Nous sommes un guichet unique fournissant des sandwiches copieux et des spécialités que vous pouvez déguster où vous voulez, quand vous voulez. folfol s’inspire du Restaurant Damas, renommé pour sa cuisine, mais avec quelques surprises en plus.
Folfol est largement salué pour une cuisine syrienne authentique, des portions généreuses et une fraîcheur constante; le shawarma d'agneau, le shish taouk et le fattouch reviennent souvent comme des incontournables, accompagnés d'une sélection de dips et d'un emballage soigné qui facilite le takeout; le service est fréquemment décrit comme rapide et accueillant, le personnel professionnel et disponible; certains avis soulignent un prix élevé par rapport à ce qui est offert et notent que certaines recettes ont évolué ou que les plats peuvent être plus secs ou moins satisfaisants selon la commande; dans l'ensemble, l'expérience est perçue comme fiable et savoureuse, faisant de Folfol une des meilleures options de restauration à emporter à Montréal, avec des recommandations récurrentes et des retours positifs sur la qualité des plats et la présentation.
We ordered twice the chicken shawarma saj & french fries, loved both times. Shawarma is big & the fries portion was huge. It was the most delicious shawarma I've tried, loved it.
Just dove into a Syrian culinary adventure with Folfol By Damas. Ordered the Chicken Shawarma Saj (aka marinated chicken all cozied up with pickles & garlic mayo - because who wouldn't want to find that in a wrap?) & the Lamb Shawarma Saj (marinated lamb leg doing the tango with Biwaz, pickles, Tahini sauce, & pomegranate molasses - a flavor party I wasn't ready for but absolutely needed). Washed it all down with a fine Shawbridge beer because, well, balance. 🍺 #CulinaryExpedition #BalancedDietMeansBeerRight?
Food is good but RIDICULOUSLY small portion sizes for the price. The shawarma plate only had 3 slices of potatoes & we received only 2 small pita bread... This meal was not worth the 160$ we paid for. The fresh foods (beet mutabbal dip & fried cheese borek) were very good. The foods to reheat (chicken shawarma & kibbeh) were no longer freshly made as before but stored sous-vide, & were dry & lacking flavour. We had amazing takeout from Damas before (prior to Folfol) & we are very disappointed.
Just went & bought 2 saj chicken shawarma, 1 cheese borek, hummous & a drink. I have to say that the taste was just ok for the sandwich: too many spices & it's overpowering compared to other chicken shawarma sandwiches i've had elsewhere. Would i go back no.
Absolutely thrilled that I disregarded the negative reviews & took the plunge with FolFol for my inaugural order which I don't regret at all! Opted for the lamb & chicken shawarma saj, & hands down, this is by faaaaar the finest shawarma I've had here in Montreal at least for the last decade! The hummus & mutabbal are out of this world! & the Yalanji was a delectable delight. The mixed baklava was a symphony of flavors with each bite. Yummy 😋 Of course, this isn't your run-of-the-mill Shami restaurant dishing out hefty, flavorless servings to stuff your stomach with spice. No, it's a culinary haven that leaves your stomach content, not overstuffed, & beckons all your taste buds to revel in their full glory. A++ recommendation for fellow food enthusiasts. Cheers!
18 déc. 2023
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This is a high quality take out place with many options that may look overpriced but the ingredients are high quality & the portions are filling. We especially love their hummus, mutabbal, kibbeh aux pistaches, Saj lamb shawarma & halawet Al jibn.
