Le Restaurant Bâton Rouge vous offre une dégustation de grillades sur charbon de bois à la façon cajun et louisianaise: côtes levées, poulet, crevettes et steak.
Dans l'ensemble, les avis sur Bâton Rouge Grillhouse & Bar décrivent une ambiance vivante et accueillante avec des portions généreuses et des plats de grill solides, notamment les côtes levées et la bavette, et de nombreux clients louent un service attentif ainsi que des accompagnements et desserts savoureux; toutefois les expériences varient avec plusieurs remarques sur des incohérences de service, de longs délais, des malentendus et des problèmes occasionnels de menu ou de facturation, et certaines critiques portent sur la valeur, les changements après les rénovations et des plats parfois décevants ou mal cuits; néanmoins, le restaurant est souvent perçu comme un endroit fiable pour les sorties en groupe, les anniversaires ou les repas décontractés, et beaucoup reviendraient pour les ribs, l'ambiance au bar et une cuisine globalement de qualité constante, tout en soulignant la nécessité d plus de constance et d'un meilleur suivi.
Une belle surprise finalement 🙂
Service sympathique & efficace. Surpris par la qualité de la viande qui s'est améliorée.
Nous avons pris des tomahawks.
We came to Bâton Rouge for dinner & overall had a great experience. The atmosphere was cozy & welcoming, & the staff were attentive throughout the evening.
The standout, as always, was the ribs-still incredibly delicious. Tender, juicy, & packed with smoky flavor, they never disappoint. At just $29 for a full rib dinner, the value is excellent, especially considering the quality & portion size.
One thing that left a bit of a sour note: they had a happy hour drink special, but it only applies if you physically walk over & drink at the bar. If you order the exact same drink from your dinner table, the price jumps back to regular. It doesn't make much sense & honestly feels a bit unfair to seated guests.
That aside, the food quality & service make this a spot I'd still recommend-especially if you're here for the ribs.
6 avr. 2025
sur Google
🍽️
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Awesome place. I went with my son. Food was very good. Service was courteous & attentive. Lunch menu was very creative & well-priced. Will be going again. Ambiance: beautiful & comfortable seating.
Went on Saturday night with a 7 PM reservation as a group of 4. Arrive & as usual a lot of people but figured since we had a reservation it would be fast. What a mistake as almost 45 minutes later we were finally brought to a table. Hostesses were of no value always stating'It won't be long' & yet they would keep bringing groups of 4 with buzzers (ie: no reservation) to tables.
Food was decent enough as usual & since they renovated it is nice.
Not sure we will every go again as there are many good restaurants who honour their reservation times.
Had the steak ,wife had lobster & shrimp, portions left us still hungry & gone within 20 minutes .
If you want to pay over 100$ & still be hungry its a great spot...
Save yourself the regret drive the extra 30 min to the nearest Keg.
Baby back ribs have gone down in quality & gone up in price. Too much sauce on it...lay off the sauce guys....baked potato was great with toutes garnier! Server was great & new Reno was ok but it makes a nice refresh so cudos to them.....I like the old dark & woodsy kind of look....parking is great 👍 . Bar look not for me. Too much glass meaning I get it you want to make it look big & spacious but when it's a house of mirrors look .....ehh not that great 😃. Overall great place!
Beau Restaurant, personnel attentif. La cuisine était très bonne & les portions sont genereuses. Pas de baisse de qualité même en plein rush du samedi soir.
Excelente variedad en sus platos, sabor y frescura exquisita, el servicio es ágil, son muy claros y precisos en la información y descripción de cada plato,
