Damas

Luis

5.0

Excellent food experience with the tasting menu. Complementary favors from meats to fish to seafood. Best so far in Montreal, & we are foodies formally from the San Francisco Bay Area. So expectations are high.

Alicia

5.0

First time here & already cannot wait to be back. Both food & service were outstanding. Our dishes were bursting with flavour. As for our waiter George, truly attentive & helpful with recommendations. The whole staff gave exceptional service. I highly recommend Damas, you will not be disappointed.

Samantha

5.0

I never leave reviews, but I absolutely had to for this place! The food & service were the best I've had in a long time. Our waiter George was amazing, & the entire staff was fantastic!

Maggie

3.0

For the price point, this experience was extremely disappointing. The food was good, not great. The server was friendly but the overall service was not at the quality expected for the price point. Food took too long to come so by the second course we were too full & had to cancel our remaining order. The end of the evening was the most disappointing as their dessert menu was absolutely not up to par, no pastries or cakes, just ice cream ($20 ice cream!!!) or baclava. Absolutely shocking to be paying that much for what you get. I would never recommend this restaurant. You will eat much better food at a hole in the wall falafel place.

Waleed

4.0

Atmosphere & service was 10/10. Food was mediocre & average Kibbah 5/10 Fatoush 10/10 Seabass 9/10 Beef kebab 6/10 Also was overpriced.

Olivier

5.0

Debile

Aisha

5.0

Their Shish-taouk & lamb shank were delicious! Also tried falafel, hummus & halloumi which were pretty good! I will be coming back!

Karl

5.0

Came here on visit from Milwaukee, Wisconsin. Cannot say enough good things about this restaurant. The entire service staff was amazing, with a very intentional flow, & an attention to the guest experience that made them really stand out. The tasting menu is a must, & definitely get the wine paring with it. Patrick, our waiter, was there every time we wanted him to be, with an unforgettable smile & charm. John, the sommelier, is the best one we've experienced. Highly knowledgeable about all things wine & pairing but also very personable. He brought a magic to the whole experience that left us simultaneously more knowledgeable about wine, but also feeling more confident in our own ability to judge & experience. This will be a regular stop whenever we come to Montreal. Worth every $$$$

N

2.0

Im not sure what's the hype around this place, the food is mediocre at best: salad & baba Ganoush were the only ok items on the menu & I can't even call them good. Anything lamb was smelly (except for the rack of lambs), lamb requires specific preparation to get rid of the smell & it's not even a hard process, you can find 1000s of videos on YouTube on how to nail it. Fish tastes like cardboard + everything made with meat is tasteless & it seems like the sides are doing the heavy lifting to add some taste to the food. The tasting menu is the biggest scam ever at $160 per person. Baklava is alright but you can find better baklava at Jean Talon market. Will I ever go back to this place? No. Will I recommend it to friends? Absolutely not.

Maria

5.0

Had the chefs menu - one of the best meals I've ever had. Everything was delicious & beautifully presented. Great service & atmosphere. Recommend this place!