Vivaldi
Restaurant
Vivaldi
Apportez votre vin
16:30 - 22:30
| lundi | Fermé |
| mardi | 16:30 - 21:00 |
| mercredi | 16:30 - 21:00 |
| jeudi | 16:30 - 22:00 |
| vendredi | 16:30 - 22:30 |
| samedi | 16:30 - 22:30 |
| dimanche | 16:30 - 21:00 |
Infos & emplacement
À propos
Offrir une excellente table d'hôte et permettre à leur clients d'apporter leur propre vin, voilà les raisons du succès de Vivaldi. Un grand préféré parmi les résidents de l'Ouest de l'ile & de Montréal pour les fêtes et les soupers de groupes entre amis, l'endroit est aussi très recherché par les couples qui veulent s'offrir une belle soirée dans une atmosphère agréable et accueillante. Les frères Dave et Steve croient que le succès provient d'améliorations continues et que jamais ils ne s'assoient sur leurs lauriers! Apportez votre bouteille de vin préférée et venez nous visiter chez Vivaldi!
Commodités, services et plus
Capacité: 130 Nous acceptons: Master Card, Visa, AMEX, InteracApportez votre vinBienvenue aux groupesService de réception / Événements privésService de traiteurStationnement disponible
Plus de détails
Planifiez-vous une fête, une réunion ou tout autre rencontre avec votre famille et/ou vos amis? Vivaldi est l’endroit idéal pour accueillir vos invités dans une ambiance chaleureuse et confortable. Contactez-nous pour plus de détails.
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Les avis mentionnent souvent
pizza(37) pasta(32) sauce(27) wine(25) chicken(23) recommend(20) bring your own wine(15) veal(15) fresh(15)Page 1 de 11 - 218 Avis
Elsa
This is as a cool experience where we took our own wine.
Bread basket & appies were superb & the main dish (pizza) was out of this world.Voir plus
Alibaba40
Excellent restaurant ! Excellent service ! Tout était parfait ! Ça vaut l'heure de route.Voir plus
Benoit
La nourriture est délicieuse. Le service est numéro 1 ( nous avons eu Jade ) elle est très professionnel. Merci a Steve & son frère de nous avoir si bien recu. Je le recommande sans hésité.Voir plus
Pierre
Excellent service & on peut amener notre vin.Voir plus
Rachel
Excellent portion, great price to quality ratio, food was amazing. Crème brûlée was perfect.
Lost count of how many times we went back.
The appetizers of fried Calamari, grilled octopus & fried zucchinis are wonderful.
We have tried the veal selection, the steak, the seafood selection & all of them are excellent.Voir plus
J
Hoping to go & stop to see the famous YouTuber.Voir plus
Tedd
Wow! We had been planning a trip to Montreal for a while & then Steve's videos started popping up in my feed. His passion for making delicious food was inspiring so of course we added Vivaldi to our itinerary! So glad we did! The food was amazing. I got the Fettuccine Gigi & got to sample the Alfredo & con pollo i crema from my daughters. My wife got the lasagna & my son got the spaghetti Bolognese. All so delicious! Huge portions, too! Very friendly staff. Sadly they don't have a wine menu - it's BYOB. Maybe I missed a video on why? Zoning? Anyhow, I was the DD so it's probably just as well. Next time. We hope to return before too long.Voir plus
H
Like a lot of people, we learned about Vivaldi from Steve's videos on social media, from his warm & friendly approach to showing us recipes. Our trip to Vivaldi did not disappoint! The fried zucchini chips & their sauce were a delight. Two us us got pizzas, our youngest the fettuccine alfredo, & my spouse one of the chicken dishes, & it was all excellent. We're definitely coming back!Voir plus
Chantelyn
First heard about this place through YouTube & it did not disappoint. Thank you Steve for stopping by to say hello, & thank you for the delicious meal that we got to share with family!Voir plus
Karen
Excellent food & great service. A great place for dinner with friendsVoir plus
Wally
Great Food & Atmosphere; We really enjoyed it!!Voir plus
Jade
Last Saturday I went to Vivaldis's restaurant & all I can say is WOW 😍. The waitress Jade took such good care of us. She was so attentive & made us feel at home, excellent service! For the main course I got the chicken casa, a salty, savoury, creamy masterpiece. Topped with sun-dried tomatoes to complete the sensory experience. For the dessert I had the crème brûlée, crispy on the outside, giving stand offish vibes but on the inside she's sweet & delicate like a ballerina performing a pirouette on the tip of your tongue. All in all I'd give it a 10 on 10. Well done guys!Voir plus
Mech
Fantastic food, friendly service, good pricesVoir plus
Cathy
My husband & I have enjoyed Vivaldis for years. I understand everyone has bad days & I believe our waiter was experiencing one on July 1st. Very polite young man, however he accidentally knocked my glass of wine all over me. I was very understanding & felt bad for him. These things happen ( & it was white wine. No biggie)He was very apologetic & we proceeded through our meal.
I was slightly disappointed that we weren't offered some compensation be it a salad or coffee. To me I would consider this a lack of customer service.Voir plus
Paul
Took a 2 hour detour to come visit after seeing Steves videos on YouTube. Food was exceptional. I had fettuccini Gigi which was the best I've ever had. Appetiser calamari was excellent & my kid said the chicken parm was unbelievable. Well worth the detour.Voir plus
Donna
We went out for a family celebration, a party of 6. We had been here before & thoroughly enjoyed it. Everyone went with the Table D' Hôte menu. Two of us had the Caesar salad & the rest had the House salad, both were plentiful & enjoyable. I ordered the Veal Scallopini with capicollo, sage, red wine & demi-glace. I found the addition of cut up capicollo, a very strange addition to the dish & did not like the sauce at all. It came with a choice of vegetables or pasta with tomato sauce. After adding parmesan, pepper & chili peppers, it was good. I think, next time, I will stick with a pasta dish or seafood. The people who chose the Sautéed Shrimp
with wild mushrooms, garlic, brandy & cream enjoyed it. Unfortunately, I'm not a fan of mushrooms & there were plenty in the dish. The menu also includes coffee or tea & a choice from their excellent dessert menu. I thought the Vanilla Crème Brulé was good (still waiting for the Chocolate Crème Brulé, which is better than Vanilla) & most of the table who chose the Strawberry Almond Cheese Cake, went crazy over it. The Bring Your Own Wine is a definite plus. Very loud & next to impossible to hear anyone unless they are talking in your ear.Voir plus
Farbod
Tanner was amazing & was very professional & kind, his service was amazing & so was the foodVoir plus
W.
Food... Very good. The lamb chops, the veal liver, the pizzas, the eggplant. The salmon is average.
Service... Fast, friendly & efficient
Atmosphère... Noisy... When making a reservation make sure that you all a table far from the kitchen. Otherwise, you will small like Vivaldi kitchen on your way out
Suitable for family gathering or business (after you signed the contract) but not business negotiation.Voir plus