Foiegwa

Vicky

3.0

Spaghetti with truffle oil: I've been coming here mutliple times for the truffle spaghetti & each time it is super good. Very simple yet good dish. But also pretty expensive since the price went up. Update: the truffle has gotten more subtle, which is a bummer. This dish is worth it if you take the 25$ 3-course menu after 21h00. Remoulade de celeri: coleslaw style type of salad made with celeri. Dish is okay, but inconsistent. Mine was quite sour, I had to add salt. My husband's was midly bland. Cheesecake: very soft & creamy, but it tasted like cream cheese with just a sprinkle of sugar. Not cakey enough. The tartare: was properly seasonned, but doesn't come with anything like bread or croutons. Fries: Best fries ever. Not oily, stayed crunchy the whole meal & perfectly seasonned with bbq powder & salt. Came with the beef tartare. Beef tartare with black truffle: I don't know of they forgot the truffle or not, but I didn't taste it at all. I could see small truffle flakes but not tasteany truffle. The tartare was also pretty tasteless even with the chips. Had to add some salt. The chips were good & crunchy. Oysters: Took the 6 pieces oysters. Fresh, incredibly small. I don't eat oysters often so I wasn't sure what size to expect at a restaurant. To me it's small compared to the one I buy at home. Overall, food is okay, service is good & very fast, beautiful place. They blasted the AC despite it being already cold, so me & my friend had to keep our coats on (& other clients too). Only come here if you have money to splurge. The portions are very tiny & the price has risen in the last couple of years. The star of the night are the spaghetti & the fries. We were hungry again after.

14 mai 2024

sur Google

Julia

4.0

Cute little spot for French food. Their pâté & beef tartare are delicious! Definitely a must try!

8 mai 2024

sur Google

Gesille

5.0

Foiegwa has an energetic vibe . We are a family of 5 who arrived for dinner on a Saturday night . We ordered the beef tartare, escargots, oysters , beef bavette, braised beef, truffle spaghetti, scallops with risotto. . We highly recommend this restaurant for the great food fabulous service & wonderful ambiance. We had a great time.

6 mai 2024

sur Google

Daisy

5.0

The food here was amazing! We ordered the BBQ frog legs, chicken liver mousse, escargot, & Caesar salad for appetizers to share & they were all super tasty. The frog legs tasted exactly like fried chicken. For mains we ordered the truffle spaghetti, truffle Parmesan beef tartare, & the duck gnocchi & they were so good! The truffle spaghetti was my favourite & it was super rich & full of flavour. The staff were all super friendly & it was nicely decorated.

4 sept. 2023

sur Google

via Other

1 Commentaire

5.0

We had the best time at Foiegwa! The service was attentive, knowledgeable & friendly. The food was delicious! We had the salmon gravlax, the tomato tart, the pâté & the beef tartare... I would eat these everyday if I could. I highly recommend this place!

via Other

1 Commentaire

5.0

I love Foiegwa & make a point to go back every time I'm in Montreal. The food & service is always amazing & I recommend it to all of my family & friends! The beef tartare, escargot & frog legs are definitely some of my favourites on the menu!!!

via Other

1 Commentaire

5.0

I'm never disappointed. The food & cocktails are amazing! Beef tar tar is the best over eaten.! Delicious!!

MarieTou-837

1 Commentaire

5.0

Awesome food quite original & super tasty!
Try the eggs Benedict with braised beef chipotle totoally awesome
Cappuccinos arrived cold was not happy about that so I don't think I will not order their cappuccinos again but I will go back to try other dishes