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Restaurant

DOLAN Uyghur Restaurant

Brossard
4.8$$
CLOSEDOpens Today at 12 pm
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Easter: hours might differ
DOLAN Uyghur Restaurant Brossard Restaurant: Menu, Reviews & Reserve (2026)
AsianBBQ
La cuisine ouïghoure, avec sa saveur unique, sa diversité et sa diététique est la meilleure cuisine d’Asie centrale. La cuisine de Dolan est pleine de saveurs et tout est fait maison.

Amenities, services & more

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Reviews for DOLAN Uyghur Restaurant

Food
Service
on Google4.7 (600+)
*as of 2026-04-01
5★
88%
4★
7%
3★
3%
2★
2%
1★
0%

Review Summary

Overall, reviews of DOLAN Uyghur Restaurant paint a picture of authentic Xinjiang cuisine served in a warm, family-run setting with beautiful decor and a welcoming atmosphere. The menu shines with staples like big plate chicken, lamb skewers, pilov, laghman, manti, samsa, naan, and bean curd salad, with many diners calling the dishes flavorful, hearty, and generously portioned. Diners frequently praise the fragrant spices, chewy handmade noodles, and tender meats, especially the lamb dishes, and note that tea and other beverages complement the meals well. The service is consistently described as friendly, attentive, and accommodating, with staff often going the extra mile, though occasional comments mention longer waits during busy periods or a few dishes that were a touch salty or greasy. Several reviewers say the dining room and atmosphere heighten the experience, describing it as cozy, authentic, and culturally rich, and many express that the price offers strong value for the quality and portions. Taken together, the reviews suggest a memorable, comforting introduction to Uyghur cuisine that invites return visits to try more dishes.
Page 3 of 3 - 47 Reviews

The lamb kebab is very good!

Nov 23, 2024
on Google

Notez que le restaurant s'appelle maintenant Atlas (nouveau propriétaire). Nous sommes arrivés à l'ouverture & le personnel n'était pas prêt. Nous avons attendu environ 45 minutes pour recevoir les plats & le service était très minimal, car le serveur était occupé à laver le plancher. Le plat de poulet quorma était très savoureux. Bien relevé sans être trop épicé. Nous avons adoré. Le plat moyen peut suffire pour 3-4 personnes, mais des nouilles extras sont suggérées. Les dumplings à l'agneau étaient bons, mais pas les meilleurs que j'ai pu manger. Le service & l'ambiance laissaient à désirer, on ne reviendra sûrement pas manger sur place même si les plats étaient bons. À noter que le personnel ne parle pas vraiment français.

Oct 1, 2024
on Google

This is my first time having Uyghur good & it was so tasty! The service was somewhat slow (the restaurant was filling up) but it was worth the wait. The lamb skewers were so tender & flavourful without being too overpowering. The noodles were bouncy & chewy in all the right ways. & the naan in one of the dishes was so crispy & satisfying. I definitely have to come here again & would recommend!!

Sep 2, 2024
on Google

It was surprisedly delicious. The lamb was very tender & didn't have a strong after taste unlike most lamb pork chop dishes from steak houses. If you liked food from Xian or Indian, then you will feel at home here. Also the portion is quite generous.

Aug 3, 2024
on Google

Les saveurs du Qorma Lamb étaient excellentes !

Jun 4, 2024
on Google

DOLAN Uyghur Restaurant provides an exceptional dining experience, showcasing the rich & unique flavors of Uyghur cuisine. From the moment you step in, the warm & inviting atmosphere sets the stage for a memorable meal. The menu features a variety of authentic dishes, from perfectly spiced lamb skewers to hand-pulled noodles & fragrant pilaf. Each dish is prepared with care & precision, highlighting the distinctive taste of Uyghur culinary traditions. The attentive & friendly staff enhance the dining experience, ensuring that every visit is enjoyable. DOLAN Uyghur Restaurant is a must-visit for anyone looking to explore the delicious & diverse world of Uyghur food.

May 17, 2024
on Google

Appetizers were spicy, crunchy & delicious; lamb brochettes were juicy; fried noodles got wok hei which were really tasty; definitely worth to come again.

Jan 8, 2024
on Google