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Restaurant

Bous

Une destination contemporaine pour la cuisine Perse.
NouveauCentre-ville
4.9$$
Bous Centre-ville, Montréal : Menu, Avis & Réservation (2026)
PersaneIranienneMoyen-OrientGrand choix de cocktailsGrand choix de vins
Situé dans l’historique Mille carré doré, BOUS est une destination perse de premier plan établie dans l’emblématique ancien édifice Holt Renfrew. Alliant l’héritage traditionnel iranien au luxe moderne, l'établissement offre une expérience gastronomique raffinée aux saveurs authentiques, agrémentée de cocktails artisanaux et d’une atmosphère sophistiquée qui captive l’essence même de la scène culinaire montréalaise.

Commodités, services et plus

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Avis pour Bous

Nourriture
Service
sur Google5 (1+)
*au 2026-06-01
5★
94%
4★
6%
3★
0%
2★
0%
1★
0%

Résumé des avis

On dépeint Bous comme une expérience culinaire persane élevée à Montréal, avec une atmosphère moderne et intime qui reste chaleureuse et accueillante. Les plats sont décrits comme magnifiquement présentés, avec un kebab juteux, un tahchin parfaitement croustillant et des desserts délicats servis comme à la fine gastronomie. Le service est attentif et chaleureux, et la décoration donne une impression quasi de musée, contribuant à une ambiance luxueuse. De nombreux avis font de Bous leur nouveau préféré pour une cuisine persane de luxe, en soulignant les touches personnelles lors des occasions spéciales, les mocktails d'inspiration perse et le voyage culinaire du début à la fin. Un lancement en douceur est évoqué comme spectaculaire, annonçant une belle impatience pour les visites futures.

I recently visited Bous after seeing an Instagram post & loving the aesthetics. Nice atmosphere, decent food, & friendly staff. However, I expect larger portions from Persian cuisine! Also, the menu seemed a bit limited. Overall, they're doing a good job in food presentation & quality yet they have to be more generous, or mention the food size while getting orders so we can order more🥰

hier
sur Google
5.0

Wonderful persian fine dining experience from the ambiance, delicious dishes & the impeccable service. Everything has been so well thought out. Quite an impressive & graceful restaurant exposing the persian culture & cuisine. We have been twice & definitely will become a staple in our outings.

31 mai 2026
sur Google

Absolutely loved our experience at Bous Persian Cuisine. The restaurant has such a beautiful contemporary design, making it feel elegant & warm at the same time. The food was amazing, with portions that were just right, enough to enjoy every bite without feeling too heavy. We also had the faloodeh, a Shirazi original dessert, & it was absolutely delicious & refreshing. This is the kind of place that feels perfect for a date night, a small celebration, a work dinner, or honestly any excuse to spend a beautiful evening in a lovely Persian restaurant. The service was wonderful, & everyone who took care of us was so kind & attentive. We also had the chance to meet one of the owners, who was incredibly welcoming & warm, which made the whole night feel even more special.
Will definitely go back again & highly recommend it to everyone! 😍😍😍

31 mai 2026
sur Google

Finally, a beautiful & classy place that truly showcases Persian culture & our incredible cuisine. The food quality was outstanding, every dish was flavorful & authentic, & the atmosphere was elegant & welcoming. A place we can proudly bring friends & family to experience the best of Persian hospitality & food. Highly recommended!

31 mai 2026
sur Google

Authentic Persian cuisine with exceptional quality & high standards. A truly unique dining experience &, for me, the best Persian food I've had in Montreal. Highly recommended!

30 mai 2026
sur Google

Delicious food! Persian cuisine at its finest. My personal favorite was the duck fesenjoon 😍

30 mai 2026
sur Google

Honest review from a Persian person who grew up on this stuff: This is genuine persian food with modern touches. We had the kashk bademjoon (eggplant spread/dip) & the noon barbari (persian flat bread) & the mast-o-khiar (yoghurt cucumber dip). & we had the khoobeedeh & the barg (two styles of beef kababs) with the saffron rice. The koobideh was good, juicy but not oily, & the barg was very tender. We also had the shirazi salad (it was good but i prefer it with more lemon juice but my girlfriend liked it a lot). Lastly we had their dessert & tea.

Let me be clear, this is a solid place to enjoy persian food, or to introduce persian food to your friends or to bring a date.

Its not a typical persian spot that gives you too much rice & two giant skewers of kobideh, this is more of an experience coupled with great persian food & awesome service! Money well spent!

They also had incredible mocktails with classic persian ingredients like saffron & rose water.

There are also beautiful persian rugs hung on the walls & the aromatic persian food makes you so hungry. We are definitely coming back to try their other options like the fesenjoon & jojeh kabob.
Go support them!

30 mai 2026
sur Google

This was an incredible experience from start to finish; one of the best Persian restaurants I've ever been to. Would highly recommend the fesenjoon!

25 mai 2026
sur Google

Bous Restaurant delivers one of the most elevated Persian dining experiences I've had in Montreal. The atmosphere feels modern & intimate without losing the warmth of Persian hospitality, & every dish looked beautifully curated.

The kebab was incredibly juicy & flavorful with that perfect charcoal-grilled taste. The tahchin was executed perfectly - crispy, golden, & honestly one of the highlights of the meal.

The desserts were a standout too - delicate, not overly sweet, & plated like fine dining. The atmosphere was intimate & modern, with a calm aesthetic that made the whole experience feel special. Service was attentive & welcoming throughout the night.

24 mai 2026
sur Google

This is definitely my new favourite restaurant in Montreal. If you're looking for a luxury dining experience & love Persian food, you need to come here.

I was trying to book a reservation for my anniversary this weekend, but everything was fully booked because of F1. Thankfully, Andrew, the manager, was able to get me a table for Saturday, & from the moment I walked in, the staff made me feel so comfortable & welcomed.

The owner even sat down beside me to congratulate my boyfriend & me on our anniversary, which made the experience feel so personal & special. The food was incredible, & they brought us Persian-inspired mocktails that were amazing. The décor makes you feel like you're dining inside a museum.

I definitely recommend Bous, & I'll absolutely be coming back very soon with my maman joon.

24 mai 2026
sur Google