Menthe et Couscous stands out as a warm, inviting spot where authentic North African flavors meet generous portions and thoughtful service. The couscous and tagines, especially the lamb shank and the couscous royal, are repeatedly noted for tenderness, bold seasonings, and beautiful presentation, often accompanied by vegetables that balance the dishes perfectly. The setting is cozy and intimate, enhanced by soft lighting, inviting decor, and occasional belly dancing that adds a festive touch. The menu also treasures lighter options and vegetarian choices, with the mint tea and kunafa offering satisfying finishes. Service is consistently friendly and attentive, with staff that explain the menu clearly and accommodate dietary needs, and the bring-your-own-wine option adding great value. While a few reviews mention price or occasional slow service during peak times, the overwhelming consensus is that the overall experience is memorable, generous, and well worth returning for, whether for a celebratory group tasting or a relaxed dinner with friends. In short, Menthe et Couscous delivers authentic flavors, a warm ambience, and dependable quality that makes it a standout in Montreal.View restaurant profile
Au Coin Berbere Couscous Montreal feels like a warm, welcoming family affair with attentive service from the owners and staff, a calming Berber-inspired decor, and a menu that celebrates authentic Algerian flavors. The couscous is consistently praised for being perfectly prepared, with tender lamb or merguez, rich broths, and generous portions that invite sharing. The upstairs setting with a view to the street and soft music creates a cozy, intimate ambiance that suits families and friends alike. Diners highlight fresh ingredients, thoughtful touches like olives and mint tea, and desserts such as baklava that finish the meal beautifully, while the service remains friendly and professional. Overall, Au Coin Berbere Couscous Montreal delivers a memorable and inviting experience with top notch food, generous portions, and a welcoming atmosphere.View restaurant profile
Au Tarot is described as a warm, welcoming spot in Montreal where guests repeatedly praise generous portions, fresh, flavorful dishes, and comforting home style cooking. Dishes such as couscous and tagines are highlighted as standouts, with many calling the couscous among the best in town and the flavors genuinely Moroccan and North African in character. The service is noted for being attentive, friendly, and personal, with the owner making guests feel at home and the atmosphere described as cozy and inviting, well suited for groups or casual meals. Takeout and delivery are appreciated as convenient ways to enjoy the same high quality at home, and the overall impression is one of hospitality, generosity, and consistently satisfying meals. Au Tarot is firmly regarded for solid value, generous portions, and a memorable dining experience that inspires return visits.View restaurant profile
Rumi offers a warm, inviting atmosphere with a genuine Middle Eastern vibe, where flavorful mezze and richly spiced main dishes are beautifully presented and generously portioned. Live music, traditional decor, and a charming terrace garden create an immersive setting that many reviewers describe as memorable. The service is consistently described as attentive and friendly, with staff guiding guests through shared plates and a wide range of options that suit families, friends, and couples. While a few notes mention occasional slower service or a dish not meeting expectations, the overall feedback highlights fresh ingredients, thoughtful preparation, and hospitality that makes diners want to return. It is seen as a beloved Montreal dining destination, celebrated for warmth, vibrant flavors, and a welcoming atmosphere that suits both intimate dinners and group gatherings.View restaurant profile
La Khaïma Cuisine Nomade offers an immersive North African dining experience with a warm, intimate atmosphere, traditional decor, and generous portions meant for sharing. Guests describe attentive, friendly service from a welcoming owner and his team who treat diners like family and check in to ensure satisfaction, while the kitchen delivers authentic dishes such as lentil soup, a large couscous platter with chicken and beef with dates, olives, and vegetables, and a satisfying vegetarian option, all complemented by mint tea and hibiscus juice. The setting is cozy with cushions and low seating that add to the homey vibe, and there is a bring your own wine option that many appreciate. While some note a fixed menu, the overall experience is praised for warmth, hospitality, and bold flavors that transport diners to North Africa.View restaurant profile
BAB KECH draws praise for authentic Moroccan flavors, with dishes like couscous royal and tajine with prune described as rich, tender, and delicious. Many reviews highlight a broad menu of traditional items such as pastilla, falafel, msemen, mint tea, and savory wraps, all said to evoke a journey to Morocco. Service is often noted as friendly and efficient, though one experience warned of problematic customer service that spoiled the meal. Portions are frequently described as generous and the meat particularly tender, with cooks praised for following Moroccan methods. Located in central Montreal, it is considered a standout option for Moroccan cuisine by locals and visitors alike.View restaurant profile
Cocina is described as a stunning, upscale spot in the old port with a modern supper club vibe, moody lighting and a curated soundtrack that sets the tone, while the kitchen delivers Moroccan and Spanish influences with fresh, well presented plates that many find delicious and generously portioned; the menu can be confusing at first and some dishes are mislabelled, such as a chicken tagine that appears as croquettas, and a few items like the tomato heavy lamb or overly salty poutine receive mixed reactions, but a core of dishes and the overall flavors are repeatedly praised; service is noted as fast and professional on many visits and warmly attentive, though a few reviews mention slower pacing during busy or newly opened days and even pressure to turn tables; the ambiance, decor and value receive frequent praise, making it a place to return to and to explore more of the menu, including for business lunches or special occasions, with several reviewers calling it a standout Montreal option.View restaurant profile
Mel'Oui is widely praised for authentic Moroccan flavors, with fresh msemen and meloui that are soft, flavorful, and well prepared. The ambiance is described as cozy and welcoming, offering a warm escape whether dining in or taking out. Service is consistently highlighted as friendly, attentive, and efficient, with staff making guests feel at home. Many reviews point to a diverse menu of sweet and savory options, excellent tea, and thoughtful presentation. Several items like the Casaroma sandwich and the Nordique sandwich receive particular mention for bold flavors and homemade bread. Overall, the experience is seen as genuine Moroccan cuisine, good value, and a memorable visit worth repeating.View restaurant profile
Reviews describe SAFIOT as a warmly welcoming spot that delivers authentic Moroccan flavors with generous portions and a cozy, family-friendly atmosphere. Popular dishes include pastilla, couscous, tagines with olives or prunes, and zaalouk, praised for freshness and depth of flavor. Several readers highlight attentive, friendly service and an ambiance that feels like a home kitchen. Occasional concerns mention higher prices for some dishes, occasional slow service, and items that were described as a bit dry or spicier than preferred. The restaurant is noted as a good spot for group dining and special occasions, including Ramadan iftar and celebrations. Overall, diners repeatedly report a memorable experience with flavors that feel true to Moroccan cooking and a lively, welcoming atmosphere that makes patrons want to return.View restaurant profile
La couscoussière D'Ali Baba earns praise for a warm, authentic Moroccan atmosphere, with decor that transports guests and a friendly, attentive staff. Many reviews highlight flavorful couscous and tajines, generous portions, and good value, though a few note slower service during busy hours and occasional missing ingredients. The table d'hôte option is described as very good value, often including soup, salad, main course, dessert and mint tea. Entertainment comes in with a Baladi dancer on weekends, adding to a lively and festive mood, and the overall ambiance is repeatedly described as welcoming and memorable. Takeout is available and appreciated by some, with positive notes on quantity and quality, and BYO wine is welcome. Overall, La couscoussière D'Ali Baba is seen as a unique, well decorated spot for Moroccan cuisine where the flavors, atmosphere and shows stand out, though a few comments mention pricing as steep or pacing concerns.View restaurant profile
