Au Coin propose une expérience culinaire distinguée axée sur des pizzas artisanales élaborées avec des ingrédients de première qualité et une sélection de salades fraîches et vibrantes. Les plateaux de charcuterie offrent un complément exquis, présentant des viandes salées de manière experte, parfaites à partager. Cet établissement marie magistralement les techniques classiques à une touche contemporaine, garantissant que chaque plat soit à la fois familier et excitant. Les clients peuvent s'attendre à un menu soigneusement élaboré qui met l'accent sur la qualité et la saveur à chaque bouchée. L'atmosphère est à la fois raffinée et accessible, en faisant une destination idéale pour un repas agréable.
Au Coin est largement reconnu comme une destination élégante et tendance à Montréal, appréciée pour son atmosphère chaleureuse, son design magnifique avec cuisine ouverte et son ambiance authentique. De nombreux clients louent la qualité exceptionnelle des pizzas au levain, des salades fraîches et des plats signatures comme les œufs brouillés et le beurre maison, soulignant souvent un excellent rapport qualité-prix. Bien que la majorité des visiteurs profitent d'un accueil chaleureux et d'un personnel attentionné, certains rapports mentionnent des incohérences, notamment des temps d'attente parfois longs, l'absence de réservations et une qualité de service variable selon le moment. Malgré ces avis mitigés concernant l'efficacité opérationnelle, le restaurant demeure une perle locale prisée pour sa sélection musicale soignée, sa belle carte des vins et son charme global, de nombreux clients exprimant une forte envie d'y retourner pour le brunch, le dîner ou le souper.
super chill vibe inside but the food is js okay. the atmosphere at au coin is definitely the best part, it has a really nice local charm. but i noticed that the kitchen can be pretty slow when it gets busy. decent spot to hang out for a bit if you arent starving
Really loved Au Coin. From the moment you walk in, it has that trendy Montreal buzz - great music, beautiful open kitchen, stylish design, & a warm but lively atmosphere.
The food was excellent. The soft scrambled eggs with ham, cheese, bread, butter & jam felt simple but perfectly done. The yogurt bowl was fresh & beautifully presented, with fruit, granola, honey & chocolate. The potatoes with sauce were rich, crispy & full of flavour, & the salads looked incredibly fresh & generous. Even the coffee was excellent.
What stood out most was the plating & attention to detail - honestly, it was surreal. Nothing felt random. Every dish looked carefully thought out, but still effortless & natural. The service had the same feeling: friendly, professional & relaxed.
Definitely a 10/10. Great food, great ambiance, & a place I'm already looking forward to going back to.
2 mai 2026
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I really wanted to love it given the rave reviews about the pizza but it was nothing special in my opinion. Food was forgettable as was the service. The interior is really beautiful though with an open concept kitchen & communal seating.
my partner & I were seated right next to the kitchen pass & I swear to you, it was the best experience. felt like I was sitting in my grandma's kitchen, everything was so warm & inviting & it was an absolute treasure to watch the food being prepared. you can tell there is a lot of love in this place & the staff care about the food they're putting in front of you.
p.s. try the butters. I am forever changed & wish I could buy their butter trio to use at home
Our evening at Au Coin Pub Gastronomique was nothing short of exceptional. Despite arriving late & making a reservation for eight, the team welcomed us warmly & graciously offered a full kitchen menu - a level of flexibility & hospitality that truly impressed me.
The duck confit was outstanding - perfectly crisp on the outside, tender & rich within. I paired it with a classic whiskey sour, beautifully balanced & true to tradition. It was the perfect complement to a winter evening in Tremblant.
I also had the beetroot & goat cheese ravioli, which was both elegant & comforting - earthy, creamy, & thoughtfully prepared.
The atmosphere is exactly what you hope for in a mountain village pub: old-world charm, lively energy, & a room filled with fellow skiers sharing stories & gearing up to conquer the slopes at sunrise. There's something special about that kind of ambiance - warm, spirited, & full of anticipation.
If you're visiting Mont-Tremblant & want a place that blends refined cuisine with authentic pub character, this is it. We'll absolutely be back.
If you're looking for the best pizza in Montreal, this is where you find it. Perfect sourdough crust & lots of different options to choose from. The staff is warm & always on top of it. The restaurant itself is gorgeous. The open kitchen has a very cozy atmosphere, where you can see the chef making the food in front of you. This has to be top of your list if you haven't tried it yet.
