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Flamme du Sichuan

Downtown
4.3$$
CLOSEDOpens Today at 12 pm
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Easter: hours might differ
Flamme du Sichuan Montreal Restaurant: Menu, Reviews & Reserve (2026)
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Your Cheng Du Flavour In the heart of Sichuan province, where the pulse of China's culinary scene beats strongest, lies the vibrant city of Chengdu, This is a city where life is celebrated through food, and every street corner tells a story of flavor and tradition. It was here, amidst the bustling markets and lively alleys, that Chengdu Street Food was born. Across the world, nestled in the heart of Toronto. Our restaurant is a vibrant and inviting space that immerses you in the rich culinary heritage of Chengdu. With every bite, you'll experience the bold and irresistible flavors that Sichuan cuisine is renowned for. We meticulously source the finest local ingredients, ensuring that every bite reflects the true essence of Chengdu's culinary tradition. We welcome you all to come and experience the authentic flavors at Chengdu Street Food.

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4.3185 ratings
5★
70%
4★
11%
3★
4%
2★
6%
1★
8%

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Reviews for Flamme du Sichuan

Food
Service
on Google4.5 (300+)
*as of 2026-04-01
4.3185 ratings
5★
70%
4★
11%
3★
4%
2★
6%
1★
8%
Write your review

Reviews often mention

Display Allspicy(26) authentic(19) dishes(15) chinese(13) flavor(6) jia(6) spice(6) recommend(6) group(5) highly recommend(4) to go(4) heat(4)

Review Summary

Flamme du Sichuan comes across as a destination for lovers of heat and bold Sichuan flavors, with many reviews calling it very spicy, authentic, and among the best Sichuan options in Montreal. The dishes are repeatedly praised for depth of flavor, peppery heat, and generous portions that make the price feel reasonable, especially when sharing. Popular highlights cited include crispy fried chicken with chiles, beef tripe, yuxiang eggplant, green beans, twice cooked pork, and Kong Pao chicken, all described as vibrant, well seasoned, and often addictive. Service is frequently described as friendly, efficient, and knowledgeable about spice levels, contributing to a lively and welcoming atmosphere that matches the bustling dining room. However, crowds are common, especially on weekends, and in practice the restaurant often operates without reservations, so arriving early or tolerating a wait is part of the experience. Some reviews note occasional drawbacks such as dishes being too salty, or mixed experiences with spice requests or dietary needs like shrimp allergies, and a few comparisons feel the authenticity varies versus other cities. Overall, the consensus is that Flamme du Sichuan offers a strong, shareable Sichuan experience worth trying for spice fans.
Page 1 of 1 - 4 Reviews
Adrian
5.0

Authentic Sichuan Chinese food. Especially loved the full fish, so delicious! Shoutout to our waiter Edmond for his hospitality.

??? !

Mar 15, 2026
on Google
Ashley
5.0

I've been waiting for a restaurant like this to open in montreal. Came here for an early dinner & got seated right away! We ordered sour saukernaut fish & some bok choy. Both were DELISHHH. We got ice jelly for dessert & the assorted toppings were perfect. Would totally come here again, but its best to book reservation or go earlier to beat the crowd.

Feb 24, 2026
on Google
Ka
5.0

Possibly the spiciest thing I've eaten in my entire life (my spicy tolerance is not very high). Overall it was really good & would go again to try out other dishes. The fish was a little bit too spicy & wouldn't get it again tbh. Came to line up at 12 & there was already quite a long lineup so try to come early if you don't want to wait long.

Dec 20, 2025
on Google
Yulong
5.0

Well, I have to say it
Probably the best & most authentic sichuan restaurant we have in montreal
A little bit long line, but if you can get in from the first 10 tables , you should be ok
Personally we waited from 11😅& luckily there only 1 group of 3 waiting ahead of us
The decor is very old fashion chinese street restaurants vibe, almost feel like a museum
The staff welcomed us in very passionately & friendly & seated us
Offered apron as well as hair band for the long hair girls (which you may keep)
We ordered both dessert, which both are very good
As main, we ordered zi-gong style stir fried chicken (boneless) + spicy frog
I would say the chicken is so amazing that I can't stop eating it 🤤? even all the vege that inside the dish are so flavourful
The frog taste almost like spicy fish, & the zucchini in there just such a nice touch
Totally worth going, only if the line up is not too crazy 😅

Nov 16, 2025
on Google
View 185 ratings