Elena

Nasif

2.0

Heard lots of good things about this place from many different people. Food was good, but the service wasn't up to standard. Ordered 2 apps, a salad, a pasta & a pizza to be shared between 2 people. The apps came normally but the pasta then came super late, 10 minutes later the salad came, & by the time we were full from eating everything after waiting for so long, the pizza then came. No word from the servers.

Sibel

5.0

Delicious chicken cedar salad ! Thank you

Kyra

5.0

Elena is incredible! We had no reseveration & it was quite busy but they explained that they have a takeout section & picnic tables in the back so that's what we did. We got the Kevin McAllister & the Fun Guy pizzas, as well as the kale cesar salad & some wine. Everything was incredible! I would highly recommend the Fun Guy pizza it was delicious. Really loved the outdoor picnic area, a great idea for a busy area. Will for sure go back!

Yoga

5.0

Keal's Caesar salad is unbeatable, fresh vegetables, crispy croutons & delicious dressing, covered in Parmesan cheese... delicious.
Pizzas are very good with natural & fresh ingredients.

Patricia

5.0

My first time here by recommendation of a coworker. Elena has an incredible menu. The food was excellent, we followed the advice of our waitress & ordered an entry of strachiatella carrots, then Kale Ceasar's salad, Danny Pizza. We got a great service despite the place was packed on a long weekend Friday night. Very nice & chic atmosphere.

Camelia

5.0

Très bon. Surtout la salade de kale & le ragoût classique.
La pizza saucisse & scarole est très bonne & équilibrée. Je l'ai préféré aux autres que j'ai goûté, je l'ai trouvé plus subtile. Les classiques sont évidemment très bonnes aussi.
Pour ma part, ce qui fait que je reviens c'est le mafalda al ragu.

Holly

5.0

We went for a team dinner & it was phenomenal! I am gluten free & dairy free & the waitress was very accommodating & thorough in providing me with recommendations. I had the ceaser salad & meatballs - amazing! I will be back :)

Stefania

4.0

We were seated at the bar. Bartender who also took our orders was very attentive, friendly & explained the menu well. The restaurant itself has very dim lighting with minimal decoration. Trendy yet simple. We ordered the supplì, Dante salad, beet with stracciatella, diavolo pizza & the special pasta of the night which was ravioli stuffed with butternut squash in a butter sage sauce. For dessert we got the olive oil cake which was super moist! All tasted great but i wasn't blown away either. Very basic italian dishes. Service was great & did not feel rushed. Not sure i would go back just because the menu didn't make me curious for more.

Lynne

5.0

Pleasant night out in a vibrant eatery. The service was top notch - multiple staff attentive to our table & needs, prompt without feeling rushed. The food was very tasty. The kale salad & malfada pasta were the highlights. Recommend sharing a variety of dishes among your table rather than everyone on their own menu, as the menu & service is perfected for this communal experience.

Jamal

4.0

My experience began with the reservation platform giving me an error message for 20 min & then we called. Called no answer but we got a call back. We didnt ask where we would be seated because we didnt know the layout of the place so we ended up being placed at the bar .... by the door ( ....so ask ). The kale ceasar salad was great with a mountain of parmesan cheese & the right amount of dressing . Now for the pizza our choices were diavolo 2.0 & the funghi ; for me the tomato sauce was too watery the meat didnt have as much flavor or kick as i wouldve expected from a diavolo so the whole thing fell through but i really enjoyed the funghi that had the flavor of the mushroom & parmesan collide in harmony, i will add that the crust was perfect in both. The pasta ( all'amatriciana) was average at best ,with so many good italian restaurants in the city unfortunately this one did not bring it home for me, the guanciale was burnt & again the sauce was watery. The dessert : Gateau au Chocolat , is a brownie texture shaped into a cake slice topped with ice cream , good but maybe heated ? The service was good & the staff was knowledgeable & at your service , simple & effective. Overall not a bad experience but will i go back ? Maybe , hopefully to have a better culinary experience that would be up to the hype. Food 3 | Service 5 | Atmosphere 4