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Restaurant Top Pick

Foiegwa

Stylish, contemporary haunt serving gourmet regional fare & brunch, plus cocktails & milkshakes.

Saint-Henri
4.5$$ & $$$
CLOSEDOpens Today at 5:30 pm
Monday
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Photo of Foiegwa, Saint-Henri - Montreal
FrenchComfort FoodBurgersRegionalBrunchGreat selection of cocktailsGreat selection of wines
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About

Foiegwa presents an unapologetic interpretation of French culinary traditions fused with high-calorie comfort food staples. The menu centers on classic bistro fare, characterized by rich preparations like signature foie gras, escargot, and steak frites. A standout feature remains the heavy, indulgent burger that balances traditional butchery with an elevated, buttery decadence. The interior environment channels the aesthetic of a classic Parisian haunt, utilizing a narrow, packed layout that emphasizes intimacy and constant movement. Mirrors and brass accents define the space, creating a dense, high-energy atmosphere that rejects minimalism in favor of maximalist flavor profiles. Guests encounter a straightforward approach to execution where ingredient quality dictates the composition of every dish. This establishment prioritizes consistent, robust portions that favor saturation and classic technique over modern, light-handed culinary trends.

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Amenities, services & more

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4.51220 ratings
5★
69%
4★
16%
3★
7%
2★
6%
1★
1%

Mentioned in:View More

Foiegwa was featured in the article(s) below.

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Reviews for Foiegwa

Food
Service
on Google4.4 (2900+)
*as of 2026-08-15
4.51220 ratings
5★
69%
4★
16%
3★
7%
2★
6%
1★
1%
Write your review

Reviews often mention

brunch(100) truffle(87) cocktail(79) recommend(63) spaghetti(58) tartare(54) pasta(46) drink(40) beef(39) foie gras(38) dessert(37) price(36)

Review Summary

Foiegwa is widely celebrated as a cozy, charming boutique bistro that captures a vibrant Parisian energy in the heart of Montreal. Guests frequently highlight the restaurant for its exceptional, flavor-forward menu, with standout dishes such as the truffle pasta, decadent foie gras, and signature brunch offerings like the croissant Benedict and pancakes. While the majority of diners praise the warm, professional, and friendly service, the intimate size of the space means it can become quite crowded and noisy, often requiring advanced reservations. Although most reviews are glowing, occasional feedback mentions inconsistencies in portion sizes, varying service experiences, or specific dishes missing the mark, yet the overall consensus points to a memorable, high-quality dining experience that many are eager to repeat.
Page 25 of 72 - 720 Reviews
Mario
5.0

Todo delicioso gracias

Jul 23, 2025
on Google
Romain
3.0

Nous sommes venus pour tester le menu à 26 dollars entrée plat dessert de fin de soirée, & j'ai un peu été déçu sur plusieurs points, l'entrée avec des oeufs durs à la truffe accompagnée d'une salade n'était pas à retenir, la truffe était présente mais un peu légère, la salade était elle imbibé de sauce ce qui était un peu dommage,
Le tartare avec frites était bon, dommage que les frites soient beaucoup trop salé, ça gâche un peu…
& pour finir le brownie était ok,
L'ambiance du restaurant était sympa quoique un peu bruyante mais dans l'ensemble bien,
Le menu a 26 dollars vaut le coût comparé au prix affiché en routine cependant cela ne donne pas forcément envie d'y retourner,
Merci,

Jul 10, 2025
on Google
Carolina
5.0

Such a cozy atmosphere, great food & service!! Love it

Jul 9, 2025
on Google
Jean
5.0

Serveuses très gentilles agréables & à l'écoute. Nous avons mangé deux smash burgers une bavette & une saucisse de Toulouse & c'était super super bon

Jul 7, 2025
on Google
Connie
3.0

Everything is perfect, except for service, especially they just gave 11 oyster, supposed to be 12. We just noticed it after we left. Will think it twice next time before going to this restaurant.

Jul 5, 2025
on Google
Simran
5.0

The best ambience, the warmest staff & some of the best food in Montreal! Best set menu too

Jul 3, 2025
on Google
Jim
5.0

Stupendous cocktails to start! The food was delicious as well. We shared a dozen oysters, white asparagus, magret with foie gras & the spaghetti. The oysters were perfectly shucked, sweet & briny. A bit of grated horseradish would have been a nice addition to the mignonette & hot sauce options. The white asparagus with clarified butter, capers & toasted croutons was absolutely delicious. However, the stalks were a bit thin & because of that, more of the tougher end was included making it a bit hard to cut & stringy...otherwise food would be solidly 5 star. The duck was delicious, nicely medium rare & the foie gras was melt in your mouth. The demi was delicious & went well with the potatoes. The truffled pasta was simple but not over powered with truffle oil & reminiscent of stringozzi con tartufo from our recent trip to Umbria. A vegetable side dish other than salad would be nice to add (beans, broccoli?)

Jul 2, 2025
on Google
Manon
4.0

Une ambiance sympa, c'est un restaurant dont tout le monde parles à Montréal, pourtant après un deuxième essaie je trouve encore que certains plats manquent d'assaisonnement, c'est bien mais je penses qu'il y aurait place à l'amélioration. Un commentaire qui se veux constructif rien de plus.

Jul 1, 2025
on Google
Carolyn
5.0

talk to my boy jimmy behind the bar for a great cocktail!

Jun 30, 2025
on Google
Genevieve
5.0

Ambiance parfaite
Nourriture excellente
Service extra
On y retourne assurément 💯

Jun 27, 2025
on Google
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