Bincho offers an exciting fusion dining experience on the Plateau, with warm, attentive service and a chic yet welcoming vibe. Dishes are consistently delicious and beautifully presented, with a diverse menu that invites sharing and exploration. The beverage program shines, featuring creative cocktails and a strong wine list, complemented by a lively bar scene. Guests note the thoughtful, professional staff, friendly energy, and the option to enjoy a casual bar scene or a more intimate dinner. The ambiance is modern, cozy, and stylish, with decor that feels refined yet inviting. Value is frequently highlighted, with many finding the prices very reasonable for the quality and the generous sharing portions. The restaurant is seen as a standout new spot on Mont Royal, quick to become a neighborhood favorite, and a go-to for great nights out with friends or a romantic evening. Bincho delivers refined, flavorful cuisine, top-tier service, and a vibrant, accessible atmosphere.View restaurant profile
Creme Mood Artisan earns praise for soft, fluffy buns with generous fillings and a well balanced sweetness, with the raspberry pistachio cinnamon bun frequently singled out as a standout and the pistachio and Biscoff options also noted as delicious when the batch is fresh; the texture and icing are often described as indulgent and elevating a classic cinnamon roll into a celebratory treat. Yet several reviews point to inconsistency, with some visits marked by drier texture, less filling, and uneven icing, and a few shoppers mention items arriving fresh only at opening time with stock selling out quickly. The price is sometimes described as high for what is offered, and there are comments about not finding seating and the shop being more suited to takeout. A few notes mention a noticeable odor in the store and days when the atmosphere felt lacking. Service is frequently described as friendly and helpful, and many agree that the experience is worth trying and can be exceptional on a good day, making it a notable option for those craving elevated cinnamon buns in Montreal.View restaurant profile
Reviews for Kéra praise ultra thin crust pizzas with generous toppings and a smoky, flavorful finish, fresh ingredients like creamy buffalo mozzarella, and a mix of vegetarian and non vegetarian options that satisfy different tastes. The ambiance is repeatedly described as clean, cozy and stylish, with a beautiful terrace that enhances evenings. Service is consistently highlighted as excellent, with attentive staff and involved owners contributing to a warm, welcoming atmosphere. Portions are notably generous and the overall value is often mentioned as a strong point, while the drinks program, including cocktails, is also singled out for quality. Many readers call Kéra a hidden gem in Montreal and a must try for pizza lovers, noting that the experience feels both refined and approachable. Overall, the combination of flavorful pizza, friendly service, and inviting space leads to positive impressions and strong likelihood of return.View restaurant profile
Au Coin comes across as a warm, stylish neighborhood favorite with a cozy open space, a standout wine list, and a menu that feels thoughtfully prepared and made in house, with guests frequently praising delicious pizzas, especially the sourdough crust, as well as pastries and breads. The atmosphere ranges from intimate evenings to a lively daytime buzz, and the staff is often described as friendly and attentive, contributing to smooth service even when busy. Some reviews note slower or inconsistent service at times and occasional gaps in menu clarity or vegetarian options, suggesting room for refinement. Overall, the quality and value are consistently highlighted, making Au Coin a compelling choice for coffee, breakfast, brunch, lunch, or dinner, and a place many would return to for its ambiance, creative offerings, and welcoming vibe.View restaurant profile
Dalmata Gelateria is described as a place where the ice cream quality and flavor are consistently impressive, with standout options like apricot, fior di latte, brioche with chocolate, and the barbotine Zam hibiscus slush earning frequent praise. The atmosphere is often noted as charming and stylish, with friendly staff and a neighborhood vibe that makes it worth a visit, and several reviews mention shorter wait times compared with nearby cremeries. However, some diners feel the pricing is steep for the portion sizes and that the menu is limited and pricey, with comments about taxes not being included and a reliance on tips. Many readers consider the ice cream to be among the best in the city and worth the trip for flavor quality, while a few find it overrated or not as refined as other local spots. Overall, the consensus highlights high-quality, creative flavors and appealing presentation in a cute setting, tempered by concerns about value and portion size.View restaurant profile
Reviewers describe Dînette Bardèz as a delightful discovery with consistently delicious dishes across the menu from main courses to sides and desserts, all praised for great flavor and solid value. The kafta burger and chicken burger along with potatoes with garlic sauce are frequently highlighted, and items like manakeesh, macarona, and other bites are described as homeruns by many. Desserts earn special attention, with baklava and a baklava cheesecake getting particular praise, and some diners say the desserts alone are worth a visit. Several patrons mention friendly, welcoming service and the place being clean and well run, contributing to repeat visits and multiple tastings. There is interest in more plant based options, but the overall impression is that the restaurant delivers delicious, well priced food that inspires returning soon for more of the menu options.View restaurant profile
Overall the reviews describe Joie de Livres as a warmly designed bookshop cafe that blends a well curated bilingual collection with a cafe bar offering coffee, cocktails, wine and snacks, all set in a cozy, bookish atmosphere that many find inviting and magical. The concept is widely praised for the atmosphere, the friendly staff, and the way books and drinks are connected, with many noting fantasy and science fiction sections and a strong selection of francophone titles. Visitors rave about the delicious drinks and tasty bites, the decor and the atmosphere, and several say it is a favorite spot and a must visit in Montréal. However, some evenings can be cramped with limited seating, and there are occasional concerns about how the space is managed when busy. A few reviews mention price sensitivity around certain wines and variable service, but the overall sentiment remains highly positive and many plan to return.View restaurant profile
