Reviews describe Iconoglace as a standout Montreal ice cream spot known for exceptionally creamy soft serve, a wide array of flavors, and inventive sundaes that draw crowds. The menu is praised for generous portions, a strong mix of classic and unique options, and many items that are vegan or gluten free, with freshly made waffle cones often highlighted. The atmosphere is described as stylish, colorful, and welcoming, with fast, friendly service and a buzzy line that moves quickly on busy days. While many travelers rave about the quality, several voices caution that price can be high and some batches can feel overly sweet or heavy, leading a few to feel the hype not fully matched by taste. Fans celebrate the ability to customize and the variety that keeps bringing them back, and some call it the best ice cream spot in Montreal, a must visit for dessert lovers. The experience is also noted for family friendly spaces and practical touches like accessible seating and convenient dining options, making Iconoglace feel like a premiere destination for indulgent treats in the city.
Big let down. $10 for a oreo soft ice cream in waffle cone. The ice cream had barely any discernible flavour, chocolate crumble tasted cheap, only good thing was the cone. I enjoyed a McDonald's ice cream more than this, & for a fraction of the price. Not worth the hype.
Jun 23, 2024
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Superbe découverte, option sans gluten & glace molle vegan juste délicieuse avec des goûts originaux. Large choix de glace traditionnelle. Une décoration légère & soigné. je recommande vraiment de venir faire un tour quand vous vous promenez dans le coin.
Expérience mitigée! Crème glacée molle maison Oréo Vanille est à éviter .. goût de vanille absent & saveur oréo difficile à retrouver. Qualité « industrielle » loin de ce qu'on peut attendre d'une crème glacée maison. Déçu! Saveur mangue / framboise de bonne facture.
Impressionnée par la qualité & la saveur du sandwich « ok boomer » : gâteau au spéculos, sorbet poire,marzipan au centre,glace rhum& raisins 😋un régal plein de saveur. Oui ça vaut la peine de faire la file & chapeau au personnel pour la gentillesse Merci à Tastet pour l'information 😉
