Ethan propose une exploration rigoureuse des traditions culinaires du Sichuan à travers un menu défini par des profils d'épices audacieux et des techniques régionales authentiques. Les convives découvrent des plats signatures intégrant des grains de poivre engourdissants, des huiles pimentées vibrantes et des protéines méticuleusement préparées qui caractérisent ce style distinct de cuisine chinoise. La cuisine se concentre sur l'équilibre entre la chaleur et la complexité des saveurs, utilisant des ingrédients aromatiques pour rehausser les préparations asiatiques classiques. Chaque assiette reflète une adhérence stricte aux méthodes d'assaisonnement traditionnelles, garantissant que le profil signature de la gastronomie reste intact. L'environnement facilite une attention directe portée aux plats, privilégiant l'intensité des profils gustatifs sur les distractions esthétiques superflues. Cet établissement constitue une destination délibérée pour ceux qui recherchent une approche sincère et sans compromis des nuances du Sichuan.
Restaurant Ethan est reconnu dans le quartier chinois de Montréal pour son vaste menu de cuisine cantonaise authentique, proposant des portions généreuses à des prix très abordables. Si de nombreux visiteurs apprécient la rapidité du service, l'ambiance décontractée et le bon rapport qualité-prix, les avis demeurent partagés quant à l'expérience globale. Certains clients soulignent l'efficacité et la gentillesse du personnel, tandis que d'autres rapportent une qualité de nourriture inconstante et expriment leur mécontentement face à des pratiques de pourboire insistantes ou à un service parfois impoli. Bien que le cadre soit souvent décrit comme simple ou vieillissant, l'établissement demeure une destination prisée pour ceux qui recherchent une option pratique et économique pour déguster des plats classiques comme les dumplings, les viandes rôties ou le thé aux perles.
Nous voulions un souper rapide & le service a été super expéditif c'est apprécié. Les prix sont très abordables & la nourriture est correcte. Ce n'est pas de la grande gastronomie il faut nivelé ses attentes en conséquence c'est normal. Le problème que j'ai & est que les xio long baos étaient pas assez cuits, la pâtes était visiblement encore crue. Autrement les autres plats étaient correctes. Le rapport qualité prix est acceptable.
11 févr. 2026
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
I have been a regular customer at Ethan for quite some time. I dine in & order takeout frequently, around three to four times a month, because they serve good food at an affordable price & the restaurant is only a few minutes' walk from my place. It has always been my go to Chinese restaurant in Chinatown. However, after my most recent experience, I decided never to eat there again.
During my visit, a homeless man entered the restaurant. He appeared extremely hungry & stood quietly, staring at the food. He eventually approached the serving area & touched a plate, though he did not touch the food itself. The servers immediately noticed him & scolded him, after which he sincerely apologized.
The cashier then charged him for touching the plate, which I understand is reasonable. That said, if I had been in their position, I would have chosen to offer him food out of sympathy & basic human decency. The man apologized again & paid for the food using what appeared to be his last few dollars.
After paying & receiving his meal, he attempted to sit down, but the server refused & insisted that he leave the restaurant. Feeling frustrated & humiliated after being treated this way despite paying for his food, the man threw the meal on the ground & walked out. While I agree that his reaction was wrong, I can understand the emotions behind it given how he was treated.
Unfortunately, the food landed near me & the sauce splashed all over my jacket. The servers witnessed the entire incident, yet I did not receive a single apology or any acknowledgment.
Because of this experience, I made the decision to never return to this restaurant, despite being a loyal & frequent customer for a long time.
If you are feeling charitable this is the best place for you!! The food is soooo cheap (10 dumplings for 7$) it's perfect for feeding the homeless. The portions are large, & their take out containers are sooo transportable. I got 20 dumplings, two soups, a bowl of rice & a heaping plate of orange chicken doused in a thick thick saw. Take my word for it, don't bother trying the food; just give it to the homeless.
I go to this resto all the tiiime.🤩 I think they're the only restaurant I know of that did not raise their prices like all the others from the recent inflation. It's great if you don't want to end up spending like 20$ on one single plate of food.
I like ordering the dumplings because they're WAY cheaper then any other place. Love that they have plates with rice & a choice of meat dish, it saves money when you're by yourself & don't want to have to order 2 big plates. I like the soups & noodle dishes as well.
The only dish I tried so far I didn't like was the chow mein.
Staff are always super nice with me, I don't understand what those bad reviews are talking about lol. I'm pretty sure I skipped tips occasionally but they never got mad at me for it, but that may be because they know me & I go there often & will tip what I can afford most of the time.