Juliette Plaza

Kara

5.0

Came for lunch - 3 adults & 9 month old baby. Was a bit nervous to bring our baby to a more upscale restaurant but the staff went above & beyond to make sure we were comfortable & well set up. They had a high chair & lots of stuffed animals & toy dinosaurs (clearly part of the eclectic decor but so great that it could be repurposed!)

Food was on the pricier side but delicious.

Would recommend & look forward to trying Montreal Plaza.

Jun 10, 2025

on Google

Alain

4.0

Endroit chaleureux & sympathique. Bon service & bonne bouffe. La facture est cependant un peu salée pour la génerosité des plats. Je recommanderais donc l'endroit pour un goûter ou un lunch plutôt qu'un repas du soir plus substantiel.

Apr 22, 2025

on Google

Logan

5.0

Had an amazing lunch here, the service & food were both incredible. Excellent spot for share plates as well. Among our favourites were the clams + mushrooms, striped bass tartare feature, cucumber + stracciatella & steamed egg + brain (the latter being our first time trying brain, a must try!) & they were all tremendous. Everything tasted super fresh, a testament I'm sure to the ingredients they source. The plating on all our dishes was beautiful as well. Their focaccia was also some of the best I've had. Melle served us at the bar & gave us warm, attentive, friendly service & was very knowledgeable on their menu, merci Melle!! Can't recommend this place enough & we can't wait to come back next time we're in Montreal.

Oct 23, 2024

on Google

Viriane

5.0

Bon restaurant pour un lunch. Le menu est original & les plats sont bien travaillés. Les portions sont bonnes pour un lunch. Service rapide & de bons conseils. Cadre très bien décoré & terrasse devant le resto.

Jul 13, 2024

on Google

Andre

5.0

Lunch was fabulous! Small with excellent service. Nice cutlery, fine glasses & tissue napkins with an open kitchen concept.. We were 2 & were given the best table in the room, well appreciated. I ordered the Cocktail Sausages, wrapped in bacon & coming with some marinated mustard & maple syrup. It was more like a regular hot dog sausage cut in 4, but still very tasty. As a main I ordered the Confit Trout: very delicate in taste, almost too delicate to my taste, thanks for the celery & squash concoction it helped a lot with the taste, served with a glass of Crozes Chignon white. My friend ordered the Pork Belly with the Pineapple ketchup, which was well cooked & tasty. Small perfect sizes for lunch. So for dessert I had the chocolate in a cone that was pretty decadent, with a Ruby port...My friend had the Maple ice cream cookie. The Goglu cookies could have been soaked in something...It's a goer. The room is very small & you need reservation.

Apr 5, 2024

on Google