Fabergé centre son identité culinaire sur un répertoire étendu de crêpes, gaufres et plats d'inspiration matinale qui privilégient les ingrédients frais et les associations de saveurs inventives. La cuisine produit des portions généreuses de mets sucrés et salés, agrémentés de garnitures aux fruits de saison, de sirops d'érable riches et de diverses préparations d'œufs gourmandes. Les clients occupent un espace vibrant caractérisé par un décor éclectique et une atmosphère animée qui favorise un environnement au rythme soutenu. La culture du café joue un rôle important ici, avec un accent mis sur des torréfactions de haute qualité et des boissons spécialisées à base d'espresso servies aux côtés de pâtisseries artisanales. Cet établissement maintient une réputation de service à haut volume et d'approches contemporaines audacieuses des classiques traditionnels, assurant une présentation robuste et une qualité constante sur l'ensemble de son menu.
Fabergé est largement reconnu comme une destination incontournable à Montréal pour ses brunchs délicieux et généreux, notamment le Benny Mac, les œufs bénédictine créatifs, les crêpes légères et la populaire poutine déjeuner. Les clients soulignent fréquemment l'ambiance vibrante, la belle terrasse extérieure et le personnel dynamique et accueillant qui met tout en œuvre pour offrir une expérience chaleureuse. Avec des ingrédients de qualité, un latte art impressionnant et un menu adapté à divers besoins alimentaires, ce restaurant demeure une adresse de choix pour les amis et les familles à la recherche d'un repas savoureux dans un cadre charmant.
On a quest for a delightful breakfast experience, we stumbled upon this gem & were so impressed that we couldn't resist coming back the next day! Day 1: We started with Eggs Benedict, which were perfectly poached with a silky hollandaise sauce that melted in our mouths. The Montreal Breakfast Poutine was a revelation crispy potatoes, cheese curds, & savory gravy made for the ultimate comfort food. To top it off, the mimosa was refreshing & complemented the meal perfectly. Day 2: Equally excited, we returned the next morning to try more of their offerings. The Champion Omelette was fluffy, packed with fresh ingredients, & incredibly satisfying. The Massive Breakfast lived up to its name, offering a hearty plate that kept us full for hours. For drinks, the Espresso Martini was a bold & indulgent pick, while the coffee was a comforting classic. The service deserves special mention our server was incredibly friendly, attentive, & added warmth to our experience. The ambience was cozy & inviting, making it the perfect spot to start the day. This restaurant has earned a special place in our breakfast rotation. Highly recommend for anyone seeking great food, amazing service, & a delightful atmosphere!
While the service was good & the atmosphere ok, the food was definitely subpar. Got the chicken waffle, & nothing was good: the potatoes are very dry & overcooked, the waffles is bland, the chicken dry & overcooked too. Overall a terrible disappointment. I sure hope it was an off day & not the regular quality they serve people, because it is not a place I would ever eat at again otherwise, & I can honestly say this was my worst chicken waffle in the city so far.
Service & atmosphere are really great here. They were slammed at peak brunch hours & chewed through the line of people really quickly. The sweet items I tried were incredible. Their homemade strawberry jam, the cookie & cream latte & pancake from the Massif were so good. The savoury stuff was bland for my taste. The potatoes were cooked perfectly, crunchy but not seasoned. The sausage had a weird consistency & also didn't have much flavour to it. I came away a little disappointed. I would go back for their sweet dishes..
Food was ok. Potatoes were good. My omelette was a little bland. They didn't have a salt shaker at the terrasse & by the time the server came, I had already eaten most of it to ask for one.
The ambience is cozy & clean. The service is ok overall. The food was good but the portions are pretty small (in my plate I had 1/2 slice of ham & 1 slice of bread). But I had lots of potatoes, which became a waste. The coffee is not included in your order, so you pay it separately. You have to ask for many things like salt, pepper, splenda... Because there is nothing on the table other than the drinks menu & the QR code for the menu. I had higher expectations.
Came here for brunch. There was a short line but it moved fast. We got the breakfast poutine & the bacon & blueberry waffles (la belle province). Both were ok, although the waffles were a bit tough & chewy & there were hardly any bacon inside. The breakfast poutine could've used more sauce, I guess that's why I was offered ketchup, mayo or hot sauce. The potatoes were good though. Our waiter only came back to check on us at the end. It's a busy place, with some unique items on the menu.
The food is delicious. I am obsessed with their homemade potatoes. I also love their strawberry milkshakes. It is perfectly balanced. Not too dense. Not too sweet. Their menu is really interesting as well. I usually know what I want to eat as soon as I see the menu, but I hesitated because everything looked really good. I ended up choosing the tacos. I highly recommend it. It is like an explosion of flavours in your mouth.
Amazing food! I really had a blast with my eggs Benedicts. Potatoes were so tasty. One of my favourite brunch in Montréal so far. They do not accept reservation, so depend on the time you are planing to come, you might have to do the line-up.
