Damas centers its culinary identity on authentic Syrian preparations that highlight traditional Levantine techniques. Diners encounter an expansive array of mezze including velvety hummus and smoky baba ghanouj alongside expertly seasoned grilled meats. The kitchen prioritizes high-quality spices and fresh produce to construct complex, layered flavor profiles characteristic of Middle Eastern heritage. Signature dishes such as fattoush and kibbeh exhibit a commitment to meticulous preparation and bold, aromatic herbs. The interior design mirrors the cultural vibrancy of the region through intricate textures and warm, ambient lighting. This establishment represents a significant destination for those seeking a comprehensive exploration of Mediterranean-inspired dishes prepared with technical precision. Each plate emphasizes the rich, diverse culinary landscape of Syria while maintaining a focus on structural balance and traditional ingredient sourcing.
Damas is widely regarded as an exceptional destination for Syrian and Levantine cuisine in Montreal, frequently praised for its vibrant, expertly spiced dishes and refined atmosphere. Many diners highlight the tasting menu as a memorable way to experience a variety of authentic flavors, from signature fattoush and hummus to succulent grilled meats, all served within a beautifully decorated, upscale setting. While a majority of guests describe the service as impeccable, warm, and highly professional, there are occasional reports of inconsistent pacing or dissatisfaction regarding value versus cost. Despite some differing opinions on pricing and portion sizes, the restaurant remains a top recommendation for special occasions, with numerous visitors commending the staff for their attentiveness and deep knowledge of the menu.
I came from Toronto specifically to visit Damas because of its reputation. The restaurant itself is beautiful, & the atmosphere is definitely one of its strongest points. Parking, however, was difficult to find.
As a Lebanese person, I was most excited about the food, but unfortunately it didn't meet my expectations. Nothing we ordered had that'wow' factor or memorable taste that would justify the prices. The portions were also quite small for what we paid.
For a table of four, without ordering any meat dishes or alcohol, our bill came to over $500. In my opinion, there are many other Lebanese & Middle Eastern restaurants that offer better food & larger portions for half the price.
It feels like Damas is selling the name & the overall experience more than the food itself. While I can appreciate the ambiance, it wasn't enough to justify the cost for me. Unfortunately, this was a $500 lesson, & I won't be returning.
First time trying Syrian food & I was completely blown away with the food. It was fresh, aromatic, healthy & absolutely delicious.
Service was absolutely amazing. Tessie our server was phenomenal. She explained the components of each dish. Made some really good recommendations. Even though it was a fixed menu, accommodations were made based on individual preferences.
The wait staff were absolutely fantastic. Every time we completed a meal, the servers came by to switch out our dishes, cutlery & clean any crumbs off our table.
Overall an amazing experience & would definitely recommend this restaurant as a must stop when visiting Montreal
Jun 20, 2026
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We had the tasting menu & really enjoyed it. There was a generous amount of food, unique flavors, & everything tasted great. The only downside was that some parts of the culinary experience weren't explained very clearly & felt a bit rushed, especially when multiple dishes arrived at once. Overall, it was a great experience, & I'd definitely return for the food & atmosphere.
We visited Damas for a 40th birthday & it was a fantastic experience.
3 of us had the tasting menu which we all really enjoyed. The thought & detail put into each dish is really paramount & as someone who appreciates food really elevated the experience.
1 of us was pregnant & the team at Damas could not have been more accommodating without making her feel like a burden. Great care was taken in each of her dishes (non tasting menu) to ensure she was safe.
The staff were friendly & attentive without being overbearing. The team also provided a birthday card which was a really lovely touch & meant a lot.
Highly recommend this restaurant & the tasting menu.
Takes dishes I used to eat as a palestinian kid at home to new heights. I know its authentic syrian but all levant cuisine is similar so it brough back many memories. The falafel & hummus was so smooth & packed with flavour. The fatoush was one of the best I ever had, it shined more than expected. The Mulokhia with cofit duck was great but the slightly burnt garlic taste, although some like it, was not my favourite but im only nit picking at this point as it was also really good & the duck was cooked to perfection. The cocktails were unique & so good that I would chugg it unconciously if I wasnt paying attention. The kunafah for dessert was also very nice. I want to come to try new dishes.
Honestly one of the best if not THE best, novel (to me), unique, & interesting dining experiences of my entire life. If you can splurge on the tasting menu (with the classic wine pairings), DO IT. The dishes are composed of flavour combinations I don't think I'll ever come across again, but to put those flavours together in the way that they did was nothing short of incredible. So unique & so delicious.
We had a fantastic time at this restaurant. One of the top food experiences in Montreal thus far. The flavours are deep & unique, & very delicious. You can appreciate the use of high quality ingredients & expertly curated dishes.
The lamb was the best dish we tried.
We ordered several dishes & they were all fantastic. This restaurant is on the Amex platinum dining list, so you can use your annual $200 credit here.
We had high chairs, & the group was great with the children. The service is fantastic, your water will always be filled, & you can appreciate the attentiveness of the staff.
Ambiance:
The restaurant is very large, nearly 4 whole rooms. It's beautifully decorated, quite warm & inviting. I wouldn't say it's cozy, nor would I say it's an overtly elegant vibe.
Service:
Friendly but distant. Food was explained as it came, but none of our servers seemed particularly passionate about the food. Plates were changed with each service. Nothing that added or detracted from our visit.
Food:
What can I say about the food? Damas offers elevated middle eastern cuisine that would wow those who have not had very much of it. The mezzes were good, but not better than mezzes served by any good Syrian (or Lebanese or Jordanian) restaurant, including a breakfast spot. The hot mezzes were good, but not ground breaking. Flavours were not elevated, they were just solid representations of the standard (cumin, Aleppo pepper, yogurt, etc.) Most damning was the meat - we ordered the filet mignon medium rare & received it medium, the lamb medium & received it well done. At a restaurant charging these prices, this was quite unacceptable.
Furthermore, for a restaurant charging these prices & presenting itself as being high end, the pace at which our dishes came out was overwhelming. We ordered a total of 10 dishes. We received our cold mezzes as a pair. Very quickly after we began to eat, 3 hot mezzes appeared. & very shortly after that, another 4 hot dishes! There was no pause between plates, which made us feel very rushed & anxious about the food becoming cold. We would've appreciated more thoughtful coursing of the dishes & more time to enjoy each dish, without it becoming cold.
Overall, Damas offers a decent dining experience at what feels like rather exorbitant, fine dining prices. Service & ambiance are nothing to write home about. The food is not the best representation of the true breadth & depth of Syrian cuisine, but it may wow those who are not from the region.
Very different middle eastern food, good ambience, wonderful service & great dessert.
We had the tasting menu, most of the things where kind of different, with a variety of taste.
I don't eat seafood, they were happy to accomodate my requests.
The kibbeh & the main course lamb were outstanding dishes, others were also good, but these 2 standout.
The dessert was also very different, never had something like that ! Must go place in Montreal
