Ekki Sushi Tremblant
Restaurant
Ekki Sushi Tremblant
Located in the Bel Air Resort Hotel in Tremblant
Opens Tomorrow at 4 pm
| Monday | 4 pm - 10 pm |
| Tuesday | 4 pm - 10 pm |
| Wednesday | 4 pm - 10 pm |
| Thursday | 4 pm - 10 pm |
| Friday | 4 pm - 10 pm |
| Saturday | 4 pm - 10 pm |
| Sunday | 4 pm - 10 pm |
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Located in the Bel Air Resort Hotel in Tremblant
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sushi(188) chef(92) recommend(33) qualite(33) beautiful(31) quality(29) decor(28) vin(22) poisson(20)Page 6 of 26 - 503 Reviews
Zeyd
Très bon endroit. Joli environnement. Nous avons pris les makis double thon 10/10, le saumon croustillant 9/10, le crevette 8/10 & les sushi maki pétoncles 1/10. Mais très cher.View more
Francois
Great food. The quality is definitely there & while the prices are a bit elevated it's definitely worth it. Special attention is given to the presentation but the quality of the food is also superior: both the flavor & texture are noticeably better than even the other good sushis out thereView more
Molly
This was some of the best sushi I've ever had. Incredible environment, incredible quality.View more
Mich
I recommend it 100% - delicious, authentic, excellent quality sushi! Wines are delicious. The best restaurant in the Mont Tremblant area so try to make a reservation in advance as they are usually booked out.View more
Jackie
I have been to some excellent sushi restaurants, including some in Japan, & this is one of the best. It is such a unique dining experience in the heart of Mont Tremblant. Highly recommend!View more
Isabel
We stayed at BelAir Tremblant with our kids & ordered some takeout from Ekki Sushi during our stay. It was the best way to enjoyed a date night while the kids were sleeping. The online order is the best for sushi ordering, each plate is pictured, you know exactly what you're ordering.View more
Sheila
We were greeted warmly & our waitress, Lou, was kind & attentive. The food was excellent. It's a little off the beaten path but worth the visit!View more
Bob
The grilled swordfish was perfect & worth the price. The semi- chilled, almost warm beer from a can, not so much.View more
Jolie-Anne
Très Très Très belle expérience memorable. Nous sommes allés souper & déjeuner en amoureux pour notre anniversaire de mariage. Les chefs Julien & Léo étaient absolument excellents. La nourriture était unique & une si belle expérience. Le service était super! Tout ce qu'on goûtait était memorable & si bien cuit. Si on aurait restés plus longtemps, c'est certain qu'on serait retournés. Grandement recommandé. Petit conseil: s'ils offrent du pain, dire oui car c'est une recette de Paris!View more
Hiba
Absolutely excellent food & service! Our waitress was so sweet & the chef was outstanding. We ordered 4 starters (Caribbean fritters, lake fried fish, burrata, crab meat) & 2 mains (sea bass + salmon wellington) off the new menu but then thought to add another main in case it wasn't enough. Later on e we'd started eating, we realised we'd had enough food & asked to cancel the second sea bass we added later. The waitress informed us that they hadn't started it yet cause the chef wanted to make sure we still wanted the sea bass. I was amazed at the honestly & humility of the chef, most places would jump got an excuse to charge you more. The food was absolutely amazing - the portion sizes were so generous but quality wasn't compromised. The salmon wellington was a new concept to us but did not disappoint! The risotto under the sea bass so creamy & delicious. For dessert we got a chocolate fondant & berry tart, both were excellent & not too sweet. The chef then brought us out some house made compote with our desserts as a treat on the house to finish off our meals. Ultimately, this was absolutely excellent. So well priced for incredible quality food, & in such a cozy environment!View more
Ante
Beautiful setting, chill lounge music, casual atmosphere. Service & food experience exceptional. Louise Anne was top notch, great suggestions. Will be back sooner than later.View more
Andre
Chef Julien is a master at creating a most delicious meal! The word beautiful best describes Julien's creations! Louise-Anne was super friendly, helpful & expertly describes the menu, plus makes fantastic cocktails! We look forward to dining with them again & wish them continued success!!View more
Sophie
Nous avions réserver pour 10 personnes pour l'anniversaire d'une amie. En arrivant la table était pour 8 & non pour 10. La nourriture était très bas de gamme pour le prix exorbitant qu'ils demandent; les accras de morue étaient trop sec & trop salés, le saumon était beaucoup trop cuit & également sec & les légumes (surtout les petits pois) goûtaient le congélateur. La serveuse n'avait pas l'air de vouloir être là & arrive le temps des factures, elle avait déjà quitté le restaurant. Sans faire de last call, sans avertissement, elle a laissé le cuisinier seul & le pauvre ne savait même pas opérer l'ordinateur pour redistribuer les items qui avaient été facturés aux mauvaises personnes.. plus de 45 minutes ont passé avant que les 5 factures furent réglées. On voit un certain potentiel, mais il y a clairement un manque de finition & surtout de service. Je ne recommande pasView more
Hamza
Took 40 minutes for our eggs (for two people) to be served, & they were way over done. Yolks in an eggs Benedict should be runny & they were stiff. I didn't want to wait another 40 minutes for two eggs, so I didn't send them back. The fruits served in the fruit bowl weren't ripe yet. The smoothie was bland, & tasted watered down, probably because they used fruits in the smoothie that hadn't fully ripened. Disappointing. Would not recommend. I don't understand the other positive reviewsView more
Lucie
Pause gastronomique incontournable dans la région. Grande qualité des produits sélectionnés, belle association de saveurs & de couleurs. Jeunes chefs cuisiniers avec belle créativité & enthousiasme pour faire partager leur plaisir & maîtrise de la Cuisine.View more
Melanie
Ce petit bistrot français est situé dans une sorte de Resort de petits chalets & de dômes à louer dans les montagnes dans les Laurentides 🏞 ! À première vue nous avons l'impression que cet sorte de bistrot va être très guindé & réservé pour la haute classe(exemple : style : classe d'affaire ou ce genre de truc..) ! Hé ! Non ! Le Bistrot est simple & même le personnel même ceux & celles qui nous semblent très guindé ! En ce qui concerne la nourriture rien de très compliquée mais c'est délicieux ! La sangria !🍹 Les entrées : les accras de morue & les calmars frits ! Les repas principaux : les burgers 🍔 & les filets de saumon servit avec salade du jardin fraîche & des frites🍟maisons ! Ainsi que les desserts : la tartelette aux framboises & a la crème chantilly & le genre de mousse aux trois chocolats ! Miam ! 😋 Je pense que c'est un des meilleur restaurant (bistrot de l'heure !?🤔😊)dans les Laurentides ! 🏞View more