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Byblos Le Petit Café
Restaurant

Byblos Le Petit Café

Artsy Persian coffeehouse for fragrant stews, dips served with pita & breakfast, plus Iranian tea.
4.3$$
9 am - 10 pm
Monday
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Byblos Le Petit Café Montreal: Menu, Photos & Reserve (2026)
PersianIranianMiddle EasternBreakfastBrunch

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Reviews for Byblos Le Petit Café

Food
Service
Boost your reputation
on Google4.1 (1300+)
*as of 2026-01-15
5★
67%
4★
10%
3★
7%
2★
16%
1★
1%
Page 1 of 1 - 8 Reviews

We had Sunday brunch. The standard breakfast menu includes a beverage, bread of some sort, jam & potentially eggs. You can however order from anywhere in the menu including a variety of egg-based pies like quiche & prepared spreads like hummus, eggplant or beet-based concoctions that come with different types of bread for dipping. Gluten free bread & pita is available on request. The dishes were delicious though simple & more filling than they look. This is a good place to go for a group to share a few different dishes & get a good sampling.

Oct 11, 2025
on Google

If you're used to Western breakfasts like omelets, English ham & sausage, & Mon coco etc, try a traditional Iranian breakfast.

Byblos Restaurant is named after a city in present-day Libya with a 7,000-year history, once ruled by the Persian Empire.

Naan, feta cheese, dill herbs, olives, & radish, along with a cup of sweet Persian tea, make up the essential Persian breakfast. The warm, freshly baked bread & naan, paired with homemade jam from an Iranian mother, & the aromatic flavors of ginger & rose petals, create a rich & complex flavor.

Add scrambled eggs between pita bread for a complete & luxurious Iranian breakfast.

Sep 20, 2025
on Google

This is the Persian breakfast I know & love, just ever so little tilted to the western taste. Loved it! No fuss, nice food, quite, space

Jul 27, 2025
on Google

A favourite of mine for the last 20 years. Their signature dish for breakfast or brunch is the feta omelette. Served with sweet bread & your choice of delicate jams.

May 4, 2025
on Google

One of my favorite place to eat in the city! Been a customer for the last 10years (mostly for their breakfast). This place keep its welcoming charm & authentic delicious Persian food. Family owned, it really keeps a unique home feeling as soon as you get in. My favorite is their feta omelette & their rose-pistachio jam with their bread.

Jul 20, 2024
on Google

Meat pate is delicious & good choice for babies. It's the first place in Montreal where I was able to get salad for breakfast 👍🏻. By the way coffee is very very good.

Jul 19, 2024
on Google

Such a cute & pleasant local resto...Byblos serves Persian style cuisine for breakfast, lunch & dinner...organized in their menu by chapters (a very nice concept). The decor in this two room bistro is somewhat simplistic but gets the job done; & you are there to try some interesting takes on dishes that you probably would not normally have had the opportunity to experience. We were a large group & ordered a wide selection from the First Chapter of the menu: Fried Eggs with Dill (very good), Feta Omelet (good...a bit on the salty side), Date Omelet (excellent...a mix of sweet & savory that we have not experienced before), & the Feta/Halva/Sweet Bread plate (very good...nice assortment of jams to apply to the breads & pitas allow for a lot of experimentation). All the meals include tea or coffees (all of which were very good). NOTE: The omelets are not prepared in a typical way & are very runny & loose (see picture for reference...so be prepared). Service was excellent...super friendly & informative with the meal being served quite quickly even though the restaurant was almost a peak capacity. Certainly worth a visit...& after you meal, take a stroll along this section of Laurier to check out the many unique local shops. Enjoy!

Dec 17, 2023
on Google
Foodie
2 Reviews
3.0

I went to this restaurant many years ago & had a memorable impression of it for supper.
Unfortunately when I went back this year for breakfast I was extremely disappointed.
The food were blend & the service was mediocre. For the price we paid, the food were not that complex.
We were seated in the corner of the restaurant where we got forgotten. We never got our basket of bread & confiture.
The one thing I like were the ambiance of the restaurant.

Apr 15, 2013