A Middle Eastern restaurant specializing in cold and hot mezzes (small plates to share), kefta brochettes (minced lamb, nuts, onions and spices), various meat and poultry dishes as well as vegetarian specialties. Weekend brunch.
Kazamaza delivers authentic Lebanese and Middle Eastern cooking with generous portions and good value, featuring standout dishes like the lamb shank, hummus, muhammara, and kefta, all enjoyed in a warm, lively setting. The menu is varied and inclusive of vegetarian options, and the atmosphere feels welcoming and social, making it a popular spot for friends and families. Service is repeatedly praised for attentiveness and friendliness, though on busy nights the space can feel crowded and the noise level high. A few visits note inconsistent dishes or questions about gluten free options and pita quality, but most diners leave impressed and eager to return. Overall, Kazamaza is seen as a top choice in town for flavorful, well-prepared Lebanese fare with friendly service and a cozy vibe, and reservations are wise when it's busy.
Tout le personnel a pris au sérieux l'allergie à la coriandre de mon amie qui était avec moi ce soir-là. Ils ont tous été exemplaires. Bravo à tous & surtout merci beaucoup!
Quelle perle ! Quelle ambiance & combien de personnes paient pour la nourriture ! Nul doute que ce type de restaurant fait la richesse d'une ville comme Montréal. Nul doute que je reviendrai plus souvent.
Cousy & warm place , need reservation , since it is not really big & lots of tables
Food was great especially the Kefta Remmen ,
& mint tea & Baklava were excellent ending for the night
definitely recommend it
The food was really delicious. Loved the setting & vibe too. Only two suggestions. A full printed menu would be great to have. Please hire more people to serve the tables. They were very responsive but just way too stretched to attend to the guests.
