Bouillon Bilk
RestaurantCoup de cœur
Bouillon Bilk
Cuisine éclectique moderne d'inspiration française servie dans un espace chic minimaliste lumineux.
Ouvre aujourd'hui à 11:30
| lundi | 11:30 - 14:00, 17:00 - 22:30 |
| mardi | 11:00 - 14:00, 17:00 - 22:30 |
| mercredi | 11:30 - 14:00, 17:00 - 22:30 |
| jeudi | 11:30 - 14:00, 17:00 - 22:30 |
| vendredi | 11:30 - 14:00, 17:00 - 22:30 |
| samedi | 17:00 - 22:30 |
| dimanche | 17:00 - 22:30 |
SuggestionsVoir Tous
Infos & emplacement
Bouillon Bilk est, depuis 2011, cet endroit simple où nous accueillons les gens du quartier pour leur lunch d’affaires, pour leur avant ou après spectacle ou pour leur envie de passer un bon moment à toute heure.
Commodités, services et plus
Nouveautés
Bouillon Bilk - nouvelles récentes.
Restos à proximitéVoir Tous
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Avis pour Bouillon Bilk
Les avis mentionnent souvent
tasting menu(55) wine(53) dessert(41) pairing(40) vin(38) recommend(38) dishes(27) wine pairings(23) flavor(23)Page 11 de 16 - 305 Avis
Lavanya
Food was so delicious! They offer a very flexible lunchtime tasting menu (you just pay the difference). The vegetarian options were wonderful. Service was excellent. Highly recommend a visit for anyone in Montreal.Voir plus
Bernie
Very tasty dishes. Very busy for lunch hence a long wait for food. Noisy.Voir plus
Vlad
Our most delicious dinner in Montreal. I am surprised that this place is not in the Michelin guide at least, since the serving dishes, taste & service are at a high level. & this is at relatively inexpensive prices. Scallops with shiitake, beef with snails & veal tartare were super delicious. I was just ready to lick the plates. I tried out the 5 course menu for 105 CAD & it was amazing amount of food! Unfortunately, I forgot the name of the waitress, but thank her so much for a wonderful evening.Voir plus
Martin
I was expecting a lot more from this restaurant. I had the 5 course tasting menu. It started off okay. I was amazed with the ravioli... just wow! Unfortunately, that momentum didn't cary through. The main was good, but the portion was too small & it didn't feel properly balanced. The dessert was extremely disappointing. The ganache tasted like melted chocolate ice cream & the crème anglaise tasted like plain cream. The service was very good. They were kind & attentive. I don't think I would go there again.Voir plus
Yee
It's just very good. Service is very professional. Good wine list. Can be abit pricey, so heads up. I always come here when I'm in Montréal. Lunch & dinner menus are great. They serve French foods, having a la carte & prix fix. Good for special occasion or any occasion.Voir plus
Hans
I rarely write reviews, but after last night's dinner I feel compelled to share my incredible experience. I was blown away by the precision of the wine pairing with the set menu, I highly the Canadian wines option. My highlight was the bass crudo & green apple consommé, paired with Quebec chardonnay/seyval from Les Pervenches winery. My compliments to the chef & each member of the staff that made our night memorable.Voir plus
Charlene
Un restaurant impeccable avec un excellent service. Merci à toute l'équipe pour cette expérience culinaire hors du commun.Voir plus
Nakisa
Simply incroyable !! Found this restaurant specifically for my visit to Montreal & I am so glad I did! Beautiful artistry in the dishes & the wine pairings are to die for. Wish I had taken a picture of each & every one because I WILL be searching for them. The servers were so kind & accommodating & they incorporated all our wishes into the tasting menu. Cuisine wise, yes, I did feel transported to France. Can't recommend this place enough!Voir plus
René
Ne vous fiez surtout pas à l'apparence extérieure, ce restaurant fait partie à mon avis des meilleurs resto gastronomique que j'ai expérimenté. Nous avons pris le menu découverte avec accord vin & nous sommes tous du même avis, chapeau au chef !!!!! Une expérience que nous referons volontiers sans hésiter. Encore un beau merci à toute l'équipe pour cette belle expérience! 👌 Je vous le recommande fortement !Voir plus
Danielle
I was not impressed with the food tbh. & the ambiance doesn't justify the price. As other reviewers have said, squeezing some dots of sauce on a few pieces of meat in a fancy plate fine dining does not make. Two stars only because the service was good & the freshness & actual quality of the food was good, but the preparation was not delicious or thoughtful enough for this price point. We ordered the tasting menu.Voir plus
Amandine
Délicieux de A à Z ! Nous avons pris un menu dégustation 5 plats. Tout était parfait. Notre serveur était aux petits soins. Superbe restaurant.Voir plus
Boyka
Délicieux! On a essayé le menu 5 services. Coup de coeur pour les raviolis à la courge. & l'accord vin était parfait!Voir plus
Catherine
This evening was absolutely impeccable. For my birthday, my husband & I both took the 5 service menu paired with the European wines. Each meal & detail was perfectly balanced & thought out. I was not a fan or all the wines but they were all intelligently matched. One I could not drink & they immediately changed it even if I had said it was not an issue. They also adapted the menu to fit the fact that I cannot eat red meat. The sommelière Isabelle was fantastic & so were every staff member we interacted with. What an amazing experience & we will be back!Voir plus
Viet
We had a great time with another couple! 3 services dinner was extremely delicious, for sure we'll come back.Voir plus
???
I've been a loyal customer of this restaurant for 7 years, always loving their food & trusting the chef's skills & presentation. However, yesterday when I went for lunch with friends, the bill for three people was $235, with a $35 tax. I left a tip of almost 13%, totaling $300 in cash. The server came over & said it wasn't enough, showing me on the card machine that I should leave a minimum of 15% tip, making me add an additional $10 in front of my friends. I'm really curious: 1. Is it mandatory to leave a tip of 15% or more, otherwise you can't leave? 2. Do we have to tip 15% even on the tax? I really dislike the current attitude of some servers, it made my dining experience very unpleasant.Voir plus
Megan
Tried out the 5 course tasting menu for 105$. The service & the food were top notch. My favourite dish of the night was the stripped bass dish. It was so fresh with the apple & shiso. The apple consume was so tasty & complimented the fish so well!!! The squash ravioli was also yummy! The brown butter sauce complimented the squash filling. The beef dish & dessert was also very well executed. I can tell that each dish was well thought out & meticulously prepared. Would definitely come back again!!Voir plus
Les
Stylish, intimate, environment in a central location (I was surprised that I had never noticed it before). Attentive, informative service. Tasty, interesting food (highlights include the seared trout, butternut squash ravioli & roasted beef). Very intriguing non-alcoholic beverage pairings! Ridiculously small portions for the dishes (even for a French-inspired restaurant)...Voir plus