Casa Galicia offers a warm, inviting atmosphere that transports guests to Spain with charming decor and regular flamenco performances that elevate the evening. The menu consistently earns praise for authentic Spanish flavors and generous portions, from paellas and seafood platters to tapas and mussels, with sangria and mocktails noted for depth and balance. Service is repeatedly described as attentive, friendly, and professional, with the staff making guests feel welcome and cared for. The overall experience combines tasty food, lively entertainment, and a cozy, romantic or family-friendly vibe, making it a standout in Montreal's Latin Quarter. Prices are considered reasonable for the quality, and the setting is often highlighted as picturesque and well suited for celebrations or a special night out.View restaurant profile
Resto Végo offers a broad, welcoming vegetarian and vegan dining experience with a large buffet and a pay-by-weight system that makes trying a little of everything easy. The menu features a wide variety of warm and cold dishes, creative vegan options, comforting staples, and plenty of desserts and drinks, all prepared with freshness and flavor. The space is airy and calming with multiple seating areas, a charming downstairs cafe, and a terrace for nice weather, complemented by friendly, attentive staff. Overall reviews highlight great value for money, consistent quality, convenient take-away and dine-in options, and a place that feels like a go-to for vegetarians and non-vegetarians alike.View restaurant profile
Le Molière Brasserie Française delivers a consistently refined experience with expertly cooked French classics and a menu that pleases a wide range of tastes, from bavette and ris de veau to escargots and moules poulette, all presented with finesse and warmth. The atmosphere is elegant yet relaxed, the decor inviting, and the service described as attentive, professional, and genuinely friendly, helping guests feel well cared for from start to finish. The wine list and dessert options, including crème brûlée, millefeuille, and profiteroles, are frequently singled out as standout complements to the well-prepared dishes, and many reviews note that the restaurant is a perfect pre or post show destination given its central location and efficient timing. While some guests mention value for money and occasional delays during peak hours, the consensus centers on high-quality ingredients, precise execution, and a welcoming, festive vibe that makes this brasserie a reliable favorite worth returning to.View restaurant profile
Reviews consistently highlight Lola Rosa as a warm, cozy, all-vegan spot with generous portions, creative flavors, and friendly service that shines for both casual meals and group events; the Place des Arts location is repeatedly praised for its atmosphere, views, and efficient service, while the third floor with foosball and terrace adds a fun vibe; menu favorites include chickpea fries, Cajun burgers, poutine with mushroom gravy, nachos, lasagna, curries, burritos, tacos and inventive salads, with gluten-free and nut-free options noted as a strength though occasional dishes fall short or vary by location; several guests remark that non-vegans also enjoy the fare and that desserts like lemon pie and brownies are well balanced, though a few critique bread texture or some vegan riffs; service is described as attentive and knowledgeable, with staff guiding dietary needs and menu choices, and the private room on the top floor receiving special thanks for celebrations; overall the reviews present Lola Rosa as a must-try, reliable choice for vegans and non-vegans alike in Montreal.View restaurant profile
Overall, reviews describe Tiramisu as a stylish, welcoming place with a bold fusion menu that blends Italian and Japanese influences, delivering standout pizzas with a fluffy, slightly charred crust, satisfying pastas, and appetisers like burrata, polpettes, fritto misto, and arancini tartare that many diners praise. The atmosphere ranges from romantic and chic to lively and casual, with decor and ambiance frequently praised and service described as friendly, attentive, and professional, though a few visits note slower service, timing issues, or privacy concerns in tighter rooms. Guests generally highlight fresh ingredients, creative beverages, and good value for the price, while the tiramisu dessert itself is sometimes excellent but not consistently meeting expectations for a signature European tiramisu. Overall the restaurant emerges as a reliable destination for creative fusion dining, especially for pizza lovers and adventurous eaters, with multiple notes of likely return.View restaurant profile
Ginkgo Café Bar is described by many guests as a stylish, inviting brunch and bar spot with a warm, friendly vibe and speedy service, a place where the setting and mood frequently earn praise as well as solid, flavorful dishes and crowd pleasing mimosas. Reviewers highlight generous portions, promising menu options, and reliable fare that makes it a popular pick for brunch and after class hangouts, especially with a lively but not overpowering atmosphere. Yet experiences vary, with some noting changes to the menu and prices that affect perceived value, occasional inconsistencies in the kitchen or service, and moments when dishes arrive lukewarm or not as described. Cleanliness and upkeep receive mixed feedback, and a few visits are described as disappointing due to missteps or quieter staff, while others praise attentive service and a memorable experience. Taken together, Ginkgo Café Bar seems to offer a generally positive brunch and bar scene with notable highs, but quality, value, and consistency can fluctuate from visit to visit.View restaurant profile
Restaurant de l'ITHQ stands out in reviews as a refined, education driven dining spot with a bright setting. The service, provided by students under supervision, is frequently praised for attentiveness, clear explanations of the menu, and thoughtful wine pairings. Tasting menus and wine pairings are frequently highlighted as high points, though some reviews note that portions can be small and prices feel steep for the quantity. Flavors and technique are celebrated when ingredients are well balanced, yet a number of experiences report inconsistency, with certain dishes delivering depth and others lacking spark. The atmosphere ranges from serene and elegant to occasionally disrupted by music, temperature, or pacing issues. Overall, Restaurant de l'ITHQ is seen as a unique culinary education driven destination that offers notable discoveries and solid value when the tasting option fits the occasion, and many reviewers appreciate the learning environment alongside the quality of food and service.View restaurant profile
