Restaurant Fung Shing, located Just below the big gate on St-Laurent that marks the entrance to the upper area of Chinatown, offers Sichuan and Cantonese cuisine. Specialties: General Tao chicken, The Fung Shing Crispy Fried Chicken, Cantonese chow mein and dim sum. Also to try at Fung Shing are the Braised Shrimp Balls and Peking Hot Soup.
Fung Shing comes across as a Montreal Chinese restaurant with a long history and a warm, casual, family-run vibe that guests repeatedly praise for its welcoming service. Reviewers highlight generous portions, reasonable prices, and reliable flavors across a wide range of dishes, with wonton soup and other staples frequently called out as comforting favorites. The atmosphere is described as lively and unpretentious, a reliable spot for groups and families where conversations with staff feel friendly and familiar. The service is noted as attentive and efficient, helping meals arrive hot and on time and making guests feel well cared for from seating to cleanup. While the decor is simple and not fancy, the focus stays on the food and the experience, and reservations are advised for larger parties. Overall Fung Shing is viewed as a dependable, authentic Chinese dining option in Montreal and a staple in the Chinatown dining scene.
Bon, pas chère. Meilleur resto chinois de Montréal, hands down! Essayé le General Tao, Chow Mein Cantonais & les crevettes sauce homard... Vous serez RAVIS !
Jan 1, 2025
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My wife & I were really in the mood for some good Chinese food & since we were already in downtown Montreal, we decided to walk over to Chinatown which has in my opinion the best Chinese restaurants in Montreal. We chose a real, "Old School" restaurant named Fung Shing on Boul. Saint-Laurent which has been around since 1976. The interior reminded me of when my parents took me to Chinese restaurants as a kid. Great memories! We selected from the menu, Hunan Dumplings, Lemon Chicken, Beef with Ginger & Pineapple & Stir Fried Vegetables, & let me tell you we experienced an explosion of flavours from each of these dishes. The portions were extremely large & we could not finish all of our food. The restaurant packaged it up for us to takeout so that we could bring it home & enjoy this absolutely delicious food once again.
A real find of a restaurant Very good well prepared meals as authentic as it gets Impressed with their fast efficient service which was welcoming as well It is a fairly nice decorated additionally with rich consistent wood paneling & matching wallpaper giving a nice atmosphere to dine Recommend this place Worth a visit !!!!
On July 6, we were celebrating a 50 anniversary & we mentioned that we had seafood allergies in our table. We order a wong tong soup & the waitress did not tell us that there was seafood in it. 2 members of my family could eat for the rest of the evening because of there symptoms. The waitress apologized, give us reactine & said that she will remove the soup from our bill. I was really mad about that mistake & we're deserved more than just a free soup. My mother & sister doesn't feel well because of her mistake. Instead of that problem, the food was good but unfortunately my family & i will definitely not come back!
Belle découverte, au hasard d'une promenade. 2e expérience aussi satisfaisante. Personnel courtois, nourriture excellente, prix très raisonnable, mets variés, carte des vins & autres boissons variée... On peut même apportez à la maison nos surplus (les portions sont généreuses). J'adopte ce restaurant... 🥰
C'est un typique du Quartier chinois. Depuis 35 ans c'est notre destination dans ce quartier. Les mets sont toujours aussi bons, genereux & savoureux. Essayez les crevettes à la chinoise! L'ambiance est agreable & sans prétention. & on y parle chinois!
Jun 22, 2024
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I cannot stress enough how amazing this place this. Peruvians -> if you want chifa, best place in Montreal. They even have Inca Kola! Nabo encurtido :)
Very authentic flavors. The waiter very patient & friendly. My favorites are fried wonton, seafood soup, garlic lobster, salt pepper pork chop, general tao, fung shing chicken & salted fish fried rice, fried calamary & fried shrimps
May 26, 2024
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This place is very welcoming & understanding. We ordered initially 6 dishes & they came out very quick. The portions were large & prices were very reasonable. We had a large group so we ordered 2 more dishes 10 mins apart from one another. They came out with the additional dishes quick & without any hassle from servers. I want to gatekeeper but this place is too good
Best chinese food I've ever had & I grew up in SF. In particular the wonton soup & the spring rolls are the best I've ever had. They hand make their own stock & wontons. The roast duck is also made in house which is such a rarity! Really a last standing homage to the dying art of traditional southern chinese cuisine from family recipes. Truly a gem!
