Jako

Yoko

5.0

Kimchi Udon was so good. The soup was very tasty.

Vee

4.0

Pretty good place. It seems very busy, we got lucky & had a table right away but we were just 2 & it was around 6PM on a Sunday. I ordered a bulgogi dolsot & it was decent. They were out of the japchae topping & replaced it with kimchi, but I found the flavour of their kimchi to be kind of odd & jarring (it tasted kind of like tomato flavour, somehow, it didn't taste like any other kind of kimchi I've had before & I've been to many Korean places). So my dish was pretty good overall, but I've had better elsewhere. My SO had the cheese dak galbi (chicken) yaki udon & liked it. But he wasn't a fan of the cold potato mash topping which felt out of place. He still liked his meal, though. Portions were generous & neither of us could finish, so you don't need to worry about that. Prices were very fair too & the service was excellent.

Enya

5.0

Absolut zu empfehlen! Wir haben hier zum ersten Mal koreanisches Essen ausprobiert und waren überwältigt. Eines der besten Restaurant Besuche in meinem ganzen Leben! Was ich sehr empfehlen kann: als Vorspeise TTEOKKOCHI und als Hauptgang YAKI UDON AU BULGOGI - richtiger Umami-Geschmack!!

Nadia

4.0

The food was ok but they were kind of expensive. We liked the fried rice cake appetizer the most along with the others. The chicken thigh udon bowl was ok but the flavor was not for me. Just a suggestion, in the shrimp tempura bowl, there should be more than 2 pieces of shrips in it.

Raquel

5.0

Delicious food! I recommend the Bulgogi Yaki Udon. But you should reserve in advance if you dont want to have a limited amount of time to eat.

Marky

4.0

The karaage was great with the sweet & spicy sauce, very tender. Seafood udon was delicious, lots of shrimp & mussels. The beef udon soup wasn't anything special. Did not like that they make you pour the ingredients into the broth & not the other way around. This causes more splashing & most restaurants don't do this.

Winnie

5.0

Good food with decent prices, although the portions seem to have gotten smaller recently. My boyfriend & I usually go for the creamy chicken Katsu & the Sake Don (salmon Donburi); we enjoy it every time. I also tried the creamy Yaki Udon with seafood, which was spicy but nonetheless, super yummy. The staff is very nice & courteous. The place seems to be very busy every time we go, so a reservation would be recommended if you don't want to wait in line.

Sabri

5.0

🍽Food: 5/5 📍Place: 5/5 🤵Service: 5/5 💵Price: 5/5 Best bulgogi yaki udon in town! Great atmosphere & great Korean cuisine gives out a great night & an amazing experience. Totally recommended to anyone in love with Korean food

Jocelle

4.0

Very good place for a quick Japanese/Korean fix!

The decor & vibe are quite nice.

The karage were nice & crispy but still moist inside (cooked to perfection) & the Chipotle sauce was *chefs kiss*. My go-to had always been the katsu & it never disappoints.

The udon bulgogi was a bit too salty for my liking & the tempura donburi was a bit bland. The highlight & my all time favorite has been the okonomiyaki. Very well made & tasted so good!