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Jako a été présenté dans l'article(s) ci-dessous.
Commodités, services et plus
Jako a été présenté dans l'article(s) ci-dessous.
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Afficher toutkorean(48) katsu(38) chicken(35) recommend(31) bulgogi(30) udon(30) dolsot(23) rice(19) japanese(18) dishes(17) fried(17) spicy(17)Had the seafood tofu soup & bulgogi, & it's delicious every time I get it for takout.
This might soon become my favorite Korean restaurant in Montreal. It does cost more than other Korean restaurants in the area, but it is so worth it. On weekends reservations are almost essential as it is a small place. Service is good too.
The Katsu is quite delicious, but my least favorite thing so far on the menu. I loved the bulgogi yaki udon.
Amazing service & super yummy, we had such a great experience ordering from here! Especially the bulgogi dolsot & pork galbi donburi !!!
Portions are quite regular. Their katsu was quite good, & the bulgogi flavorful & they did not skimp out on beef! Very authentic. Reserve in advance, as it got quite busy at 5pm on a Sunday.
I had the Bulgogi Dolsot for $22 & the Shrimp Tempura for $7.50. Excellent meal. Good quality beef & shrimp. Tasty rice. Generous portions. Nice casual atmosphere.
Some of the best service I've experienced in Montreal. The staff were all super friendly & warm. The overall atmosphere of the restaurant was great, with a cosy vibe & music, & we could at least have a decent group conversation without too much noise from the other tables.
The food was next level. Let me tell you, just the right amount of spice kick & umami for the bulgogi dolsot (hot stone bowl). The crunchy rice at the bottom of the bowl was a chef's kiss 👨?❤??💋?👨. The tteokochi (rice cake appetizer) was a tad too sweet for me, but still had great crunch overall. Definitely a recommended place to visit; I'll come back 100%.
We really enjoyed everything.
The tteokkochi was nice & chewy with a bit of a sweet-spicy kick, the bulgogi dolsot came out sizzling & had a lot of flavor, & the cheese katsu was crispy with melted cheese inside.
Overall just a really good meal. We'd definitely come back.
Yaki Udon au bulgogi is really great, we will come back for that one. We weren't massive fans of the dolsot au Jeyuk, but it was good. The curry chicken katsu was also great.
Had the Jeyuk Dolsot - excellent with the right amount of heat (not super spicy). Glad I ordered the Agedashi Tofu as well, as the sweetness of that sauce helped balance out the heat of the dolsot.
(Friend ordered the Bulgogi Dolsot.)