Arthur's Nosh Bar est un lieu animé et cosy où la nourriture brille souvent, notamment les crêpes au fromage cottage (syrniki), le Latke Smorgasbord, le gravlax et les sandwiches vedettes ainsi que le poulet frit qui récoltent souvent les éloges; les crêpes sont particulièrement décrites comme parmi les meilleures de Montréal, aérées, légères et parfaitement assorties au sirop. L'ambiance est accueillante et énergique, mais peut être bruyante et très fréquentée, et le service peut être lent ou inégal pendant les heures d'affluence. Les temps d'attente sont fréquents le week-end, mais les options d'envoi de message pour avertir lorsque la table est prête et le système de takeout aident, et beaucoup de convives estiment que l'expérience vaut l'attente. Dans l'ensemble, l'établissement offre des saveurs réconfortantes d'inspiration juive, une présentation soignée et une ambiance dynamique qui donnent naturellement envie de revenir, malgré les foules.
I still dream about the gravlax plate I had here. It was smoked salmon with a lot of different toppings. It came with this rye bread that was so soft & well made. It was definitely on the lighter side for lunch, but the whole plate was so delicious & fresh that I inhaled it in probably minutes.
This restaurant gets quite busy so we did have to put our name down & wait. However, it wasn't an unreasonable wait because I think we only waited around 15- 20 minutes. Anything under 30 minutes I would say it not too long. If I ever come back to Montreal, I would definitely visit this place again. I really enjoyed the food.
I mean the place is good but the service is tooooo slow, they took 20 min in bringing a sandwich & another 20 min to bring me a single pancake. I'd say I'm 50/50 about this place because having to wait so long for a dish ruins the experience
Incredible breakfast & sandwiches. I had the breakfast sandwich & cottage cheese pancakes & both could qualify as the absolute best of their kind. I couldn't recommend this place enough & that was before I had their incredible chicken schnitzel sandwich which is a MUST EAT.
10 janv. 2026
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On nous a dit 15-20 minutes d'attente on a attendu une heure dans le café en face comme ils nous ont suggéré toujours rien après une heure ils nous ont complètement oublié. Surtout que nous savions que nous étions les prochains parce que la dame qui est arrivé juste avant nous allait avoir sa table dans les deux prochaines minutes.
L'assiette Latke Smorgasbord est irréprochable. Le gravlax frais, les oeufs brouillés soyeux, le latke croustillant : tout était parfait. En plus, l'assiette m'a été servie en moins de 5 minutes!
Par contre, j'ai moins aimé les pancakes. La texture était dense & un peu pâteuse. Il n'y avait rien d'autre que des pancakes & du sirop dans l'assiette, donc je trouvais que ça en valait moins la peine pour le prix. En plus, l'attente était plus longue pour cette assiette (environ 20 min)
Great place to go for brunch with friends! There's usually a wait, but it's totally worth it. Their cottage pancakes are amazing & the salmon sandwich is also delicious.
Great brunch spot! It can get quite busy, there was a line outside even before it opened. Food is delicious, so many options I wanted to try! I got the pancakes as they are known for, & they were amazing. My friend got the shakshouka & that was also delicious! Would definitely come back to try some of the other options.
5 janv. 2026
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Been trying to go back there for years now. The wait line is over an hour every time & I just don't have that patience for brunch.
It's easy if you live near by; you can swing by early, put your name on the list, & go back home until they call you. But if you don't live close, the experience sucks. I can't spend one hour at the bookshop near by lol.
They ought to have a system where you can digitally add your name to the list & time your departure accordingly. I visited a popular restaurant in Toronto with this system & it was great. Food for thought.
Living out of the province, Arthurs is always a must go every time I visit Montreal. Today, on a busy Sunday, the staff were incredible, especially Arietti, the host. Arietti (spelling?) was personable & humorous, & they created a welcoming atmosphere for me & my family. Arietti answered all my questions about seating an 8 month old baby in the restaurant, & was able to provide us with multiple resolutions when a problem arose with our seating time. Arietti even checked in on us when we sat down to make sure we were all okay later. An absolute angel. I was so happy I got to have my favourite syrniki again, & I cannot thank Arietti enough for his above & beyond service today. It made my visit to my favourite restaurant 1000 times better. Thank you!
Food is great, but I cannot in good conscience give a positive rating to a place that has such terrible ventilation. The entire place reeks of burning butter, not through improper cooking, but just because the hoods are clearly not pulling enough air. If you're seated near the kitchen & & you'll smell like movie popcorn for days.
31 déc. 2025
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Tout était parfait & excellent. J'ai pris le grand slam qui semblait leur plat vedette & je n'ai jamais rien mangé comme ça, c'était vraiment bon. Prennez garde à la sauce piquante, elle a du kick mais excellente. On me l'a recommandé en à côté avec mise en garde - merci pour cette expérience culinaire - big like 👍
