Here, at 123dzo Resto-Bar, you will find an exquisite presentation of our Vietnamese cuisine and a great selection of cocktails. 123Dzo means 1.2.3..cheers! A very distinctive slogan when Vietnamese people drink. Our goal is to bring the most authentic streetfood and ambiance, as if you were traveling to Viet Nam.
123 Dzo Vietnamese Restaurant & Bar est perçu comme un endroit original où l'on peut déguster des tapas vietnamiens avec des saveurs fraîches et des plats variés, certains favoris comme les fruits de mer et les brochettes, le tout accompagné de cocktails signature et d'une ambiance moderne et conviviale; le service est globalement attentif et signalé comme connaissant le menu et les allergies dans plusieurs avis, mais il peut être lent et désorganisé à certaines heures, avec des repas arrivant en décalage et des erreurs de commande parfois signalées; la salle est décrite comme propre et agréable, parfois bruyante ou cafétéria selon les moments, l'impression générale évoluant avec la décoration et la musique; les portions sont petites du fait du format tapas, mais les plats présentés et la fraîcheur sont largement soulignés, et les clients recommandent de réserver à l'avance et d'explorer plusieurs plats pour apprécier l'offre; globalement, l'expérience est chaleureuse et satisfaisante, certains avis évoquant des coups de cœur pour des plats précis et l'envie de revenir.
Je suis relativement difficile & en même temps si les choses sont bien faites & simplement je suis satisfait.
Mais là !!! Ça faisait longtemps que je ne m'étais pas régalé à ce point !!!!
Du cocktail aux plats tour était extraordinairement trooooop bon !!
Le service était excellent, les serveurs d'une gentillesse sans nom !! & côté cuisine ?! C'était frais, préparé avec amour !! Chaque bouchées de brochettes de rouleau de printemps ou de riz frit étaient un pur délice !!
Je me suis basé sur les avis & auand on voit 4,5/5 ça donne vraiment envie d'y aller !! Pour ma part c'est même 6/5 tellement la cuisine était bonne !!
Prochain séjour à Montréal je ne manquerai pas d'y retourner !!
C'était vraiment excellent !!!
Délicieux & service impeccable ! Coup de coeur pour le calamar grillé, le boeuf grésillant, le tofu soyeux & les brochettes vietnamiennes 😋. Je vais y retourner certainement !
7 déc. 2025
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Original vietnamese tapas style restaurant, with nice decoration! Music a bit loud but authentic vietnamese. We shared the 10 brochette dish & soft shell crab appetizer. The sauces were amazing! The crab was very tasty too! Would return & try other dishes!
Edit:
After posting the review, the Manager finally reached out & offered to refund me back the extra charge. Although, it shouldn't take this much effort to fix their mistake, I nonetheless appreciate that a resolution was reached in the end.
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Food:
We ordered all tapas. Unfortunately, the quality of the food was quite poor. The clams were not cleaned properly & each bite was full of sand & broken pieces of shell, it was very unpleasant to eat. The Bo la lot (which also happens to be the most expensive item in the brochettes/skewers section) resembled the driest meat balls with a powdery textile. The mussels was the only dish that tasted good. But since the seafood was not cleaned properly, we all had diarrhea when we got home. The cocktails were on the sweeter side, though that is a personal preference.
Service:
We came in as a family for dinner & they were able to accommodate our toddler & infant. Like the other reviews have mentioned, service is very slow even though there were 3 servers at this small establishment that night. The service was disorganized & it was really hard to get the attention of anyone. The food took almost 45min to come out, not ideal when you have a hungry toddler. They then charged us for an order of soft-shell crab that we never received. Mistakes happen, so that's no big deal. We called them an hour after we left to give them a chance to fix the mistake & they promise to have the manager to call us back. No one called. I was never able to get to the Manager after calling multiple times over a week. I am informed that the Manager is seldom there but he is aware of the situation & he doesn't have time to fix it.
Please note that charging someone without providing the good or service is considered fraud. I can not recommend a restaurant that believe this is ok. I really hate posting negative reviews so I waited a week before posting, giving them plenty of time to rectify the situation.
Food:
We ordered all tapas. Unfortunately, the quality of the food was quite poor. The clams were not cleaned properly & each bite was full of sand & broken pieces of shell, it was very unpleasant to eat. The Bo la lot (which also happens to be the most expensive item in the brochettes/skewers section) resembled the driest meat balls with a powdery textile. The mussels was the only dish that tasted good. But since the seafood was not cleaned properly, we all had diarrhea when we got home. The cocktails were on the sweet side, though that is a personal preference.
Service:
We came in as a family for dinner & they were able to accommodate our toddler & infant. Like the other reviews have mentioned, service is very slow even though there were 3 servers at this small establishment that night. The service was disorganized & it was really hard to get the attention of anyone. The food took almost 45min to come out & not ideal when you have a hungry toddler. They then charged us for an order of soft-shell crab that we never received. Mistakes happen, so that's no big deal. We called them an hour after we left to give them a chance to fix the mistake & they promise to have the manager to call us back. No one called. I was never able to get to the Manager after calling multiple times over a week. I am informed that the Manager is seldom there but he is aware of the situation & he doesn't have time to fix it.
Please note that charging someone without providing the good or service is considered fraud. I can not recommend a restaurant that believe this is ok. I really hate posting negative reviews so I waited a week before posting, giving them plenty of time to rectify the situation.
J'y suis allé pour la première fois avec ma copine & on a bien mangé & bu! Je recommande fortement les oeufs de caille & l'assiette de brochette. Petit bémol, si vous êtes 2 & commander beaucoup d'assiettes il ne reste pas beaucoup d'espace sur la table mais le décor & le service des employés compense.
Nous avons très bien mangé. Les prix sont très corrects & les plats sont délicieux. Le rouleau de printemps à la saucisse grillée était super bon surtout avec sa sauce aux cacahuètes. Les brochettes de poulet sont fondantes c'est exquis. & le pho au boeuf était parfaitement assaisonné, il y avait pile tout ce que j'aime dedans, pas de tripes ou autres abats juste des boulettes de boeuf & des fines lamelles de boeuf en grande quantité. Nous nous sommes régalé ! Je recommande fortement.
12 avr. 2024
sur Google
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Wow, so, this was a nice little discovery! First of all, when I arrived (5:30), there were only 2 tables. Within one hour, the restaurant filled up with groups of 6-10 people (Thursday night). There was only one waiter (Franco) who received help from a bar service colleague. They were on fire! Service was quick, we never had to signal them to the table. The food was absolutely delicious & full of flavours. The tapas were generous portions for the price. I saw what was being waited at different tables - lots of variety. We took two salads (Papaya Salad with beef jerky & the Jellyfish salad - which was surprisingly good), brochette skewers (beef & chicken) & the friend panjo shrimp with a homemade sauce. Very delicious, I'll be back for sure.
