Bouillon Bilk

Amandine

5.0

Délicieux de A à Z ! Nous avons pris un menu dégustation 5 plats. Tout était parfait. Notre serveur était aux petits soins. Superbe restaurant.

Boyka

5.0

Délicieux! On a essayé le menu 5 services. Coup de coeur pour les raviolis à la courge. & l'accord vin était parfait!

Catherine

5.0

This evening was absolutely impeccable. For my birthday, my husband & I both took the 5 service menu paired with the European wines. Each meal & detail was perfectly balanced & thought out. I was not a fan or all the wines but they were all intelligently matched. One I could not drink & they immediately changed it even if I had said it was not an issue. They also adapted the menu to fit the fact that I cannot eat red meat. The sommelière Isabelle was fantastic & so were every staff member we interacted with. What an amazing experience & we will be back!

David

5.0

Presque parfait, sur toute la ligne.

Viet

5.0

We had a great time with another couple! 3 services dinner was extremely delicious, for sure we'll come back.

???

3.0

I've been a loyal customer of this restaurant for 7 years, always loving their food & trusting the chef's skills & presentation. However, yesterday when I went for lunch with friends, the bill for three people was $235, with a $35 tax. I left a tip of almost 13%, totaling $300 in cash. The server came over & said it wasn't enough, showing me on the card machine that I should leave a minimum of 15% tip, making me add an additional $10 in front of my friends. I'm really curious: 1. Is it mandatory to leave a tip of 15% or more, otherwise you can't leave? 2. Do we have to tip 15% even on the tax? I really dislike the current attitude of some servers, it made my dining experience very unpleasant.

Megan

5.0

Tried out the 5 course tasting menu for 105$. The service & the food were top notch. My favourite dish of the night was the stripped bass dish. It was so fresh with the apple & shiso. The apple consume was so tasty & complimented the fish so well!!! The squash ravioli was also yummy! The brown butter sauce complimented the squash filling. The beef dish & dessert was also very well executed. I can tell that each dish was well thought out & meticulously prepared. Would definitely come back again!!

Boumali

5.0

Excellent !!

Les

3.0

Stylish, intimate, environment in a central location (I was surprised that I had never noticed it before). Attentive, informative service. Tasty, interesting food (highlights include the seared trout, butternut squash ravioli & roasted beef). Very intriguing non-alcoholic beverage pairings! Ridiculously small portions for the dishes (even for a French-inspired restaurant)...

V.

5.0

Très bon restaurant. Notre nouvelle expérience a confirmé les précédentes : raffiné, original, saveurs complexes. J'ai tenté l'accord non-alcoolisé. J'en suis très contente. Le service est impeccable, même si on nous a fait comprendre que la sommelière ne se devait pas de répondre aux demandes d'explication sur les méthodes de désalcoolisation des vins. L'ambiance était assez douce, pas de musique tonitruante. Attention, l'appellation "bouillon" ne doit pas s'entendre à la française. En effet les prix sont élevés le soir.