Avec des steaks de qualité supérieure, des fruits de mer a profusion et une carte des vins pour tous les goûts, Bâton Rouge est assurément le meilleur restaurant à Candiac.
Les avis sur Bâton Rouge Grillhouse & Bar présentent un tableau contrasté: la nourriture est souvent décrite comme excellente avec des viandes bien cuites et des fruits de mer appréciés, des portions généreuses et des desserts plaisants, mais certains plats comme des burgers manquent de saveur et la proportion des portions peut sembler insuffisante pour le prix. Le service est majoritairement apprécié pour son professionnalisme et son attention, avec une ambiance conviviale et un cadre agréable, mais des retours signalent des services plus longs et des situations où le pourboire est pressé ou surévalué. Le rapport qualité-prix est variable; certaines visites sont jugées satisfaisantes, d'autres estiment l’addition trop élevée pour ce qui est servi et constatent que les quantités n’évoluent pas toujours avec le coût. Des avertissements existent sur la sécurité alimentaire pour les personnes celiaques concernant la contamination croisée. Globalement, l’endroit demeure une option populaire pour des repas en famille ou entre amis, offrant une carte variée et des expériences qui peuvent différer selon la visite, mais le restaurant reste souvent recommandé pour l’ambiance et la qualité des plats lorsque le service et le rapport qualité-prix sont au rendez-vous.
Food at Baton Rouge took an absolute nosedive. Ribs are horrible, considering thats what Baton Rouge was once famous for, its very apparent they are serving very low quality food.
The food was not good. The place looks great & the servers are super nice but the menu has like 5 options that are all bad. It's either ribs, seafood or one gnocchi meal which has fish in it. The cocktail menu isn't great either.
les saveurs etaient au rdv ,mais les ribs etaient un peu tiedes de meme que la soupe a l oignon. & le resto eait plein & un peu trop bruyant , merci mais en general c etait bien
Spinach Dip...dip was ice cold.
Calamari coating was not crispy.
Baked Potato was half done...waiter put in rib bowl on top of some rib bones & took it back to replace with a new one. New potato arrived however it was the same potato with the rib bones under it.
The seafood pasta dish was very good.
The staff was excellent from the young lady who greeted us, waitress & bus boys.
Compliments on the ambiance & to the staff.
Best potato soup, ribs, grilled salmon. Food portions are generous, & their baked potato or fries are delicious. The food is delicious. The price matches the quality & quantity of the food.
24 déc. 2023
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Repas froid (homard, pieuvre, bavette, poulet, ribs, crevettes, patate au four, etc). La qualité des pièces de viandes étaient toutefois bonne. Serveur difficile à trouver pour nous aider.
Assis depuis 25 min, j'ai intercepté une serveuse pour savoir qui etait responsable de prendre notre commande. Les ribs ont ete servis tiedes. Le serveur n'etait pas la pour nous suggerer cafe dessert. Difficulté avec machine carte credit & le pourboire 20 % inscrit automatiquement
Service was very good
Food , ribs were dry
Atmosphere , noisy , especially the round table of 6 very close to us . one customer in particular was loud & at times had a questionable vocabulary .
Everything was very good except that I reserved a banquette in the dining room & the only banquette available was in the bar. Also, we ordered rib dishes & both of them did not include coleslaw, they forgot to put coleslaw on both plates & I found it odd while I was there but thought it wasn't included any longer so I didn't ask. However looking now at the menu it is & they didn't give us coleslaw, disappointing in this service.
5 nov. 2023
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We have been going to BR at least once or twice a year for the ribs. Last year we were not impressed with the ribs but we thought that we must have caught them on a bad night. This time was the same & we were very disappointed. The ribs were not as tasty & the coleslaw was terrible, all three of us thought it had a poor taste. I think we will be looking for a different rib place possibly the Bar B barn.
Excellent find today, this Baton Rouge in Candiac .
Friendly personnel & management.
Ample parking arrived at 17:00 on a Friday .
My waitress Elissa super friendly & efficient
Nice building well taken care of .
Took
Lobster 🦞 Bisque for starters &
Salmon tartare for main course , the tartare was so good & refreshing with avocado 🥑 .
Dessert key lime 🥧
Second visit
Great service by Melissa B .
Appetizer 1 garlic bread 🍞
Appetizer 2 poblano soup
Main 1
New York steak in surf & Turf big 🦞 lobster tail
2 Rib steak, tender & juicy & well seasoned, grilled to my liking, with mushrooms 🍄
& bake potatoes
Dessert 1
Chocolate 🍫 cake
2
Key Lime pie ,with Graham crusty dipped in caramelized Chocolat, delicious & excellent mix of flavors
Worst experience with our steak & prime rib. My steak was ordered med-rare Pittsburgh (charred) but looked pale when arrived. Waitress totally agreed & was I offered another one. Came about 15 mins later & was a thinner more charred but over cooked med-well done!!! Was too hungry to return for another one! Wife's med prime rib was more like well done but waitress said it comes already medium & I guess they re-cooked & was obviously over cooked! It's safe to say that we will not be going back to this Baton Rouge.
Service très long si vous êtes avec des enfants
Tacos aux fruits de mer à éviter, le reste (filet mignon, ribs, poulet) est plutôt conforme aux attentes. Cela demeure une chaîne. Ambiance bien en groupe.
staff very friendly food very tasty only negative my rib plate was naked. my meal was ribs comes with bake potato it need a side like coleslaw or pickle something to make it look more apealing
