmon bowl, the kalbi & the beef ribs are some of my favourites. & if you're extra hungry, the 48 hour pork bowl is a cheap & delicious option.
Get the green beans!! Very friendly & fun staff. salad included in pretty much every order, & huge portions. Faves so far: beef ribs Takoyaki Green beans Wasabi ice cream
