Welcome to our space, a restaurant where plant-based cuisine is inspired by the harmony between nature and well-being. Created by our group of friends in Montreal, Hum Resto was born from our passion and respect for nature. Guided by warm exchanges and solid culinary expertise, we share a common vision where kindness, generosity, and empathy flourish. Together, we’ve united our values and strengths to bring Hum to life—a place where every flavor embodies our love for nature and our deep respect for animals.
The Hum space, authentic and adorned with greenery, is designed as a sanctuary where each meal serves as a bridge between humanity and nature. Inspired by the mantra “Om Mani Padme Hum,” Hum is a place where each bite honors all living beings and brings a feeling of peace and lightness to everyone.
Our menu is a testament to our creativity and passion, inspired by the richness of Asian cuisine. We offer signature dishes such as inventive sushi, flavorful ramen, creamy udon, and fresh dumplings. We dedicate time to every preparation, from meticulous presentation to the perfect balance of ingredients. Each dish offers a harmony of taste and nutrition, crafted to delight both vegans and non-vegans, creating an experience that everyone can savor and enjoy. Hum aims to enhance Montreal’s vibrant culinary scene, offering a choice that is both unique and welcoming to all. 🌱
Reviews describe Hum - Sushi Ramen Dumpling as a cozy plant-based spot on the Plateau offering creative Japanese inspired vegan dishes like sushi, ramen, gyoza and dumplings, with fresh ingredients bold flavors and generous, well balanced portions at affordable prices. The atmosphere is calm and welcoming, with soft music and greenery creating a restful setting. The service is often praised for warmth and attentiveness, though a few diners note slower service on busy nights and occasional lapses requiring guests to flag down staff. The menu receives broad praise for flavor and variety, including miso ramen, peanut sauce udon, harumaki, and omakase options, with many calling the dishes delicious, well plated and satisfying. Some mentions of a chilly environment when doors are opened and minor inconsistencies in sushi when choosing chef s choices. Overall, the reviews present Hum as a hidden gem for vegans and non vegans alike, delivering tasty, healthy meals and a welcoming vibe that brings people back.
The best meal we've had in Montreal. Hum Vegan specializes in unique vegan reimagining of Japanese favorites. It's clear great care & attention are paid to outstanding flavor & texture combinations in every bite. The plating & presentation is lovely & the ambiance is warm & welcoming in the cozy space. The service too was top notch, beyond friendly, & graceful even when dealing with our grumpy toddler (who quickly cheered up once he tasted the food.) This place is a hidden gem I feel lucky to have stumbled upon.
I have mixed feelings about this place. It's nice to see a new vegan restaurant in town. Food was ok ; house soup was good, dumplings too. They put the sauce in a disposable container tho, I didn't like that. As I main I had the Udon, & I found the soy sauce one really weird. I didn't like it. There was a lot of lettuce on top as well. So yeah I didn't like this dish. The sushis were pretty good & fresh. So that's for the food but, about the service. Service was actually extra weird our waiter sit us down & then completely forgot about us. A while later we called him to tell him we were ready to order & he looked really confused & told us some other people were there before us ? Anyway we ended up waiting a lot, no water, & we were still there & waiting for the bill when the restaurant closed !! He was in the back & forgot about us again !! So yeah, a 100$ later, we were able to leave. & I don't think we'll be back. They should work on their customer service & a bit on the food too...
Ma découverte de l'année, la nourriture est excellente, le service personnalisé. Le menu vegan a été travaillé avec soin. Je rêve déjà d'y retourner. Merci pour cette expérience culinaire !!! Magali
Today we went to Hum Végan restaurant. A place with healthy dishes, eye-catching decorations & a quiet space to enjoy vegetarian dishes. Great service, really recommend the place.
Nov 5, 2024
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Bonjour, Je viens de découvrir le tout nouveau restaurant Hum vegan, au 430 Av. Duluth E, Montréal. C'est une cuisine fusion Japon-Vietnam. J'ai goûté un plat & une ramen. C'était délicieux, frais & les goûts & textures étaient variés, dans un même plat. C'était intéressant d'avoir des mets japonais, mais avec les parfums typiques de la cuisine vietnamienne. Le restaurant est petit, bien décoré & le personnel très accueillant.
On y est retournées deux soirs de suite tellement le repas nous a plu ! En plus de cela les serveurs sont aux petits soins & la présentation est à la hauteur de la finesse des préparations😋😋 Adresse parfaite pour les végétariens pour un prix très abordable ! On recommande +++
J'ai soupé au resto avec ma famille & mes amis un beau vendredi soir & c'était INCROYABLE! Service irréprochable: personnel attentionné, amical & courtois! Prix abordable: les entrées de 6$ à 8$ & les plats principaux, de 13$ à 16$. Repas délicieux: nous savions pas vraiment quoi choisir, alors le serveur nous a recommandé deux plats signatures: udon à la sauce d'arachide & ramen sapporo miso. Absolument savoureux!!! Mes trois fils ont pris des dumplings & ils les ont beaucoup aimés. On va y retourner!
Dommage de ne pas pouvoir se faire servir en français en plein coeur du plateau... Sinon les dumping vegan & le rouleau de printemps sont très bons !!!!
Une magnifique expérience culinaire végane, nous y sommes pour la deuxième fois en moins d'une semaine 😋 Lieux agréable, deco zen, nous avons vraiment l'impression d'être dans un grand restaurant, mais sans le prix exorbitant 🙏🏻❤️🥳