Globalement, Elena est perçue comme une adresse italienne à Montréal où pizzas à pâte fine et pâtes bien exécutées côtoient des salades et antipasti qui séduisent, dans une ambiance chic et cosy qui peut aussi s ouvrir sur une terrasse agréable; les expériences sont majoritairement positives avec un service attentif et une belle sélection de vins, mais certains avis signalent des points d amélioration tels que des pizzas parfois brûlées ou de petites portions pour le prix, des plats qui manquent d harmonie ou des attentes longues et des soucis mineurs de facturation; la carte met en avant des classiques comme le kale Caesar, le mafalda al ragu et des pizzas telles que la Dany ou la Diavolo, offrant une expérience plaisante pour les sorties en amoureux ou entre amis et renforcée par une réputation solide, tout en laissant entendre que la constance peut varier selon les visites.
Thursday evening - table of 4. We arrived for 6pm reservations & I assume this early for the regular clientele as only tow other tables were seated. Was seated a corner table which is large circular table making it a little awkward when your 4 unless you add a chair.
Started with come cocktails which were good. Appetizers: polpete, beet salad, supli & another dish I can't recall were all very tasty. Everyone enjoyed. We then shared two pizzas (Diavolo & Margherita) which were also excellent. A dish of sugo (ragu) was also ok, not great but not bad. I thought it lacked seasoning & was rather bland.
Service was excellent from all of staff were interacted with, friendly & professional. Wine suggestions (by the glass) were spot on. Noise level is high, but we were also seated under a speaker so music was a little loud.
Plenty of parking available out front (free) & the area is quiet & residential. I prefer coming here in the summer when you can sit outside on the terrace which is more quiet.
I had also indicated this was a birthday dinner in the Opentable reservation but this was overlooked or ignored.
6 avr. 2026
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Le choix du menu donne l'eau à la bouche & effectivement, leurs plats sont excellents. Nous avions pris plusieurs plats à partager (entrées & plats principaux): tout était délicieux. L'atmosphère est agréable aussi.
We love this place, it's one of the few places we take out of towners when they come to the city. When it's busy, It's very noisy, but otherwise it's a great place to chat & eat with friends.
They always have an alternative or two on the menu that's tasty - but the pizza is why we go. You can get a spicy honey/ pepperoni pizza anywhere in town so don't sleep on the other options. They're the best ones! Big fan
17 mars 2026
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2026: nice olives & bread to start, but would be nice if olive oil had a little balsamic. The suppli Al telefono were better than typical arancini. Funguy pizza was overflowing with mushrooms. The lamb pasta was delicious. Tiramisu tres leches was perfect, best of both desserts. My friend enjoyed her chocolate cannolis.
Service was friendly. Suggested wine was great. Été something. Lighting could still be better, it felt dark rather than intimate. Maybe some fake candles?
2024: The Dany pizza was delicious & creative with the sesame spinach honey combo, but I didn't like how wet it was, like all the toppings just slide off as soon as you lift it up.
The Gigi pasta was a interesting bitter mix of flavours with the fennel & arugula, but there was barely any sausage in it.
Olive oil cake was nice but pretty dry compared to other olive cakes I've had. I know the cream+olive oil is there to compensate but it's not the same.
Cannolis were delicious & well presented, available without the pistachios if you have an allergy.
The Barbossa is a smooth young red wine accompaniment
Service was very attentive & efficient. Glasses were never empty. Decor was typical modern industrial. If there was music, it wasn't memorable.
A group of us came for my best friend's 40th birthday & we all decided to go with the set menu! It was absolutely fantastic, we truly enjoyed ourselves & the service was on point. Thank you for a wonderful evening!
15 mars 2026
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Pizza is excellent as always! However the service was inattentive: our server came by only a few times. More importantly we asked for our leftover slices to be boxed up & they never gave us our pizza! I was looking forward to that but they clearly were trying to turn the table once we paid. That's so bizarre & rude!
Reserved a seat for a small group a week in advance, only to be placed at the bar table right by the entrance door. The pizzas were pretty mediocre, burnt (not leoparding, just burnt & bitter) & the crust was dense & lacked air pockets, I'm quite sure the entire batch was under-proofed that day.
3 mars 2026
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Elena offers simple Italian cuisine & a pleasant atmosphere, well suited for a casual night out.
During my visit, everything was fine overall, but nothing really stood out, particularly the food, which I found fairly classic for the price.
For a similar budget, I personally find that Moreiras delivers a richer dining experience & a noticeably warmer ambiance.
That said, Elena remains a decent option depending on what you're looking fo
Recommandé par des amis habitant dans le quartier, je suis allé en famille un soir de semaine visité l'établissement. Il est discret, j'ai dû regarder deux fois pour être sur que j'étais au bon endroit. On est en semaine, il est encore tôt, quelques clients occupent déjà la salle & à entre leur conversation avec les serveuses, je comprend qu'il y a quelques habitués & des touristes de passage. Le décor a du cachet, élégant, chic en plus d'être lumineux. L'accueil est courtois, le service attentionné. La carte est sobre, entrées, salades, pizzas, pâtes & desserts. La carte des vins & boissons alcoolisées est beaucoup plus fourni, c'est l'endroit idéal pour boire un verre entre amis, collègues & profiter de leur terrasse. Personnellement, j'ai pris la Mozza di bufala, épinards, miel épicé & sésame. J'ai adoré ! La pâte est à la fois tendre, croquante, un peu brûlé (on aime ça). Les pates valent le détour aussi. Les portions sont généreuses, je n'ai pas pris d'entrée, ni de dessert. Il va falloir revenir pour visiter à nouveau la carte !
