Across the reviews, Aikawa Sushi is described as delivering fresh, delicious sushi and a wide range of Japanese specialties in a clean, calm setting with a welcoming atmosphere. Diners frequently highlight the freshness and quality of the fish, tasty specials, and attractive presentation, along with attentive, friendly service and staff who explain menu options. The lunch options are noted for good value, and takeout is reliable, while the overall experience is often praised for consistency, thoughtful touches, and a comfortable, inviting environment that makes it a standout choice in the West Island.View restaurant profile
Reviews for Sammi & Soupe Dumpling present a mix of praise and frustration. Many diners enjoy the dumplings for being flavorful, juicy, and varied, with favorites like soup dumplings and peanut sauce wontons, and note quick service and good value when the kitchen delivers. Others describe slow or inconsistent service and report cleanliness issues, including dirty tables or bathrooms and dumplings arriving with less soup or smaller portions than expected. Price concerns appear in several recalls, with some feeling the meals are overpriced for the quantity or quality. Takeout experiences are uneven, and some orders arrive poorly tasted or without soup, while online ordering is criticized for unclear price adds and the lack of a direct ordering option, particularly with Uber Eats. Still, the spot earns fans for its range of dumplings, bright flavors, and lively atmosphere when busy. Overall impressions vary, with many willing to return for the dumplings, but service and cleanliness can influence the experience.View restaurant profile
Patrons consistently praise Matsuno Sushi Fusion for fresh, flavorful sushi, a broad and appealing all you can eat menu, and fast, friendly service in a cozy, welcoming setting. The ordering process on tablets helps keep the experience efficient and smooth, with a wide range of options that appeals to families and sushi lovers alike. While some reviews note crowds and occasional reminders to finish due to a time limit, these do not generally detract from the overall satisfaction and most experiences are described as excellent value and quality. Reservations are often recommended to secure a good table during peak times, and staff are frequently commended for attentiveness and courtesy. Taken together, the reviews depict a reliable, high quality sushi destination with consistent freshness, variety and service that keeps guests returning.View restaurant profile
Reviews of Restaurant Impérial show a split between standout dim sum and generous portions versus inconsistent service and high prices. Many praise the dim sum lineup for being fresh, flavorful and suitable for sharing, with favorites like siu mai, shrimp and scallop dumplings, sticky rice with chicken and pork, and a rice pasta roll with fried shrimp cited as particularly memorable, while portions are described as large and frequently served hot. The ordering process via a QR code or app is convenient for some, contributing to speedy service when the venue is not crowded, but busy times can bring long waits, crowded spaces and attentiveness issues from staff. Prices are often flagged as high for the perceived quality or consistency, though some guests feel the large portions and variety justify the cost. Ambience is generally clean and spacious with ample parking, though there are notes about noise and occasional maintenance concerns. Taken together, Restaurant Impérial is a go to for dim sum and family meals, offering strong flavors and value when operations run smoothly, with room for improvement in service consistency and price perception on busier days.View restaurant profile
Overall, these reviews show Hoshi BBQ coréen as a popular all you can eat choice in Montreal, with a strong mix of Korean BBQ and sushi, a huge variety of dishes, quick and friendly service, and good value that makes it a go to for families, friends, and solo diners alike. The experience is often described as fun and social, with efficient QR code ordering, fast table service, and the option to grill at the table, while the staff are praised for warmth and attentiveness. Most visits are noted for freshness of meat and fish and the quality of sides, though a few notes mention items that are overly salty, occasional service hiccups, and practical concerns like busy weekends, parking, or tipping policies. Overall, it remains a lively, reliable spot for lunch or dinner, with many readers signaling they would return and recommend it for a flavorful crowd friendly outing.View restaurant profile
Reviews paint Ramen Isshin as a warm and welcoming spot with rich, satisfying broth, tender noodles, and generous portions, plus a clean, cozy ambiance. Service is repeatedly highlighted as attentive and friendly, with staff offering helpful menu guidance and accommodating preferences and allergies. The menu impresses with a range of ramen styles, from miso and shoyu to spicy red miso and tan tan, along with well prepared sides like gyoza and karaage; several say the flavors transport them toward memories of Japan. A few critiques note broth saltiness or price, and a minority felt some bowls were not as strong as others, but the overall impression is highly positive. The consensus is that Ramen Isshin is among the best ramen options in the West Island and a welcome addition to Montreal, with many planning to return and recommend it.View restaurant profile
Diners describe Wok Cafe as a place where the food can be flavorful and portions are generous, especially for takeout and at reasonable prices, with many fond memories of past visits. Yet there are frequent complaints about quality slipping over time, including ingredients that are not fresh, chicken that tastes old or undercooked, and rice that is hard. Tea is a recurring gripe as well, with some saying it is no longer complimentary and others mentioning higher prices that detract from the experience. The atmosphere is mixed, ranging from modern and clean to cluttered and poorly maintained, with comments about price hikes and perceived corners being cut in preparation. Service experiences vary and some customers report rude behavior or disengaged staff, while others praise friendly, efficient service. Overall the reviews show a tension between positive flavors and nostalgia and growing concerns about value and consistency at Wok Cafe.View restaurant profile
Kalapow draws praise for authentic Filipino flavors, generous portions, and a warm, homey vibe, with standout dishes like garlic rice, adobo, lechon kawali, crispy pata, sinigang, and lomi overload, plus a sweet halo halo and kalamansi leche flan that many find superb. The menu is wide and shareable, and portions are large, offering solid value for money, though some reviews find kamayan platters pricey. Service is described as friendly, fast, and courteous on many visits, contributing to a welcoming atmosphere, while a few trips note slower or inconsistent service and occasional timing issues around closing. Parking is easy, ambiance is cozy and modern, and the space suits families and groups looking for comfort food and a taste of home. Overall Kalapow is seen as a top choice for authentic Filipino cuisine in a warm setting with plenty of variety, where most dishes delight with fresh flavors and thoughtful preparation, and many diners plan to return.View restaurant profile
Matjip earns broad praise for authentic Korean flavors, with fried chicken standing out as juicy, well seasoned and consistently delicious, and generous portions that offer good value with leftovers common. The menu covers a range of dishes from bibimbap and bulgogi udon to soups and takoyaki, and sometimes halal fried chicken is highlighted as a hidden gem. Service is frequently described as friendly and efficient, and the casual family run vibe is appreciated. Parking is typically available and takeout through the in-store app is convenient. Downsides mentioned include a small, sometimes crowded space with limited ventilation that can leave clothes smelling, occasional menu gaps like pork bone soup, and the rare note that a portion can be smaller than expected. Overall, this is a reliable quick Korean dining option praised for consistency, affordability, and welcoming staff, making it a frequent choice for locals and visitors alike.View restaurant profile
Reviews highlight Lab à Mémé for fresh ingredients, bold flavors, and a flexible approach to dining and events. Diners praise items such as kimchi, matcha with customizable toppings, and a variety of onigiri fillings, noting generous portions and welcome, friendly service. The catering option is described as well organized and easy to arrange, offering personalized menus that accommodate omnivores, vegans, and gluten free eaters, with dishes that are beautifully presented. The overall impression is of a welcoming atmosphere and reliable consistency, with many describing Lab à Mémé as a hidden gem worth returning to for both casual meals and special gatherings.View restaurant profile
Le Poké Station is widely praised for fresh, flavorful poke bowls with generous portions and a wide range of customizable toppings. Reviewers highlight high quality ingredients, especially spicy salmon and crispy katsu chicken, along with the option to tailor bowls to taste and even include kid size bowls on request. The staff is frequently described as friendly and helpful, delivering quick, professional service whether dining in at small front tables or picking up takeout, and many mentions of a loyalty card program. While the price tag is noted as a bit steep by some, the meals are described as satisfying, healthy, and consistently fresh, leaving diners full and impressed. A few visits are described as less seamless, with occasional mix ups or changes in service, but the overall experience remains positive and repeat visits are common. Across locations the bowls are seen as well balanced, with good texture, plenty of flavor, and evidence that care goes into preparation, making Le Poké Station a reliable go to for poke.View restaurant profile
Pho Zui Zui garners strong praise for a rich, flavorful broth and generous portions at affordable prices, making it a longtime go-to for many in the area; the pho, chicken, and other Vietnamese dishes are described as tasty and reliably solid, with some noting the large sizes that can easily feed or be shared, and banh mi offering solid options; service is described as friendly and efficient by many, though some reviews mention uneven greetings or moments of sharp or loud staff behavior that can feel uncomfortable; there are occasional complaints about meat being thick or chewy, soup taking longer to cook, or the water tasting odd, and a few mentions of menu substitutions like coriander or onions changing the taste; overall, the place is seen as a dependable, value-driven spot that stands out in the West Island for pho, even as experiences can vary and some guests feel the ambiance is forgettable and cleanliness concerns have surfaced in a few visits.View restaurant profile
Restaurant Shing Kee is described as a hidden gem in the Montreal West Island area, with takeout appreciated by a visitor from Seattle and overall praise for very good food. The General Tao is noted as fresh and very good, with some reviewers calling the dishes amazing. Service experiences vary, including a slower pace on Christmas Eve when the staff were accommodating, and other notes of good or even fast service. Taken together, the reviews point to solid flavors, reliable quality, and a welcoming dining experience that stands out in the area.View restaurant profile
Overall, Golden earns praise for delicious Sri Lankan food with high quality, fresh flavors, and consistently solid takeout. Reviews highlight spicy curries, fragrant rice dishes, and crispy short eats, and the dosa is noted as very nice. The service is described as respectful of customers and their time, and Golden is regarded as one of the best places for Sri Lankan takeout.View restaurant profile
Ganadara is described as a warm, welcoming spot that delivers authentic Korean flavors in a casual, cafeteria style setting. The reviews praise delicious dishes such as Soondubu Jeyuk, Cup Bap Bulgogi, fried rice cakes, fried chicken, squid potato balls, beef stew, and chicken curry katsu, with many noting the food is tasty, comforting, and well seasoned, and the service is friendly and efficient, often non pushy and attentive. The ordering at the counter system paired with prompt table delivery gives the place a cozy vibe and makes it suitable for both casual meals and special occasions. Some mentions of fast service during lunch, while at times there is only one employee on shift, which can lead to occasional overwhelm or certain menu items being out of stock during busy periods. A few diners compared it to other Ganadara locations and found the vibe different, sometimes more fast casual, but the overall experience remains positive with recommendations to try a variety of dishes and a sense of value and welcoming atmosphere.View restaurant profile
