Darbar
RestaurantTop Pick
Darbar
Opens Wednesday at 4:30 pm
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The Great Christmas Market in Montreal / Grand Marché de Noël 2025
Nov 21, 2025 to Jan 4, 2026
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Reviews for Darbar
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on Google (1600+)
Reviews often mention
chef(123) indian(110) darbar(108) recommend(67) dishes(40) naan(38) family(37) authentic(34) thali(33) flavor(32) highly recommend(27) simar(27)Page 3 of 26 - 502 Reviews
Jean
Service très attentionné. Nourriture savoureuse. J'y retournerai!!!
Mélanie
Excellente nourriture pleine de saveurs ! Excellent service & gentillesse ! Nous y retournerons certainement !
Richard
I had one of the most delicious, flavorful Indian meals ever at darbar the other evening. I am so glad I discovered this special place. The vegetarian thali platter was exceptional, as was my appetizer of sizzling chicken on skewers served with mint sauce. Plus, wonderful chilled white wine on a hot Montreal evening. I will be back whenever I'm in town; so many dishes on the menu are mouthwatering! The staff is so incredibly friendly & gracious, as is the chef/owner Simar. I also love that darbar is off the beaten path. The real deal, authentic, family run. I highly recommend!
Karine
Le meilleur restaurant indien que j'aie jusque là goûté! Des plats très savoureux, jusqu'aux naans qui sont exquis! & un service très attentionné, y compris de la part du chef qui vient en salle vérifier que vous êtes satisfait puis vous saluer quand vous partez. Le tout dans un cadre agréable. Je recommande.
Norah
Wow! This place is truly amazing! Amazing food, even better service & an extremely kind & thoughtful chef. Lots of love went into this place ☺?
T.
This was our third time to Darbar, this time with a big group where a number of people had dietary restrictions. As always, the service was absolutely incredible. They accommodated everyone beautifully & were sure to tell us each time who could eat what & the food was delicious!
Marine
Incroyable. C'était délicieux & le personnel d'une infinie gentillesse.
Marilyne
Prix honnêtes. Excellents plats. Personnel sympathique. Chef attentionné. Belle expérience.
Amitkumar
Wait Time & Service:
It took approximately 30 minutes to get a table, followed by another 15 minutes to place our order, & then 30 minutes for the food to arrive. The service felt disorganized, possibly due to being understaffed for an unexpectedly busy mid-week evening. Dishes did not arrive together but were served individually over time, requiring multiple reminders for pending items.
Food & Quality:
We ordered Dal Makhni, Baingan Bharta, & Shahi Paneer, along with Lacha Paratha & Tandoori Roti (not listed on the menu but available upon request).
• The Baingan Bharta was excellent - definitely the highlight of the meal.
• The Shahi Paneer was overly sweet - it tasted more like a dessert than a savory entrée, & we wouldn't recommend it.
• Portion sizes were noticeably smaller than those at other Indian restaurants in the area.
Ambience & Cleanliness:
We were initially seated outdoors but had to request a change due to flies falling into our water. Inside, we were unfortunately seated near the kitchen area, where we noticed utensils being hand-washed & general disorganization, raising hygiene concerns.
Final Impression:
The entire dinner lasted around 2.5 hours, which felt unnecessarily long for a simple meal. While we understand every restaurant can have an off day, the combination of slow service, portion sizes, & questionable cleanliness made for a less-than-pleasant experience.
Brad
Possibly the best Indian food we've eaten. The owner/chef Simar (sp?) made the evening special. He selected our meal & everything was perfection! This is a must if in Montreal! Thank you!
Cesar
An amazing experience- from the friendly & attentive staff to the superb food, we couldn't have asked for me. The restaurant was cozy, casual & felt local. The main event- wow wow- the food was incredible. Samir, the head chef, was great as explaining & recommending dishes, you can tell he's passionate about his craft. Everything we tried was 10/10.
Michelle
Incredible service. Chef even introduced himself & make sure everything was to our liking. Truly lovely experience. Thank you!
Christine
Les plats sont vraiment savoureux. Le chef prend la peine de venir nous rencontrer après notre commande pour vérifier si il doit faire des modifications à nos plats selon nos goûts. Il reviens après pour avoir nos commentaires. C'est plus qu'un souper, c'est une expérience dirigée directement d'un chef Indien. Je recommande cet endroit à tout ceux qui n'ont jamais mangé de cuisine Indienne & aux gens qui veulent en connaître plus sur cette cuisine.
Anab
Lovely food & great staff ☺?
Great spot for celiacs !!
GF naans & bhajis!!!!!!
Sandhya
I've been visiting this restaurant every time I'm in Montreal from the U.S. because the food used to be consistently delicious. Unfortunately, my most recent experience was disappointing & far from what I've come to expect.
My family & I ordered three meat thalis, one chicken tikka masala, & one saag paneer. The meat in the thalis didn't taste fresh & seemed like it had been reheated. While the chicken in the tikka masala appeared fresher, the flavor was lacking. The saag paneer was especially underwhelming-the gravy was bland, & the paneer was rubbery in texture.
While we were prepared for a bit of a wait, as we've been here many times before, the food still didn't justify it. The only highlight was the rasmalai, which was excellent.
Unfortunately, the overall dining experience was disappointing, & we left feeling unsatisfied. One additional note: while our server was polite, basic hygiene standards need attention. A strong body odor was noticeable, which detracted from the dining atmosphere. In a restaurant setting, this is something that really shouldn't be overlooked.
Regrettably, I won't be returning on future visits to Montreal.
Jessica
I knew this restaurant was going to be an incredible experience when the executive chef came out to introduce himself to almost every table. My partner & I ordered the samosas & onion bhaji to start. They were delicious! The tamarind sauce was so tangy it paired perfectly. We also each ordered a thali. It came with rice, naan, papadam 3 stewed dishes & a piece of tandoori chicken. Everything was so delicious I could go on for a while. It was so much food, we could not finish our plates.
On top of the incredible food the staff were all fantastic & very welcoming. Some might consider the service a bit slow, but I believe that is intentional as the chef prepares each dish individually. I for one enjoyed it as it allowed my partner & I to have time to chat & sip our cocktails.
We sat on the patio, its was very comfortable but the noise from cars on the street could be loud.
Brent
We had the Samosa starter & Thali, & boy were we stuffed! Excellent all around & the head chef Mr.Anand was charming as well. The food was spectacular, we'll have to come back for the next seasonal menu.