Hélicoptère
Market-fresh creativity meets refined seasonal plates at the heart of Hochelaga.
CLOSEDOpens Today at 5:30 pm
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
| Monday | |
|---|---|
| Tuesday | |
| Wednesday | |
| Thursday | |
| Friday | |
| Saturday | |
| Sunday |
Reviews often mention
tasting menu(50) vin(38) degustation(32) dishes(31) menu dégustation(27) wine(27) dessert(22) qualite(22) flavor(20) recommend(19) mushroom(17) prix(16)Excellent service, par contre le doré était un peu sec (surcuit) & le porc un peu coriace. Pain maison toujours aussi renversant ainsi que l'entrée aux pleurotes
Restaurant de très grande qualité ! Nous avons fêté nos 15 ans de mariage, c'était une aventure culinaire étonnante dans le quartier d'hochelaga. De plus le restaurant travaille avec des artisans locaux & québécois!
Excellent restaurant avec un super rapport qualité/prix & un très bon service.
Le plat signature Pleurotes/feta est un vrai coup de coeur.
C'est mon restaurant préféré à Montréal depuis quelques années, première fois de retour depuis les rénovations & la cuisine & les vins sont toujours aussi incroyables. Quelle chance que ce soit notre restaurant de quartier. Le seul bémol, un autre de ces restaurants qui ne donnent pas l'option de 15% de pourboire sur le terminal, ça commence à 18%.
Where do I even begin to describe the incredible experience we had at Restaurant Hélicoptère recently? From start to finish every single person at the restaurant was kind, engaging, knowledgable about food & wine, & just delivered 15/10 service.
We had a group with a few dietary restrictions that we commented well in advance & the team both back of house & front of house delivered quality, innovative, & incredible delicious food.
I had the vegetarian tasting menu with a wine pairing & enjoyed the seasonal & fresh ingredients.
The cost for quality, portion size, & wine was very fair.
Thanks to everyone for making my friend's 40th birthday dinner so special.
Great tasting menu experience, & Vincent behind the bar was fantastic! I normally don't like scallops or tomatoes, but they were prepared very well & I actually enjoyed them. The wine pairings were great - some very unique wines, especially the one paired with the gnocchi. The timing of the first two courses was a little slow to the point I had almost finished my glass of wine before the scallops came, but after the first couple of courses the pace was much more reasonable & I ended up really enjoying it! I really appreciated the descriptions of everything, & all the tiny details & unique flavours. I would definitely come back, especially to try all the seasonal changes to the menu!
Love that everything is made from scratch & sourced locally! Everything tasted fresh & amazing & so cohesive!!! I would come back to Montreal 4 times a year just to try each of their seasonal menus
Excellent meal, very friendly vibe, everyone & their kids welcome, perfect for a special event on a Sunday afternoon.