Maiko Sushi
3339D Boulevard Des Sources
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Grille-Nature est un restaurant conçu par les chefs propriétaires Derek Dammann et David McMillan. C’est une promesse de fin de carrière rendue possible grâce à une longue amitié et à un amour commun pour l’art de recevoir. C’est un menu garni de fruits de mer, de légumes de saison et des plus grandes coupes de bœuf. C’est un bar chaleureux, une carte des vins éclectique et une équipe qui aura le soin de vous accueillir comme à la maison.
Deux chefs, deux fermes, deux familles. Un restaurant. Que des produits de qualité.
À bientôt
Commodités, services et plus
Avis pour Grille-Nature
Les avis mentionnent souvent
Afficher toutsteak(21) grille(18) salad(15) recommend(14) scallops(11) wine(11) fries(11) to go(10) quality(10) vibe(10) shrimp(10) tasty(9)Incredible dining experience, great food, great vibes. Everything hit just right. Definitely recommend
Incredible staff, great vibe, great food, generous portions. Perfect restaurant!
Our new favourite restaurant! Everything was perfect...the service, the vibe, the food. Cant wait to try more plates next week!!
Local high quality ingredients with simple delicious recipes expertly prepared & didn't break the bank!
From the moment you walk in you're greeted with a warm smile & friendly banter. The service was EXCELLENT, she knew the menu inside out & we didn't feel pressured.. only supported.
It's a very chill local vibe inside & I can't wait to try the terrace in the summer!
You HAVE to get the Furley bread with churned butter, Hudson's finest really delivers.
The shrimp were the perfect starter & weren't overpowering.
The spicy margarita was strong & so yummy!
The scallops & bar steak were the perfect combo, & the value on the streak is crazy imo. There are some elevated options, but you can enjoy this restaurant without breaking the bank easily. Incredible addition to the West Island!
We had such a great experience here. The space is beautiful & the vibe is spot on. As soon as we gave our name, we were immediately wished a happy birthday - such a thoughtful touch that really set the tone for the night.
We started with cocktails (delicious) & shared a bunch of appetizers. The bread service was excellent, the hot avocado was a favourite, plus calamari & shrimp. We were also gifted a salad the kitchen is trying out that's not on the menu yet, & it was amazing. Some people at the table had the foie gras toast & it was unreal. We ordered a bit of everything & shared, & honestly, every dish was a hit.
The owner came over & helped us choose a bottle of wine, which was a great recommendation, & took the time to chat with us. The service felt very down to earth & natural - everyone was friendly, checked in on us, & it didn't matter who noticed if a plate was cleared or a wine glass needed topping up, it was just handled. We also loved how the food comes out on carts.
It was a birthday celebration, complete with lots of birthday wishes & a massive sundae for the kiddo at the table. The whole place felt warm, family-friendly, & like a true community spot.
The menu is also very reasonably priced, with great range - from burgers to Wagyu beef cheek. We'll definitely be back.
My only feedback: I strongly recommend they consider doing a wine club. It would be so well received, & I know I would sign up.
Really enjoyed our meal & the vibes at this new WI restaurant.
Staff were lovely & you can see all runs very well as the owners walk around. A nice atmosphere & the food was delicious.
I definitely would ask for another table next time however; did not enjoy the flashing neon ( Xmas ?) lights coming from the meat locker.
Delicious dinner with a chic & cozy vibe in the heart of the West Island. Will definitely be coming back again!
Welcome addition to the west island! Fantastic service & incredibly delicious food with cozy country chic vibes.