It is impossible to enter without noticing the various cuts of dry-aged meat on site. Very few restaurants in Quebec offer this, another detail taken into account in order to stand out from the competition. Moreover, we offer more than fifteen different cuts... there is something for everyone.
Guests describe Boeuf Cochon as a standout destination for steaks and seafood, with generous portions and beef cooked to perfection, from tomahawk to ribeye, along with tableside flambes that add theatre to the experience. The meals are presented with care, the ambience is warm yet refined, and the staff provides attentive service and clear guidance on choices with a friendly and professional approach. While notes on price and occasional noise surface, the overall impression highlights hospitality, high quality ingredients, and meals that feel like a special occasion.
Excellent service! Émile a su rendre exceptionnelle notre première sortie au restaurant en une année. Ambiance chaleureuse, service professionnel & courtois.
Le service au départ était long mais le gérant nous a apporté un verre de vin pour se faire Pardonner & nous a aussi changé de serveuse. Ensuite la soirée a ete un vrai charme. Nourriture absolument délicieuse la sangria picure d'abeille est la meilleure que j'ai bu de ma vie. Puis ensuite pascale notre serveuse un amour... je recommande a tout le monde.
Seul le service était bon & le tartare de saumon.
Tout le reste était mauvais ou très mauvais.
La soupe à l'oignon trop condensé.
Le steak ordinaire mais cuisson manqué
Les légumes yark
Les patates frites assaisonné comme des chips bbq avec de la poudre.
C'était délicieux & le service impeccable ! Je recommande x1000 ! Mon bout de côté était succulent & si tendre ... la cote de boeuf au jus était bonne aussi mais pourrais être un peu plus tendre & moins grasse mais bon c'était délicieux tout de même !
The service was excellent. We had a very fun night. A few things we'd love the restaurant to take into consideration: the caesar salad dressing was a bit bland. Our steaks were more medium than medium rare. The big thing..the steaks were not as flavourful as we had expected since they are AAA steaks that have been aged for 28 days. The restaurant has just opened after being closed for a long time due to the pandemic though. We would definitely give them another chance. We really liked their menu & would be thrilled if we had a go-to steak place near us.
We had a great experience. People were friendly & very helpful. My husband & I don't speak French & the staff were amazing helping us order our food & drinks. The food was very tasty! We enjoyed our evening at this restaurant.
