Katsuya

Goeun

5.0

This is a Korean donkatsu chain restaurant. They offer a wide selection of katsu (pork cutlet) dishes, along with fusion-style combos such as tteokbokki, udon, & cold noodles. Every dish was really good-the coating was very crispy, & the meat was juicy. The rose tteokbokki with katsu was my favorite, & I'll definitely be going back!

Ido

5.0

The most authentic katsu restaurant you'll ever eat at. Sure the staff is mostly Korean, but they sure know their katsu. Super crispy & juicy inside. You go get a pretty good portion as well. The staff is super nice & helpful too.

???

5.0

had the fish cutlet & soba tonkatsu set at Katsuya. Among all the fish cutlets I've ever tried, this one is by far the best. The fish was thick, moist, & perfectly complemented by the crispy breadcrumbs-truly the ultimate fish cutlet experience.

The soba tonkatsu set came with slightly thinner cutlets than regular tonkatsu, which was a bit of a downside. However, it paired wonderfully with the refreshing cold noodles. If you're looking for a thicker, juicier cutlet, I recommend going for the Rosu Katsu set instead.

I definitely plan to visit again.

Ale

5.0

Absolutely delicious!! It was my first time trying this restaurant, I had chicken Japanese katsu was exquisite, the fried was perfectly done & crispy, delicious & fluffy rice, as well as warm soup. The place is really nice & well located. The service provided by Ciel was amazing.

Chrissie

5.0

If you're looking for a top-notch katsu place that's worth every penny, this is it - KATSUYA!!! From the moment you walk in, the service is welcoming & incredibly fast, without ever compromising on quality. The staff is friendly, attentive, & more than happy to answer any questions about the ingredients-full transparency, which is rare to find these days.

Now, the food-absolutely perfect every single time. The katsu is crispy, golden, & perfectly cooked, with a juicy & flavorful interior. Whether you go for the classic pork, chicken, or even a specialty option, every bite is a delight. The sides & sauces are just as impressive, elevating the meal to another level.

Consistency is key, & they nail it. Every visit feels like the first, with the same delicious flavors & high standards. If you're a katsu lover or even just looking for a great meal, this place is a must-visit. 5 stars, no hesitation!

PS: My go-to is either Rose Katsu (Fish) or Rose Udon (shrimp). You're welcome! ✌?😊

Edward

5.0

This the best Katsu I've ever had in my life. It's as good as the ones in Japan. Crispy & delicious af.

Gregorio

5.0

Really great spot, few steps away from the metro & super downtown location. Tried the snow cheese ball & they were so good, the takoyaki are breaded in their homemade panko so they're crispy & also super tasty. There are so many different options for the katsudon, personally loved the cheese one but all of them seemed worth of trying. Great service from the staff & really good price too, will come back to try more of it.

Jasmine

3.0

Good quality price ratio. However, nothing really stands out. The taste is very basic & bland. A bit more salt would have made the pork even better. The Katsu were all very crispy & tender. Overall, good food but could & have had better.

Azn0Richard0

5.0

Good crispy katsu. You can get extra sauce but I don't think it's necessary. Katsu portions are large while rice portion is small. The chicken karaage included 3 types of sauce. The chicken is offered either as wings or boneless, but they only had boneless at the time. Be aware if you like cheese the Brick Cheese katsu includes a ton of cheese & my friend felt it can be a bit of a heavy meal but the cheese does stretch.

Thomas

5.0

The portions are amazing. Best chicken katsu I've had outside of Japan. Incredibly crispy & flavourful.