Perogie Lili is a cozy Mile End spot known for handmade pierogies and borscht that feel like a hug, with comforting fillings such as potato and cheddar, cherry, cabbage, and wild mushrooms; the dough is tender and the fillings are generously hearty, often topped with sour cream, caramelized onions and dill, and the friendly staff create a welcoming homey atmosphere; portions are substantial and prices fair for the quality, and the place works well for takeout or a quick dine in despite limited seating; reviewers describe the flavors as authentic and deeply comforting, many calling it a neighborhood gem and one of the best places for Ukrainian fare in Montreal; a thoughtful touch is that a portion of proceeds supports Ukraine, adding heart to the experience; overall, Perogie Lili feels like a beloved go to for comforting well made pierogies and warm hospitality.View restaurant profile
Le Ravito Café-Buvette offers a warm, cozy atmosphere with stylish decor and a relaxed vibe that suits a casual coffee, a tasty lunch, or a lively evening. Guests praise a menu that includes standout bites like arancini with truffle, salmon tartare, and flavorful tacos, with vegan options and good value noted by many. The drinks program shines, featuring excellent cocktails, a well-curated wine list, and solid coffee, while the staff are consistently friendly and attentive, helping to create easy, enjoyable visits. The setting works well for gatherings, afterwork, or a quiet moment on the terrace, with an ambiance described as charming, welcoming, and sociable. Overall, Le Ravito Café-Buvette is celebrated as a charming spot with quality food, great drinks, and a memorable atmosphere.View restaurant profile
At Thailande, patrons describe authentic Thai flavors across curries, pad Thai, dumplings and fresh salads. The ambience is warm and inviting with a choice of comfortable spaces that add charm. Service is consistently praised for being friendly and attentive. Portions are generous and pricing is seen as reasonable for the quality, with several dishes standing out. The menu offers good vegan options and a variety of flavors to suit different tastes. Dishes such as red curry with duck and satay are frequently highlighted as highlights. Overall, Thailande comes across as a reliable neighborhood spot with a welcoming vibe and careful preparation.View restaurant profile
Pamika Thai offers a warm, intimate atmosphere with beautiful decor that invites easy conversation, making it a great spot for small groups or dates. The food is consistently flavorful and well balanced, with many dishes praised for authentic Thai profile, vibrant presentation, and generous portions, and the cocktails and drinks are creative and well crafted. The service is friendly and attentive in most visits, with staff who know the menu and can guide diners through spice levels and pairings, while a few experiences note occasional slow pacing during busy periods. Overall the restaurant impresses with its polished ambiance, strong flavors, and thoughtful touches that make a dinner memorable, and many guests leave eager to return to try more of the menu and the bar offerings.View restaurant profile
Lawrence is celebrated for a multi course tasting menu that unfolds with precise pacing, creative flavors and a strong emphasis on seasonal ingredients, with a wine program that many describe as thoughtful and well matched to each course. The dining room is intimate and warm, the service attentive and knowledgeable, and the no tips policy is seen as a refreshing touch that keeps the focus on the food. Standout dishes include lamb, squid ink pasta and mussel curry, with palate cleansers and a dessert sequence that blends French toast and sheep milk yogurt; the overall experience is described as transformative, memorable and deeply satisfying. Some reviewers note a wish to see a return of a la carte options and offal offerings, and mention that the tasting experience can extend for several hours, so advance planning is helpful. Reservations are reported as surprisingly attainable given the reputation, and the ambience is praised as refined without feeling pretentious, encouraging lingering conversation as the plates arrive. Overall, Lawrence is viewed as a premier destination for a bold, cohesive culinary journey with superb ingredients, wine pairings and hospitality, inviting diners to return to discover seasonal variations and new surprises.View restaurant profile
Restaurant Khao Soi is described by reviews as a casual, welcoming spot with authentic Northern Thai flavors and generous portions at reasonable prices, with the Khao Soi, Pad Thai, Tom Yum and Mango Sticky Rice repeatedly highlighted as standout dishes and many calling it among the best Thai food in Montreal; the atmosphere is praised as clean and comfortable, with terrace seating and a family friendly vibe, and the staff are largely described as friendly and attentive, though a few notes mention moments of overly close service or minor ordering mixups; while some dishes may be a touch salty or not as flavorful as hoped, the overall sentiment is that Khao Soi delivers authentic, memorable meals that many would return for, with several reviewers declaring it a new favorite or one of the best Thai spots in the city.View restaurant profile
Overall, reviews of Les Faiseurs describe a welcoming, bright space where pottery initiation and parent-child workshops are well organized and guided by patient, knowledgeable instructors. The courses strike a healthy balance between focus and relaxed learning, with clear demonstrations and hands-on guidance that help beginners progress from basics to a finished piece. The studio is often described as spacious and well equipped, fostering creativity and careful technique, while the staff are repeatedly praised for friendliness, attentiveness, and inclusivity. The on-site cafe adds to the experience with tasty soups, good coffee, and a warm, convivial atmosphere that complements the classes. Many attendees express a desire to return for more sessions and to continue improving, noting that the programs are accessible to all levels and encourage personal growth and creativity. The overall sentiment is calming, meditative, and rewarding, with appreciation for the supportive teaching and the opportunity to disconnect and focus on making something with one’s hands.View restaurant profile
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Oncle Lee is described as a vibrant, modern take on Chinese fusion with a lively atmosphere and a menu built for sharing. The duck is repeatedly highlighted as a standout, often described as succulent with a range of accompanying condiments, while other favorites include spicy salmon on crispy rice, scallops with XO sauce, mushrooms with miso beurre blanc, aubergines with peanut sauce, and sesame noodles. Service is praised for attentiveness and warmth, and the overall dining experience is noted as well executed, though some visits experience slower bar service, crowd noise, or compact tables. Ambiance varies from a festive terrace or lounge vibe to a busier indoor scene, with many reviews mentioning a lively, social setting that encourages sharing. Portion sizes and value are described as mixed, with generous sharing plates in some reviews and higher prices or smaller portions in others, while cocktails and saké selections are frequently highlighted and desserts such as French toast and yogurt parfait receive praise. Overall the consensus is that Oncle Lee delivers flavorful, adventurous dishes with strong execution and a strong reason to return to try more of the menu.View restaurant profile
Reviews describe Aux Angles Ronds as a cozy, versatile cafe with a great vibe for meeting, working, or relaxing, and praise for its coffee options, a tasty grilled cheese, and a standout matcha that many found especially good. The space is repeatedly called charming and easy to settle into, a favorite spot for studying or reading, and often recommended as a nice place to spend a calm afternoon or go on a date. Some comments balance this with concerns about price and value, noting tepid hot chocolate served with regular milk that felt overpriced and uneven service where staff were not particularly attentive. Despite these notes, the overall mood remains positive about the atmosphere and the chance to enjoy drinks and light bites in a tranquil setting, with mentions of a pleasant vibe and occasional activities like improvised performances on Sundays.View restaurant profile
Restaurant Hansang draws broad praise for the kimchi jjigae and other dishes prepared with high-quality ingredients, with reviews highlighting flavorful soups, generous banchan, and well-balanced seasonings that aren’t overly oily. The menu ranges from bulgogi, dak galbi, and bbq beef to chicken ginseng soup, takoyaki, seafood pancake, miso soup, and tofu-focused bento options, all offered in generous portions at fair prices. The atmosphere is described as cozy and casual, with a welcoming service that many say is friendly and attentive, and the family-owned vibe adds to the charm. Some notes mention dishes that can be a touch salty and the restaurant can get quite busy, with pre-registration or waiting times affecting the pace and the staff balancing tables and orders. Overall the experience is seen as authentic Korean cooking, with several reviews urging a return visit and praising the not-too-oily seasoning, the pleasant vibe, and the possibility of trying a variety of flavors in one visit.View restaurant profile
Cuisine Hongroise Montreal is described as a cozy, welcoming spot offering authentic Hungarian dishes made with care. Reviews highlight delicious, homemade tasting meals from soups to desserts, with chicken paprikas, schnitzel, goulash, stuffed cabbage rolls, and a ratatouille dish among favorites. Service is repeatedly praised as friendly, efficient, and attentive, contributing to an atmosphere reminiscent of a family kitchen. The food is noted for tasting like what is cooked in Hungary and evokes nostalgia, though portions are sometimes considered small for the price. The owner's passion for cooking shines through, and the restaurant is described as a hidden gem and a comforting refuge in a neighborhood increasingly filled with depersonalized franchises. Overall, Cuisine Hongroise Montreal receives strong recommendations to try the garlic cream soup and to savor the warm, authentic, and cozy dining experience that makes diners want to return.View restaurant profile
Beautys Luncheonette comes across as a true Montreal institution, beloved for its retro diner vibe and all day breakfast options, with a menu that shines with bagels, lox, pancakes, omelets and classic brunch plates. Across reviews, crowds and long lines are common, especially on weekends, but the experience is described as worth the wait by many. The atmosphere is often described as warm and friendly, with a historic family run feel, while some reviews note moments of rushed service due to the crowds. Value and portion size get mixed signals: some dishes feel overpriced for their simplicity, while other items offer large portions that can justify the price. The food quality is frequently praised, with pancakes, lox and the Beauty's Special bagel receiving frequent compliments, though a few mentions note inconsistency. The location and decor, along with its status as a Montreal diner icon, are cited as highlights, and the experience is sometimes busy, noisy and crowded but considered authentic. Overall, Beautys Luncheonette is described as a must visit for both first-time visitors and longtime locals seeking a nostalgic, dependable breakfast staple with strong flavors and a sense of history, even as price and service fluctuations are acknowledged.View restaurant profile
Loumi consistently earns praise for fresh, flavorful fast gourmet burgers with a focus on halloumi, including standout chicken and halloumi options, plus tasty sides like zaatar fries and a poutine with squeaky halloumi. The menu features salads such as fattoush, house-made lemonades, and iced tea, all paired with well seasoned sauces and fresh ingredients. Service is described as fast and friendly in a small, casual space that works for dine-in or takeout, with many reviewers noting generous portions and solid value, and a willingness to return. Some comments mention price versus portion size and a few delivery issues or dish specific disappointments, such as a fattoush not meeting expectations or a halloumi burger not appealing to everyone. Overall Loumi is seen as a standout option in the area for halloumi heavy offerings and flavorful burgers, frequently recommended and worth trying.View restaurant profile
Reviews describe Sencha as serving very tasty pho and nem and note that the soups are delicious, with polite and welcoming service that is open in the afternoon. The atmosphere is described as good and the service quick despite the location and the crowds, and the barbecue pork sandwich is noted as good, filling and cheap. Great pho at a great price is highlighted by several, and the place is seen as a neighborhood gem with solid takeout options. On the downside, a review notes a waiter who seemed annoyed, failed to bring water or the bean sprouts, and treated the customers as if they were beneath him, which tainted the memory even though the food was good. Prices are sometimes viewed as a bit high for the offering, not bad but not spectacular, leaving some to plan a revisit to see if a different dish would change the impression.View restaurant profile
Le Butterblume receives praise for a creative, seasonally inspired menu, high quality ingredients, and beautifully presented dishes, with the brunch in particular highlighted for flavor, texture, and generous portions, plus reliable service and a bright, welcoming atmosphere. Many reviewers call it a standout brunch spot with options like mushroom toast and brioche, and note the coffee can be excellent, while others appreciate the open kitchen and friendly staff. Yet several comments point to drawbacks: substantial price relative to portions, occasional inconsistency in taste or balance, and some dishes feeling heavy or underseasoned. Noise and crowds can make the space feel busy, and a few experiences mention slow service or limited menu choices. A number of diners describe the experience as highly enjoyable and worth repeat visits, with some considering it a top brunch destination and others cautioning that it may not meet all expectations depending on dish or day. Overall, Le Butterblume emerges as a beloved local spot for seasonally driven cooking, with strong service and ambiance, tempered by price and occasional execution gaps.View restaurant profile
