Bangkok Express propose une sélection exhaustive de plats thaïlandais traditionnels caractérisés par l'interaction audacieuse des profils de saveurs épicées, acides, sucrées et salées. La cuisine met l'accent sur les techniques de cuisson au wok à haute température et les aromates parfumés, utilisant des ingrédients essentiels comme la citronnelle fraîche, le galanga, les feuilles de combava et les piments oiseau. Les plats emblématiques incluent divers currys à base de lait de coco, des préparations de nouilles telles que le pad thaï et des classiques de protéines sautées servis avec du riz au jasmin. L'environnement privilégie l'efficacité et l'accessibilité, reflétant une approche décontractée des bases culinaires du Sud-Est asiatique. Les clients découvrent une carte directe qui priorise la constance de l'assaisonnement et la préparation des ingrédients dans toutes les propositions. Cet établissement offre une expérience culinaire ancrée dans les fondements authentiques des saveurs régionales thaïlandaises.
Bangkok Express est souvent décrit comme une adresse locale appréciée pour ses portions généreuses, ses saveurs authentiques et son atmosphère accueillante, notamment grâce à sa terrasse estivale. Si de nombreux clients louent le service amical et professionnel ainsi que la qualité des plats tels que le Pad Thai, les currys et les soupes, les avis sur la constance restent partagés. Certains convives expriment leur déception face à une qualité culinaire fluctuante, à des changements tarifaires récents comme le riz désormais facturé séparément des currys, et à des lacunes occasionnelles dans le service. Malgré des expériences contrastées concernant la régularité et certaines politiques strictes, l'établissement conserve une clientèle fidèle qui apprécie le rapport qualité-prix, la variété du menu et l'ambiance agréable et animée offerte aux visiteurs.
Great place for a late night snack.
The chicken skewers were juicy, tasty & perfectly cooked. Served with delicious peanut butter sauce. The green papaya salad was fresh & delicious. The sticky rice with mango was yummy without being overly sweet.
Requested spring rolls without shrimp & received order with shrimp. Waitress took order back, seems shrimp were removed & rolled again, thus served same rolls. What if I am allergic &/or vegetarian? Disrespectful. Curry dish have no more rice included, rice is a paid side dish, that is new. Curry dish & tofu tasted awful & bland. Tofu hard, perhaps it was a day old. It was a nice restaurant & food was tasty, in my opinion, with this bad service not returning. Disappointed.
We went to Bangkok Express & overall had a great experience.
The atmosphere is really nice, with a warm & lively vibe, & the prices are very reasonable, especially for the variety offered on the menu.
Food-wise, it was a good mix:
• The spring rolls & tom yum soup were excellent, full of flavor & very satisfying
• The pad thai was very good, although just a little on the oily side
• The fried rice was good, but not particularly memorable
• Cocktails were nice, but slightly on the sweeter side
Service was smooth & the overall experience was very enjoyable.
In short, a solid & satisfying spot with great value for money. We'll definitely be back.
18 mars 2026
sur Google
🍽️
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So I have to report this has never happened before:
Ordered Pad thai chicken, Feb 26, first off the portion is smaller, but the main complaint was the chicken, most of it was like powdered, miniscule pieces smaller than rice, like dust. First time ever, this has happened used to be lots of chicken white meat. I felt ripped off big time. Too bad close to my home, but I guess last time!
We ordered Thai red curry soup & crispy dumplings to start with, the soup was way too watery & lacked flavor. I had to pour some of the dipping sauce that came with the dumplings into the soup.
We ordered the choo-chee fish, Thai red curry with shrimp & beef udon. I made the mistake of asking them to make the food spicy, it was so spicy that we were crying, & we can handle spice. Also, there is no rice with the curries, so you have to order them separate which obviously cost more. The portion of ice-cream (which we got because of the food being overly spicy) was also too small for the price. The Thai milk tea was my savior.
This was my 4th time going to this restaurant, I don't know if I might be going back.
Paneng Curry was real good. Wish there was more sticky rice. Had to order a second one to get all that sauce. The oddest tapioca pudding. It was green! Good time all around
Good Thai restaurant with great Pad Thai & sticky rice. The Thai Tea that I ordered was too sweet & lost its flavour. I would be happy to come back when I next visit Montreal.
Always fresh, hot & ready to eat. The chicken was crispy enough without being overdone. Served with rice & stir fried with yummy veggies. I have also had the bass fish on previous occasions, which is so good....!!! Out server was great & had all explanations needed for my friend dining there for the first time. Always a casual & very friendly atmosphere. I'll be going back for sure !! We had the lunch menu at a good price.
I really wanted to give a better star but the food was tooooooooo sweet full of sugar. I had eaten Thai food before & I loved it but this one was unbearable We were 4. None of us enjoyed our meal. Maybe it wasn't our taste. The waitress told us that we could have mentioned it earlier to make it less sweet but how could we know when it was our first time . We had to order steam rice to moderate the sweetness but still didn't work My husband got sick that night The staff was so great, attentive & nice We ordered tea & that one was good.
I was worried about the reviews, but it turned out to be great. Food tasted just like when I was in Thailand Spices sauces all balanced flavors & actually delicious. We tried the udon noodles & shrimp fried rice. Warm & cosy place Definitely coming back
