Les avis sur Jako présentent une cuisine fusion coréenne et japonaise, très appréciée pour ses plats savoureux et ses portions généreuses à des prix raisonnables, avec une ambiance cosy et un service rapide et attentif. Les plats revenant le plus souvent sont le bulgogi dolsot, le poulet katsu à la crème, le tteokbokki, le fried chicken, l'udon bulgogi et le sundubu, et les convives décrivent les saveurs comme riches et bien équilibrées, certains plats pouvant sembler un peu gras ou salés selon le choix. Le cadre est chaleureux et convivial, mais la lumière peut parfois être faible et la musique un peu forte, surtout en soirée; réserver est recommandé et le personnel donne des conseils utiles. Globalement, Jako est décrit comme une adresse incontournable pour partager un repas entre amis ou en famille, offrant des plats copieux et variés, un service aimable et une atmosphère agréable qui donnent envie d'y revenir.
Great food experience, my favourite is the chicken katsu creme & the udon beef. The staff us very friendly & have great service & the place is very cozy. I usually make my reservation by phone
It was a perfect experience. I went to the restaurant at 5 p.m., & since it was still early, there was no need to wait in line. The staff were very friendly & professional. We ordered fried chicken, Japanese okonomiyaki, beef stone pot bibimbap, & a beef rice bowl. The food was served quickly, & the portions were generous. My mother & I were so full that we still couldn't finish everything. After noticing that we had finished our meal, the server proactively brought us takeout boxes. The restaurant is just as excellent as it was a few years ago when I last visited.
Yaki Udon au bulgogi is really great, we will come back for that one. We weren't massive fans of the dolsot au Jeyuk, but it was good. The curry chicken katsu was also great.
Food is so out of this world it's honestly some of the best food In all of MTL like my lord this is so good. We had the chicken Katsu with the curry 🍛 just mind-blowing & dolsot bulgogi soso good so I recommend both for sure & can't wait to go back & try more on the menu!!! 4.6/5!!!
I haven't been to Jako for a long time. A great Korean restaurant as I remembered. Went again today with a friend. Ordered three dishes to share. Sorry cannot remember the exact names, but they were fried chicken, dolsot with squid & fried Udon. They were all good, except a little bit salty. The fried chicken was amazing
4 août 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Best Korean-Japanese fusion food in Montreal!
The service is impeccable, Sit & Anh are the best. Always get my chicken cream katsu even though my lactose intolerant self can't eat it, I still get it.
The quality of the food is good. The recommendations online is on point. However, the katsu curry is not exactly syncing with the south Asian taste palate but it's something new. Not bad at all.
The porc Donburi & porc dalsot was kinda sweet though. Loved the chicken dalsot. Would definitely recommend it moving forward.
I've been going to Restaurant Jako since 2020, & it continues to be one of the best Japanese & Korean fusion restaurants I've ever been to. Every visit somehow tops the last - the food, the service, & the overall experience just keep getting better.
Two of my all-time favorite dishes are the bulgogi yaki udon & the chicken katsu with cream sauce, mushrooms, & onions - both are packed with flavor & perfectly cooked every time. You can tell they care about quality & consistency. The staff is always friendly & welcoming, & the cozy atmosphere makes it a great place to relax & enjoy an amazing meal.
Highly recommend this gem to anyone who appreciates authentic & delicious Japanese-Korean fusion cuisine!
1 juin 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
A tasty korean restaurant in the neighborhood! Great variety of dishes & drinks, plus they are delicious & portions are just perfect. All ingredients felt fresh & tasty.
If you're looking for a delicious cozy option, this is it. The karaage mayo donburi had an amazing sauce & the chicken texture was just perfect. The creamy seafood yaki udon was crazy good, the sauce was spicy & tasty, while the shrimps & the mushrooms were cookd perfectly.
The atmosphere could change a little bit, by having more light.
I was looking for a Korean restaurant in Montreal & this place was a pleasant surprise. We got Korean fried chicken & beef udon bulgogi & they were very delicious. Coming from Toronto with many good Korean restaurants, I was so happy with the place & we are definitely coming back. They also have Sapporo on tap! 👍
Went there for dinner. Cozy atmosphere. Music a bit too loud. But food is on point. Tried the chicken katsu curry. Chicken was fresh & the curry was simply delicious. Served with rice, mashed potatoes, & pickled ginger. Must try.
Was in town (from Toronto) for the weekend & looking for some Korean/Japanese eats. Glad we stumbled upon this place as it was a hidden gem. I'm a big guy & usually can eat quite a bit, but man...the portions here were huge that I actually had to pack some food to bring back to the hotel. We ordered the pork katsu rice (curry) & chicken katsu rice (cream) it was on point! The free miso soup was kinda bland & didn't have any real flavour to it. (August 10, 2024)
Pretty good place. It seems very busy, we got lucky & had a table right away but we were just 2 & it was around 6PM on a Sunday. I ordered a bulgogi dolsot & it was decent. They were out of the japchae topping & replaced it with kimchi, but I found the flavour of their kimchi to be kind of odd & jarring (it tasted kind of like tomato flavour, somehow, it didn't taste like any other kind of kimchi I've had before & I've been to many Korean places). So my dish was pretty good overall, but I've had better elsewhere. My SO had the cheese dak galbi (chicken) yaki udon & liked it. But he wasn't a fan of the cold potato mash topping which felt out of place. He still liked his meal, though. Portions were generous & neither of us could finish, so you don't need to worry about that. Prices were very fair too & the service was excellent.
