Juliette Plaza presents a refined market-driven culinary experience, focusing on the vibrant bounty of the sea and regional inspirations. The kitchen masterfully transforms the freshest seafood into exquisite dishes, showcasing both classic preparations and innovative interpretations. Patrons can anticipate a sophisticated yet approachable atmosphere where the quality of ingredients takes center stage. Each plate is a testament to the restaurant's commitment to delivering exceptional flavors, highlighting the distinct character of locally sourced produce and expertly handled fish. This establishment offers a compelling destination for those seeking authentic tastes and a memorable meal.
Juliette Plaza is widely celebrated as a vibrant and unique destination, offering a creative menu that consistently impresses diners with its innovative flavors and meticulous presentation. The atmosphere is frequently described as warm, stylish, and inviting, with a whimsical décor that enhances the overall experience. Guests highlight the exceptional service, noting that the staff is professional, welcoming, and deeply knowledgeable about the menu and wine pairings. While some visitors find the portions to be on the smaller side relative to the price, the high quality, artistry, and overall memorable dining experience make this restaurant a top choice for those looking to enjoy a special and flavorful meal in a beautiful setting.
Same as it's big sister restaurant next door this one is to die for. Innovative menue, perfect execution & great service. Each dish is memorable & superb.
As a side note, I am a coffee shop & their Americano was not just served in a perfect mug in the perfect temperature but it tasted heavenly. I only had four other places that had such good roast with such perfect execution. Thank you for a great experience. I will be back to try more of your dishes.
Très bonne soirée dans cet établissement
Nous avons réservé tardivement & avons été chanceux.
Cuisine recherchée à base de produits frais
Je recommande
Ne vous faites pas avoir par les madames à la fenêtre qui mangent du fromage, il n'y en avait pas sur la carte de l'apéro. Au moins, le foccacia & leur latte étaient bon.
Aug 18, 2026
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Absolute perfection for a Saturday lunch!
My friends & I came to Juliet Plaza Bistro for an early Saturday afternoon lunch of appetizers & wine, & we had the most incredible experience. The weather was gorgeous & the restaurant itself is stunning, but what truly made our afternoon unforgettable was our waiter, Leo.
We decided to let Leo completely take the reins & surprise us with our food & drinks, & he knocked it out of the park. He was so personable, fun, accommodating, & made us feel instantly welcome. Every single thing he recommended-from the bottle of wine & custom cocktails to every round of appetizers-was phenomenal.
Leo's service elevated an already wonderful afternoon into something truly special. You are seriously lucky if you get him as your waiter!
If Montréal Plaza is the older sibling who went to culinary school, studied under legends at Toqué!, & came home with a Michelin recommendation & impeccable posture - then Juliette Plaza is the younger sister who showed up on a Bixi, with a Éric Lapointe tote bag, & somehow still cooked something that made the entire table go quiet.
Named after chef Charles-Antoine Crête's mother, this 25-seat love letter to nostalgia & joy sits right next door to Montréal Plaza on Saint-Hubert, separated by nothing but a quirky little curtain - & yet it has its own soul entirely. The décor alone is worth the reservation: prehistoric wallpaper, mosaic floors, an open kitchen that makes you feel like you're eating at the world's most stylish friend's apartment, & yes, an actual boat rotating slowly above your head like a fever dream you never want to wake up from.
Now let me talk about the slushy. I have had cocktails in Tokyo basement bars. I have had drinks served in coconuts, in smoke-filled globes, in vessels that required an engineering degree to hold. None of them - not a single one - comes close to whatever frozen witchcraft Juliette Plaza is pouring into a glass & handing to you like it's casual. This slushy is the single greatest drink I have ever had in my life.
The food follows the same philosophy: playful, precise, & presented with the kind of care that makes you instinctively reach for your phone before your fork. Every plate arrives looking like it was styled for a magazine cover that hasn't been invented yet. Was the service a touch slow? Sure. But when every course lands on the table looking like a small edible masterpiece crafted by two chefs who clearly wake up every morning choosing creativity over convention, you're not waiting - you're anticipating. Montréal Plaza already had my heart. Juliette just moved in next door & stole it.
Nous nous sommes assis au bar, super bonnes portions qui valent le prix!! Le service était incroyable, surtout de la part de Francis.
100% une recommandation & je retournerai.
Les plats sont incroyables en terme de saveurs, par contre les portions... C'est presque ridicule. Surtout qu'on nous a recommandé de prendre les plats à partager. Comparé à certains restaurants très très très similaires en termes de prix & de qualité, les portions sont minuscules.
Si celles-ci étaient plus généreuses, c'était un 5 étoiles sans hésiter malheureusement.
