Sésame is consistently praised for its friendly, efficient service and vibrant atmosphere that suits a pre-show dinner in the Place des Arts area. The menu offers a diverse array of Asian fusion dishes, with well presented plates, generous portions, and flavors that range from savory pad thai to tasty dumplings and soups, plus standout cocktails and desserts that add a festive touch. The setting is described as stylish and cozy, with an appealing terrace and a central downtown locale that makes it easy to pair a meal with an evening show. Guests also note good value for money given the quality, and many return for reliable consistency, quick seating, and attentive service. Occasional comments mention busier nights bringing louder ambiance and longer waits, but the overall experience remains positive and memorable, making this a go-to spot for locals and visitors before or after performances.View restaurant profile
Biiru appears in numerous reviews as a beloved downtown Montreal izakaya with a chic yet cozy vibe, a pleasant terrace, and a menu that centers on sharing plates and tasting options. The food is repeatedly described as excellent and flavorful, with standout items such as karage, gyoza, okonomiyaki, beef tataki, salmon bonbons, ribs, yakitori, and more. The service is consistently praised for being friendly, attentive, and efficient, with staff guiding guests through the menu and accommodating dietary restrictions, though a few comments mention slower service or cramped spaces during busy periods. Portions are sometimes considered small for the price and a minority note dishes that come out cold or inconsistent, but the overall sentiment is that Biiru delivers high quality, interesting flavors, and a vibrant atmosphere. The tasting menu is frequently highlighted as a great way to sample the menu, and the spot is often recommended for groups, pre show meals near Place des Arts, or casual dinners, with reservations suggested on busy nights.View restaurant profile
Reviews of Impression Dumplings describe a go-to spot for flavorful, handmade dumplings in a casual, welcoming setting, with a wide range of fillings including pork, chicken, beef, seafood, and vegetarian tofu options, and different preparations such as pan fried, steamed, and fried that are described as juicy and well seasoned. The atmosphere is praised as cozy, simple, modern, and affordable, with service described as quick and friendly by many, though a few notes mention slower service on busy nights and a slightly cooler ambience. The menu includes soups, noodles, and light sides, and diners highlight customizable sauces and a relaxed, table-side experience. Several reviews call it a standout value for downtown Montreal, noting freshness and made-to-order quality across visits, while a small minority report inconsistent experiences with delivery. Overall, Impression Dumplings seems reliable for family meals, casual outings, or date nights, with many planning to return.View restaurant profile
Reviewers describe Fuji Corner as a cozy, family-owned spot in Montreal's Chinatown offering authentic, high end Chinese cuisine with flavorful aromas and high quality ingredients. Diners praise the chef for explaining dishes and making thoughtful recommendations, and the staff are noted as fast, friendly and accommodating in a relaxed setting. The ramen receives frequent praise for its broth and freshness, while the Hong Kong style clay pot and the spicy Szechuan beef are highlighted as standouts. Pork dumplings are among the top mentions, and the hot pot options including a chicken soup hotpot are described as comforting and satisfying. The place is seen as a hidden gem with a welcoming vibe, convincing many to return when in town. Overall the reviews portray Fuji Corner as a dependable, enjoyable destination for comforting, flavorful Chinese favorites with a mix of quick service and warm hospitality.View restaurant profile
Overall, the reviews present Iru Izakaya as a lively, stylish Japanese-inspired brasserie in the Quartier des Spectacles with a vibrant vibe, strong service, and a broad, creative menu. The experience menu and discovery menu are highlighted as must-tries, offering a variety of dishes that feel artful and flavorful and pair beautifully with an impressive sake and cocktail program. Service is repeatedly praised for attentiveness and knowledge, with staff helping tailor plates and drinks to taste, while a few notes mention occasional delays during busy times. Ambiance is described as energetic and modern, with neon and refined decor that many find exciting for groups and celebrations, though some guests find it noisy and less intimate. The food generally earns high marks for freshness, balance, and presentation, but certain dishes are noted as overly salty, underseasoned, or not fully representative of Japanese cuisine, and pricing is seen as steep by some for the portion size. Taken together, Iru Izakaya emerges as a memorable dining destination where the service, atmosphere, and variety shine and many guests look forward to a return visit.View restaurant profile
Jardin Du Cerf is described as a dependable, family run spot in the Chinese quarter where fast, friendly service accompanies generous, well seasoned dishes. Dishes like won ton soup, Singapore noodles, chicken with ginger, and chicken fried rice are repeatedly praised for freshness and solid portions, and prices are considered affordable. The atmosphere is cozy and welcoming, with attentive staff and efficient service for both dine in and takeout; many reviews note easy takeout and call ahead orders. Practical details such as cash only payments (ATM on site) and a BYOB option are frequently mentioned, along with the kitchen's consistency built over more than thirty years and a loyal longstanding team. Overall, the experience comes across as nostalgic, satisfying, and reliable, leaving patrons with a sense of having found a dependable neighborhood favorite.View restaurant profile
Reviews about Malatang Fondue Épicée ZhangLiang show a wide range of experiences. Some diners praise the wide ingredient selection and the price by weight, with combos offered, and a spicy beef broth that is rich and flavorful. Others note inconsistencies such as ingredients not always fresh, occasional undercooked items, or a fishy smell at the self serve area. Several comment on friendly staff who explain the ordering process and assist, while at times service can feel sparse or unfriendly. Reports mention long waits, hygiene concerns, and missteps with water self service or allergen handling, and a few say prices have risen or are less competitive. Despite challenges, many still find the broth authentic and the bowls satisfying, with standout items like certain seafood and a comforting yet customizable concept. Overall, the appeal of selecting ingredients and adjusting flavors remains strong for some, but expectations are not met by others, making this a mixed but notable option for malatang in the city.View restaurant profile
OPLANTE Sushi Wok Végétalien draws praise for flavorful, inventive vegan sushi and a wide variety of dishes, with many visitors calling it a go-to spot for plant-based Asian fare and noting that the all you can eat option offers good value and a chance to try many items. The food is often described as delicious and satisfying, with standout rolls and occasionally surprising vegan tempura, and some reviewers appreciate the ability to share vegan sushi with nonvegan family members. Experiences with service and logistics vary widely: some visits are quick, friendly, and well organized, while others report slow or inattentive service, confusion around ordering, missing dishes, and long waits, especially when the restaurant is busy, and a few reviews mention a robot server used to shuttle plates. Ambience ranges from comfortable and spacious to a basement vibe described as gloomy or lacking warmth, with cleanliness occasionally criticized in a few reviews. Price perceptions also differ: some find the value excellent, particularly on all you can eat, while others feel certain days or menu items are pricey or inconsistent with expectations. Overall, OPLANTE remains a popular choice for vegan sushi in Montreal according to many reviews, though potential diners should be aware of possible service fluctuations, stock variations, and occasional reliability issues.View restaurant profile
Reviews consistently describe 31 Latitude as a refined Chinese dining spot with a thoughtfully curated, smaller menu that makes selection simple and exciting. The food is praised as tasty, well prepared, flavorful and memorable, with standout items like peanut butter dumplings and garlic spareribs and a range from seafood to vegetarian options. Service is repeatedly highlighted as attentive, efficient and friendly, with staff regularly greeting guests, contributing to an overall welcoming atmosphere. Ambience is noted as elegant or classy, with fresh flowers and art enhancing the dining experience. Some reviewers mention higher pricing but many consider the quality worth it and describe good value overall. Overall the reviews present 31 Latitude as a reliable choice for fine Chinese cuisine in a refined, inviting setting, with consistent quality and a memorable dining experience.View restaurant profile
Ho Lee Chix draws mixed feedback from diners, with many praising the new fried chicken bowl with peanut sauce or the spicy peanut butter sauce, the updated menu and the general tao bowl, and several noting good service and appealing flavors. Some reviewers celebrate the menu changes and express strong recommendations, including multilingual praise for the peanut bowl and other tasty options. Others report downsides such as dry, tasteless chicken and hard breading, and a chow mein that is too salty, leaving some plates unfinished. The overall impression is that the restaurant offers interesting twists and solid flavors for many, but consistency varies across dishes.View restaurant profile
