Elena

Nico

5.0

I shamelessly spent 12 hours between the restaurant & the snack bar downstairs & it was worth it.

Catherine

5.0

La pizza m'a fait perdre la notion du temps tellement c'était délicieux. J'y suis allée il y a un moment déjà…pendant une collaboration avec Pizza Camp ! J'ai manger comme une grosse truie. J'espère y retourner bientôt. Pour le moment, j'ai acheté le livre & j'essaie leurs recettes de temps en temps. Un must à MTL.

Ryan

5.0

Amazing food, amazing atmosphere, such kind staff. 10/10

J

5.0

Our family's new favorite restaurant. The Kale Caesar salad, Fried Risotto balls, Funguy pizza, Fried Cauliflower, the Dany pizza, & the Kevin Mccallister pizza for the kids were all exceptional! The pistachio & chocolate gelatos were the tastiest we ever had. We are definitely coming back! The service was amazing especially our waiter who made our first experience there true perfection.

Dahna

5.0

So yummy! Caesar kale was phenomenal!

Darcy

5.0

Visited Restaurant Elana on our trip to Montreal. Excellent salad pasta & pizza! Highly recommend a visit to this restaurant!

Shaunak

5.0

All of the food was amazing 10/10 experience would definitely come back. Their Dany Pizza & Cannoli's were amazing. Pablo took care of us & made sure everything was perfect, great night overall.

Daniel

4.0

Good food, nice atmosphere.

Joëlle

5.0

Je suis allée chez Elena à quelques reprises, & c'est un véritable incontournable. C'est toujours délicieux, dans un décor magnifique & une ambiance conviviale qui donne envie de s'attarder.

Nous y sommes allés en groupe pour un anniversaire, & ce fut une soirée merveilleuse. Le menu fixe de groupe était exceptionnel, il permettait de goûter à tout, ce qui a vraiment plu à tout le monde.

Tout était excellent : les entrées, les pizzas, les pâtes, & le dessert… mention spéciale au gelato, probablement le meilleur que j'ai mangé!

Une expérience mémorable du début à la fin.

Grazia

5.0

Excellent!
My daughter surprised me with a birthday dinner at Elena. When we arrived, our table was not ready & our host Olivier sat us at the bar & suggested a glass of bubbly wine while we waited. Once seated at our table, our server was very friendly & attentive. We started with the olives & the salumi - both very good quality. We then shared a Caesar Salad & the Supplì. The salad was tasty & you could tell that the dressing was made in house. The supplì were just as good as the ones I had in Rome. We then had the pasta special, triangular ravioli with ricotta & artichokes, with a very light sauce made with mint, lemon zest & Parmesan … what a surprise!! It was delicious & refreshing & very well designed. We also had the AP style pizza which was amazing. We had gelato for dessert, the pistachio was to die for ! During the meal the service was great, & Olivier was knowledgeable & great at suggesting wine pairings.
We will definitely be back!