Blandino is a neighbourhood Italian inspired seasonal bistro, bar, and patio that serves breakfast, lunch, and dinner as well as take out. Its name pays homage to Carmelo Blandino, a Montreal based artist whose work adorns the side of the building. Atelier Zébulon Perron created a nostalgic yet contemporary design that changes as the day progresses. The atmosphere allows for a comfortable corporate lunch meeting or a casual cocktail amongst friends. Come in for a quick coffee, a meal, or an aperitivo. Delivery is also available.
Globalement, Blandino reçoit des retours majoritairement positifs sur l’accueil chaleureux et le service efficace dans une ambiance agréable, avec une offre italienne revisitée et des plats souvent appréciés. De nombreuses observations mettent en avant des mets savoureux et une carte qui convient aux repas en famille ou entre amis, tout en soulignant le dynamisme du service et la convivialité du lieu. Des bémols reviennent toutefois, notamment un bruit parfois soutenu, un service qui peut être lent ou des erreurs de commande, et des portions qui peuvent sembler petites ou des tarifs élevés pour ce qui est proposé. L’endroit est fréquemment recommandé pour des événements professionnels ou des groupes, et l’équipe est décrite comme professionnelle et attentive. Certaines suggestions portent sur l’élargissement des options végétariennes et sur une plus grande constance dans le rythme du service et la préparation des plats. L’expérience est souvent jugée satisfaisante et incite à revenir, même si quelques clients attendent une meilleure gestion du flux et une meilleure accessibilité des tarifs. Dans l’ensemble, Blandino apparaît comme une adresse attractive avec des points forts marqués par le service et l’ambiance, et des améliorations possibles sur la cuisine et la gestion logistique.
Went for dinner on the first night of arriving to the hotel. The vibe was really nice, but the music was a bit too loud. Especially being in close proximity to other tables, you have to raise your voice to speak to who you're dining with. Being vegetarian, I knew my options would be limited. I was surprised though, to see that so many pasta dishes etc had veal stock in it. My only options were one pasta dish & the veg pizza. I ended up getting the pizza, which was good (although I was expecting fresh mozzarella & not shredded). My fiance had the seabass which he enjoyed.
Our last morning, we wanted to order room service for breakfast, but when I called to order this wasn't an option as they only had two servers. I can understand that, but maybe it's worth mentioning to the front desk so that they have the right info for guest, because the front desk had informed me that this was an option when I asked how room service worked on our first night. We ended up just doing pick-up. We ordered the breakfast sandwich, which was really good, although I had to ask to remove 2 different kinds of meat. I asked to add an extra egg instead & they obliged...but a vegetarian version would be nice, so that the price reflects. We also had the pancakes. The quantity was sufficient, however, it was supposed to come with fruit & it had exactly 6 blueberries, & was also missing the butter. For $16 pancakes, I would definitely expect a good amount of fruit.
Please consider adding a couple more veg options... Even one vegan option would be nice.
Mediocre food at best. My gnocchi pasta had way too much red sauce & not enough meat. Frankly it felt like it was cooked earlier in the day & they had just warmed it up in the microwave.
Had the burger & a couple of beers during happy hour - no complaints. Service time was average & solid atmosphere of what I'd expect a dinner time hotel resto would be. I'd come back again.
Notre barmaid Philippe, il est incroyable comme personne, toujours à l'écoute & offre un service en or. Chaque verre goûtait le plaisir. Un gros merci, une première ici, mais pas la dernière.
19 janv. 2026
sur Google
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Don't try to seat a middle aged woman at the bar to eat. The host was clueless & annoyed others with seating. The food was okay, but I'll never eat here again even though I'm staying at the hotel for another 4 nights.
Very professional & high quality restaurant/bar located in the Hilton hotel. Absolutely worth visiting. Shoutout to Audrey for making our layover way more enjoyable :)
We were here during Happy Hour. I Audrey was our server. She was such a pleasure to speak with, very helpful & lively! A kind & knowledgeable bartender who was a great fun to talk to, & phenomenal prices! I had so many drinks & a full meal, but thanks to Happy Hour prices it was only $60 for an early dinner & 7 cocktails. I would highly recommend this restaurant & Audrey as a bartender/server. The owner also stopped by to check on us. He was very kind.
Thank you to all the lovely the lovely staff, the owner & Audrey for giving us a great time when we were stuck during a 48 hour delay of airline & flight hell. This restaurant made is fun & bearable 💕
21 déc. 2025
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Nous avons réservé le restaurant pour notre soirée de Noel d'entreprise, & c'était une très belle soirée. Le cadre est propice à ce genre d'événements, & l'équipe est vraiment top!!
Benjamin a été très professionnel dès le début: à l'écoute, serviable, arrangeant. Il a été un vrai allié pour l'organisation de la soirée. On sent qu'il a à coeur la satisfaction du client & merci pour ca ! Ca se fait rare aujourd'hui donc gardez-le, c'est une perle.
Merci aussi à l'équipe qui nous a servit durant la soirée.
Ce qu'on avait commandé était très bons.
Je recommande vivement l'endroit!
