At BOSSA, we make sandwiches the right way: bold, generous, and full of heart.
What started as a simple neighborhood sandwich shop has grown into a small, family-run restaurant chain built on a simple idea: authentic products, prepared with care. Every sandwich is made with our own bread, baked fresh every morning in our bakery. From our homemade proteins to our sauces and toppings, we give the same care to every ingredient we serve.
Overall, reviews describe BOSSA Prêt à manger as a standout for Italian sandwiches, with fresh bread, generous fillings and a variety of tasty options that deliver on flavor across the different locations. The sandwiches are repeatedly praised as delicious and authentically Italian, with favorites like porchetta, chicken parm and sausage and pepper cited, plus cannoli and crema di caffe for dessert. Service is noted as friendly and attentive, though the spots can be very busy, resulting in long lines and wait times for ordering and pickup. Indoor seating is limited and the space can feel crowded during peak hours, yet many say the wait is worth it and that staff do their best. The openings on the South Shore and the new Dix location are welcomed, with consistent quality and a vibe that makes it a go to for takeout or eating in.
I appreciate how fresh the bread is. I would definitely come again & try the whole menu eventually! I doubt anything can beat the porchetta for me but I guess I'll have to find out!
Hands down the best sandwich place ever. The ingredients are always generous & incredibly fresh, & you can really taste the quality in every bite. The staff is attentive & friendly, which makes the whole experience even better. Always worth it, every single time!!! We love you Bossa ♥?
Excellent 10/10. Chicken Cutlet 2.0 was outstanding. From the bread to the chicken, everything was fresh & perfectly done. The service was just as great. Highly recommend.
Bossa on Wellington in Lasalle has long been one of my fave Italian sandwich restaurants, but their new location in Brossard (dix square) just opened & it is gorgeous! Spacious & clean & filled with delicious goodies. As well as their usual menu of amazing sandwiches, they have cannoli (a must), espresso, arancini, various baked goods (Nutella cheesecake, yw), as well as many ready to eat items (fresh pasta, sauces, frozen meals etc).
I went on a busy Friday evening, around 5pm. The service was friendly & the person at the cash took her time explaining the different sandwiches to those asking questions. I ordered a Philly hoagie (which they didn't have yet since it was their soft opening, but I will be back for!), as well as the chicken parm, the porchetta, the steak & pepperoni & the sando of the month which may turn out to be one of my new faves - a vodka rosée chicken parm.
They take your name & you wait until they call you to get your sandwiches to go. If not there are adorable granite tables along the front windows to seat & eat on site.
The worker giving us our sandwiches was super friendly & kind, taking the time to ask if it was our first time at Bossa, etc...
For parking I would recommend just parking in the underground garage (free) & walking up, especially during busy evenings as the parking around the square is a bit tricky & limited otherwise.
As always the food was delicious. We took our order to go, enjoyed our food at home, & will definitely be back again soon as having a local Bossa beats going across the bridge any day!
I highly recommend you go by & check them out. Amazing & delicious food & goodies, warm & friendly service. Bossa remains on of our fave places.
Jan 10, 2026
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Great addition to the Dix30 area! The sandwiches were incredibly fresh & tasty! The staff was so kind & attentive! They have no problem switching out an ingredient should you have an intolerance. They were extremely welcoming & friendly.
As always, Bossa never disappoints! If you love Italian food, this place is a gem. Family-owned, authentic, & made with so much love & passion. The boys are true chefs. All the ingredients mesh so well together & are super difficult to recreate. Other sandwich places have tried to replicate these sandwiches to no avail.
The sandwiches are massive & packed with an incredible amount of high-quality meat & fresh ingredients. We're talking old-school Italian American deli style. Generous, flavorful, & perfectly balanced. One sandwich is easily enough for two meals.
& the prices? Unreal. You honestly can't even get a McDonald's trio for the same price, yet here you're getting a freshly made, hearty sandwich made with real food & premium ingredients that actually fills you up. Sometimes I wonder how they are even making money on the sandwiches. You would never be able to make them at home for the same price.
Friendly service, warm family vibe, & food that feels like it was made with pride. This is the kind of place you want to support & come back to again & again. Highly recommend! Don't walk, run 🏃🏻?♀?🙏🏼❤?
Came in for the soft opening, having had Bossa on my to try list for YEARS. Super friendly staff, great location, & the sandwiches are picture perfect.
Had the diavolo sandwich & was not dissapointed. My baby was trying to kick out of my stomach wanting more 😂. Great cannolis too not too sweet & very fresh tasting with the filling.
Will definitely be back again & especially in the summer since it's in a great part of dix30 for walking around with both a kid + dog. Plus I cannot wait for warmer weather for their crema di caffe.
New Bossa location! Smiling faces, a beautiful new storefront, & -- of course -- exceptional sandwiches & cannoli.
There's a selection of tomato sauces, oils, pasta, etc for purchase too -- as well as frozen & fresh meals to cook later
Can't recommend it enough. These folks put a tonne of love into a franchise that meets the quality & reputation of the established Bossa locations -- & that love comes through in spades.
